114288 cheeks braised wine orange zest joues boeuf agrumes Recipes

butter, at room temperature, cream cheese, room temperature, sugar, eggs, vanilla, oranges , zest of, grated, all-purpose flour, baking powder, salt, fresh cranberries, chopped

sugar, butter, softened, x oranges , zest of, grated, sliced white bread (preferably pepperidge farm)

oranges, superfine sugar, freshly squeezed orange juice, dry red wine, orange-flavored liqueur

sugar, chablis (dry , white wine), fresh lemon juice (yes, it does require squeezing lemons !), orange rind, grated, fresh orange juice (more squeezing!), liquid pectin (sure-jell )

garlic cloves, unpeeled, dry white wine, orange juice, uncooked shrimp (about 1 3/4 lb), peeled, deveined , shells reserved, chopped fresh italian parsley, nonstick vegetable oil spray, risotto-style barley with spring greens

sugar, alcohol, rose wine, orange, lemon, grapefruit, cinnamon stick

rose wine, orange, sliced, cm) cinnamon sticks, btl lemonade, chilled, ice cube, to serve

red zinfandel wine, orange juice, lemon juice, sugar, club soda, chilled

olive oil, beef cheek, onion (large chopped ), celery ribs (chopped ), carrot (medium peeled chopped ), leek (thinly sliced ), beef stock (4 cups), diced tomatoes (canned ), red wine (1/2 cup), lemon (zest off), salt (to season ), pepper (to season ), shallots (eschallots specified), mushrooms, sweet potato (peeled cut into large chunks ), milk (hot ), butter (chopped ), zucchini (medium thinly sliced lengthways using a vegetable peeler), bay leaves (fresh or dried ), rosemary (fresh ), lemon thyme (fresh ), parsley sprigs (fresh )

shortening, brown sugar, egg, orange , zest of, buttermilk, white flour, whole wheat flour, baking powder, baking soda, salt, cinnamon, raisins, walnuts , coarsly chopped

butter, chilled and cut in cubes, plain flour, plus extra for dusting, light brown sugar, orange , zest of, finely grated, good quality mincemeat, preferably homemade, cold butter, flour, light brown sugar, almonds, finely chopped, icing sugar , for dusting

all-purpose flour, baking powder, sugar, salt, butter, diced, orange , zest of, grated (optional), raisins (optional), buttermilk, milk , for glazing

butter, sugar, egg, orange , zest of, grated, self-raising flour, shredded coconut, rolled oats

center-cut beef tenderloin, trimmed , tied, orange , zest of, sugar, dark soy sauce, sake, olive oil , can use vegetable oil, divided, water

orange juice, white wine, orange zest, fresh rosemary plus 1 tbsp chopped rosemary, for garnishing, heavy cream, butter, cold and cubed, salt and freshly ground black pepper, orange segments, arctic char, skin removed, salt and pepper, olive oil, cooked wild rice

boneless beef chuck roast, extra virgin olive oil, thick-cut bacon , cut into 1/2-inch pieces, kosher salt & freshly ground black pepper, to taste, shallots, thinly sliced (8 to 10 medium), brandy , such as cognac, tomato paste, garlic cloves, finely chopped (2 to 3 tsp.), herbes de provence, red wine , such as cotes du rhone, whole canned tomatoes, orange zest (2-1/2 inches long, removed with a vegetable peeler), slender carrot, peeled and cut into 3/4- to 1-inch chunks (about 2 cups), coarsely chopped fresh flat-leaf parsley

extra-virgin olive oil, pork shoulder, cut into 4 to 5 pieces, kosher salt, garlic , smashed and finely chopped, ginger, peeled and grated, soy sauce, rice wine vinegar, chicken stock, oyster sauce, brown sugar, sambal oelek, star anise, zest and juice of 1 orange, removed in wide strips with a peeler