549 cheddar cheese baking biscuits Recipes

butter, all purpose flour, sharp cheddar cheese, shredded, sugar, baking powder, salt, milk

extra lean ground chuck or 1 lb ground sausage, omit the spices below, salt, black pepper, white pepper, garlic powder, ground cumin, ground sage, dried basil or 1/8 tsp ground basil, ground celery seed, shredded cheddar cheese, baking mix, low-fat milk , plus, low-fat milk

all-purpose flour (or 1 cup all purpose, 1 cup whole wheat), baking powder, cold butter, salt, garlic powder, black pepper, rosemary, olive oil, milk, cheddar cheese, shredded

all-purpose flour, baking powder, baking soda, salt, butter, dried minced onion, shredded parmesan cheese, shredded sharp cheddar cheese, buttermilk

flour, spelt flour, baking powder, baking soda, salt, unsalted butter, frozen, old cheddar cheese, grated, diced ripe pears, dried apples, diced, buttermilk

all-purpose flour, baking powder, baking soda, garlic powder, mustard powder, ground black pepper, salt, cold butter , cut into pieces, shredded cheddar cheese, chooped scallions, plain yogurt, milk

flour, baking powder, salt, shortening, plain yogurt, cheddar cheese, shredded, dried chives or 1/4 cup fresh chives

all-purpose flour (about 2 cups), baking soda, kosher salt, chilled butter, cut into small pieces, shredded sharp cheddar cheese, applewood-smoked bacon slices, cooked and crumbled, nonfat buttermilk, water

flour, baking powder, white sugar, salt, cream of tartar, butter or margarine, milk, shredded cheddar cheese, chopped fresh thyme

canned crabmeat , picked over and lightly drained, melted butter , for biscuit dough, plus, melted butter , for brushing on dough after baking, milk (can use 1%, 2% of full fat, but not skim), garlic powder, parsley flakes, ground finely (crush with fingers), shredded sharp cheddar cheese (not fat free), bisquick reduced-fat baking mix or 2 cups comparable baking mix

whole wheat flour, baking powder, baking soda, dried thyme, black pepper, salt, margarine, cut into bits, margarine, cut into bits, cheddar cheese, shredded (about 3 cups), skim milk

all purpose flour, sugar, baking powder, pepper, baking soda, salt, chilled unsalted butter , cut into 1/2-inch pieces, grated extra-sharp cheddar cheese, cold buttermilk, egg beaten with 1 tbsp milk (glaze), poppy seeds

all-purpose flour, sugar, baking powder, pepper, baking soda, salt, chilled unsalted butter, grated extra-sharp cheddar cheese, cold buttermilk, egg, beaten with 1 tbsp milk (for glaze), poppy seed

butter, melted, bread flour, baking powder, baking soda, salt, chilled unsalted butter, cut in 1/2-inch cubes, grated extra-sharp cheddar cheese (12 oz.), buttermilk

all-purpose flour, shredded cheddar cheese, baking powder, salt, dried dill weed, butter flavor shortening, milk, divided

all-purpose flour, baking powder, baking soda, salt, garlic, butter, sharp cheddar cheese, buttermilk

all-purpose flour, baking powder, salt, coarsely ground pepper, divided, chilled stick margarine, cut into small pieces, shredded extra-sharp cheddar cheese, skim milk, vegetable cooking spray, egg white, lightly beaten

bulk pork sausage, condensed cheddar cheese soup, undiluted, shredded cheddar cheese, water, biscuit/baking mix