94 cheddar cheese biscuits baking soda Recipes

flour, baking powder, sugar, salt (i used less about 1 tsp), baking soda, butter (1 stick ), buttermilk or 3/4 cup sour milk, buttermilk or 2 tbsp sour milk, cheddar cheese, shredded, chives, chopped, heavy cream

minced onion, butter, all-purpose flour, baking powder, salt, baking soda, butter, cut into 1/4-inch dice, buttermilk, diced cooked ham, grated sharp cheddar cheese, butter, melted

unsalted butter, chopped green onions, all purpose flour, yellow cornmeal, sugar, baking powder, coarse kosher salt, baking soda, chilled unsalted butter, cut into 1/2-inch cubes, coarsely grated yellow extra-sharp cheddar cheese, egg, buttermilk, minced canned chipotle chiles in adobo, egg, beaten with 1 tbsp whipping cream (for glaze)

unsalted butter, chopped green onions, all purpose flour, yellow cornmeal, sugar, baking powder, coarse kosher salt, baking soda, chilled unsalted butter, cut into 1/2-inch cubes, coarsely grated yellow extra-sharp cheddar cheese, egg, buttermilk, minced canned chipotle chiles in adobo, egg, beaten with 1 tbsp whipping cream (for glaze)

flour, salt, baking powder, baking soda, black pepper, fresh ground, shortening, chilled, fresh rosemary, minced, fresh parsley, minced, sharp cheddar cheese, shredded, egg, beaten, buttermilk, bacon (we like thick cut), flour, milk, salt and pepper, tomatoes, sliced thick, salt and pepper, chives, minced (optional), parsley, minced (optional)

bacon or 2 oz prosciutto, diced, cooked and cooled, all-purpose flour, baking powder, baking soda, kosher salt, butter, cold and cut into cubes, cooked mashed potatoes, parmesan cheese or 2 oz cheddar cheese, shredded, dried oregano, milk, egg yolk, beaten

all-purpose flour, baking powder, kosher salt, baking soda, garlic powder (or more if you like it more garlic), shredded cheddar cheese, grated parmesan cheese, buttermilk, vegetable oil, parmesan cheese (optional)

king arthur unbleached all-purpose flour, baking powder, salt, baking soda, garlic powder, shredded cheddar cheese, grated parmesan cheese, buttermilk, canola oil, parmesan cheese , optional

all purpose flour, sugar, baking powder, baking soda, salt, chilled unsalted butter, diced, grated sharp cheddar cheese (about 2 oz), grated monterey jack cheese (about 2 oz), grated parmesan cheese (about 1 1/2 oz), chilled buttermilk

flour, baking powder, baking soda, salt, thyme, dried (or 1 tsp. fresh ), garlic cloves, minced, butter , salted, cut into small cubes, sharp cheddar cheese, shredded (or any other aged cheese like parmesan, romano, etc.), milk

flour, sugar, baking powder, salt, baking soda, chilled unsalted butter, cut into small cubes, grated old cheddar cheese, grated monterey jack, grated parmeasn cheese, buttermilk...cold

extra virgin olive oil, cake -and-pastry flour, all-purpose flour, baking powder, salt, baking soda, black pepper, chilled butter, freshly grated parmesan cheese (, parmigiano reggiano cheese is preferred ), grated sharp cheddar cheese, buttermilk

all-purpose flour, baking powder, baking soda, sugar, salt, fresh ground black pepper (must be freshly ground or forget it!), cayenne pepper (no more than 1/8 tsp! ), butter (soft , cut into 1 tbsp amounts to easily work into the dough), buttermilk (do not use soured milk ! it will not turn out the same!!!!! i have access to gourmet but), extra-sharp cheddar cheese (cut into tiny cubes the size of garden peas. the recipe sifter does not recognize this brand, but th), chives , snipped into tiny pieces (i ended up wanting to use the entire plastic package of , which equalled about 3/4 cup lightly), heavy cream (half and half, whipping cream(for spreading on top of the biscuits before they go into the oven)

self-rising flour, cake flour, baking soda, sugar, salt, unsalted butter, very cold, bacon , rendered and small diced, shredded cheddar cheese, chopped green onions, heavy cream, all-purpose flour, unsalted butter, melted

unsalted butter, chopped green onion, all-purpose flour, yellow cornmeal, sugar, baking powder, coarse kosher salt, baking soda, unsalted butter, cut into 1/2-inch cubes, coarsely grated yellow extra-sharp cheddar cheese, egg, buttermilk, minced canned chipotle chile in adobo, egg, whipping cream (for glaze)

self-rising flour, cake flour, baking powder, baking soda, sugar, salt, cold unsalted butter , cut into pieces, buttermilk, grated cheddar cheese, chopped green onions, all-purpose flour , bench flour, melted unsalted butter

carrots, peeled , halved lengthwise, and cut into 3/4 -inch chunks, button mushrooms, trimmed and halved, quartered if large, yukon gold potatoes, cut into 1-inch chunks, parsnips, peeled , halved lenghtwise, and cut into 1-inch chunks, leek, white and pale green parts only, sliced into 1/2 inch half-moons and washed well, olive oil, dried thyme, coarse salt and pepper, canned reduced-sodium vegetable broth, dry red wine, cornstarch dissolved in 1/2 cup water, all-purpose flour, plus more for work surface, baking powder, baking soda, ground pepper, cold unsalted butter, cut into small pieces, buttermilk, shredded cheddar cheese

almond meal, baking soda, salt, pepper, cheddar cheese, grated, eggs, honey, butter, softened, lemon juice