13820 cheddar cheese butter Recipes

active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), butter, melted, eggs, sugar, salt, king arthur unbleached all-purpose flour, shredded sharp cheddar cheese

all-purpose flour, baking powder, salt, paprika, butter, egg, milk, shredded cheddar cheese, raisins

ritz crackers, crushed (about 3/4 cup), sharp cheddar cheese, grated, garlic clove, finely chopped, kosher salt, black pepper, boneless skinless chicken breasts, unsalted butter, melted

boiling water, diced potatoes, sliced carrot, sliced celery, chopped onion, salt, pepper, butter, flour, milk, shredded cheddar cheese, cubed ham or 3 slices fried and chopped bacon

unsalted butter, shallot, finely chopped, all-purpose flour, yellow cornmeal or 1/4 cup white cornmeal, sugar, baking powder, salt, fresh ground black pepper, shredded cheddar cheese (wisconsin mammoth cheddar, if you can get it), eggs, at room temperature, milk, yogurt, dijon mustard, tabasco sauce (or to taste)

bacon , cut into 1 inch pieces, onion, chopped, softened butter, dijon mustard, white bread, crusts removed, eggs, milk, worcestershire sauce, ground nutmeg, dry sherry, cheddar cheese, grated

flour, eggs, grated cheddar cheese, plain low-fat yogurt, sugar, melted butter, baking powder, salt, baking soda

nonstick cooking spray or paper baking cup, unsalted butter, shallot, finely chopped, all-purpose flour, yellow cornmeal, sugar, baking powder, salt, fresh ground black pepper, shredded cheddar cheese (8 oz), eggs, room temperature, milk (whole, lowfat, nonfat ), yogurt (regular,lowfat, or nonfat ), dijon mustard, tabasco sauce (to taste)

self-rising flour, cold butter , cut into pieces, shredded sharp cheddar cheese, ground red pepper, ice water, toasted, salted pecan halves (optional; see note )

all-purpose flour, salt, ground white pepper, dry mustard, butter, chilled, shredded cheddar cheese, cold water , or as needed

unbleached flour , sifted, baking powder, salt, cheddar cheese , sharp, grated, butter, milk

fresh pears, peeled and thinly sliced, sugar, cornstarch, salt, unbaked pastry shells, cheddar cheese, shredded, all-purpose flour, butter or 1/4 cup margarine, melted, sugar, salt

diced peeled potatoes, water, sliced carrot, chopped onion, butter, cubed, all-purpose flour, milk, salt, pepper, shredded cheddar cheese, cubed cooked ham, frozen peas, thawed

ripe pears, peeled & thinly sliced, granulated sugar, cornstarch, salt, unbaked pastry shell (9 inches), shredded cheddar cheese, all-purpose flour, butter, melted, granulated sugar, salt

pancake mix, water, butter, melted, eggs, grated cheddar cheese, prepared mustard

cook these first, water, diced potatoes, shredded or diced carrots, diced celery, salt, black pepper (or more ), white sauce, butter, flour, milk, shredded or grated cheddar cheese, cooked bacon (crispy is better ) you may use more or less of bacon, you can use 1/2 cup of cooked ham

water, potatoes diced, carrots diced, celery diced, onion chopped, salt, pepper, butter, flour, milk, cheddar cheese grated, ham cubed

all-purpose flour, brown sugar, cheddar cheese, shredded, butter, pears, peeled and sliced, fresh lemon juice, brown sugar, cornstarch, ground cinnamon, unbaked pie shell