919 cheddar cheese crust Recipes

pie crusts (i used #137952), gimmie lean sausage flavor (i actually used double that, 1/2 of a package.. which is 7 oz, for anyone who is going to use meat.), milk or 2 cups soy (i used fat-free, and it still tasted great...) or 2 cups rice (i used fat-free, and it still tasted great...), whole eggs (i actually used 5 egg whites, & 1 whole egg..) or 3 whole egg substitute (i actually used 5 egg whites, & 1 whole egg..), chopped onion (i omitted this because of my lack of onions..), cheddar cheese (i used like 1/2 cup sharp 2% ) or 1/4 cup soy cheese (i used like 1/2 cup sharp 2% ), freshly grated nutmeg (use lots, it tastes good ( ), salt & pepper

day-old bread, crusts removed and bread cubed, onion, finely chopped, fresh mushrooms, finely chopped, butter, cubed, cheddar cheese, shredded, cooked ham, cubed, all-purpose flour, eggs, milk, prepared mustard, garlic powder, salt

bacon, fresh asparagus, trimmed, eggs, milk, dry mustard powder, salt, pepper, sliced bread, crusts removed, shredded cheddar cheese, diced onion, red bell pepper, diced, shredded cheddar cheese

double crust pie crust (top and bottom), onion, sliced (lots), sharp cheddar cheese, grated

bacon , cut into 1 inch pieces, onion, chopped, softened butter, dijon mustard, white bread, crusts removed, eggs, milk, worcestershire sauce, ground nutmeg, dry sherry, cheddar cheese, grated

day-old bread, crusts removed and cubed, onion, finely chopped, fresh mushrooms, finely chopped, butter, cubed, shredded cheddar cheese, cubed fully cooked ham, king arthur unbleached all-purpose flour, eggs, milk, prepared mustard, garlic powder, salt

pastry for single-crust pie, apples, peeled and cut into 1/4 inch slices (approx 5 cups), cheddar cheese, shredded, brown sugar, pecans, chopped, cinnamon, nutmeg, freshly ground, cold butter, maple syrup, golden raisin

pie crust mix, shredded sharp cheddar cheese, apple juice, golden delicious apples, peeled, cored and thinly sliced, sugar, cornstarch, ground nutmeg, egg yolk, lightly beaten with 1 tbsp water

unbaked 9-inch pie crust, chilled, ground beef, onion, finely chopped, flour, salt, pepper, grated sharp cheddar cheese, milk, eggs, worcestershire sauce, minced garlic clove (optional)

olive oil, ground lamb, lean ground beef, onions, peeled and chopped, carrot, peeled and sliced, green beans , snapped into 1 inch pieces, cremini mushroom, sliced, chili sauce, garlic cloves, smashed and chopped (or more!), fresh thyme leave, chopped (see note at end of directions), fresh parsley leaves, chopped (i omit as i never have any on hand), ground cinnamon, all-purpose flour, red wine, beef consomme or 1 cup beef stock, fresh ground black pepper , to taste, yukon gold potatoes, butter, salt , to taste, fresh ground black pepper , to taste, scallion, cleaned and chopped, cheddar cheese, shredded

day old loaf bread with crusts trimmed (original recipe says to trim the crusts, but i haven tsp trimmed the crusts on this recipe in over 15 years, and my family likes it better with the crusts), margarine at room temperature, sharp cheddar cheese, shredded, well beaten eggs, milk, dried mustard

vegetable oil, onion, finely chopped, mushrooms, thinly sliced, fresh broccoli (or 5 oz of your choice with 5 oz spinach) or 2 cups asparagus (or 5 oz of your choice with 5 oz spinach) or 2 cups green beans (or 5 oz of your choice with 5 oz spinach) or 1 (10 oz) package frozen broccoli, unthawed (or 5 oz of your choice with 5 oz spinach) or 1 (10 oz) package asparagus (or 5 oz of your choice with 5 oz spinach) or 1 (10 oz) package green beans (or 5 oz of your choice with 5 oz spinach), mustard, salt, pepper, white bread, buttered & halved (crusts removed ), sharp cheddar cheese, shredded (8 oz), eggs, low-fat milk, chopped green chilies, drained, white bread, cut into 1 cubes (crusts removed ), paprika (to garnish )

shredded sharp cheddar cheese, hot mustard (we tested with inglehoffer), minced onion, mayonnaise, pumpernickel bread, crusts removed (we tested with pepperidge farm), sourdough bread, crusts removed (we tested with cobblestone mill)

bisquick, shredded sharp cheddar cheese, milk, ground beef , browned until no longer pink and drained, onion powder (or, 1 small onion, finely chopped), cheddar cheese soup, milk, frozen mixed vegetables (optional), american cheese

all-purpose flour, salt, cold butter, , cubed, shredded aged sharp cheddar cheese, milk, lightly packed brown sugar, all-purpose flour, grated fresh lemon rind, ground cinnamon, ground ginger, granny smith apples, peeled, cored and thickly sliced, shredded aged sharp cheddar cheese (optional)

ground sirloin, ground chuck, worcestershire sauce, dry mustard, salt, extra-sharp cheddar cheese cubes (1-inch each), fresh coarse ground black pepper (i used about 1/2 that amount), butter, softened, hamburger buns, cheddar cheese (thin slices)

baked pie crust, sharp cheddar cheese, shredded, onion, finely chopped, salt, dry mustard, worcestershire sauce, eggs, tomatoes, sliced, salt and pepper, grated parmesan cheese

flour, salt, shortening, shredded sharp cheddar, cold water (or more )