99517 cheater beef soup crock Recipes

  • Beef Soup in a Hurry
    beef stew, stewed tomatoes, cut up and
    3 More
    beef stew, stewed tomatoes, cut up, condensed vegetable beef soup, undiluted, whole kernel corn, drained, hot pepper sauce
    10 min, 5 ingredients
  • Savory Tomato Beef Soup
    beef stew meat, cut into 1/2-inch cubes and
    14 More
    beef stew meat, cut into 1/2-inch cubes, meaty beef soup bone (beef shanks or short ribs), vegetable oil, water, diced tomatoes, undrained, chopped carrots, chopped celery, chopped celery leaves, salt, dried marjoram, dried basil, dried savory, dried thyme, ground mace, hot pepper sauce
    4 hour 30 min, 15 ingredients
  • Beef Stroganoff - Crock Pot
    beef stew meat, onion, chopped (1 cup) and
    7 More
    beef stew meat, onion, chopped (1 cup), condensed cream of mushroom soup, condensed cream of onion soup, sliced mushrooms, drained, pepper, cream cheese, cubed, sour cream, hot cooked noodles or 6 cups rice, for serving,if desired
    9 hour 10 min, 9 ingredients
  • Beef & Mushroom Crock Pot
    beef rib eye, instant onion soup mix and
    4 More
    beef rib eye, instant onion soup mix, fresh sliced mushrooms, cream of mushroom soup, red wine, egg noodles
    6 hour 15 min, 6 ingredients
  • Beef Stew (Crock Pot)
    beef round steak (trimmed and cubed ) and
    7 More
    beef round steak (trimmed and cubed ), carrot (peeled and sliced ), potato (peeled and cubed ), fresh green beans, snipped, condensed golden mushroom soup, water, salt and pepper, fresh minced garlic
    8 hour 15 min, 8 ingredients
  • Crock Pot Lentil Beef Soup
    beef tips, flour, lentils , picked over & rinsed and
    14 More
    beef tips, flour, lentils , picked over & rinsed, onion, chopped, carrots, peeled & diced, celery hearts, finely chopped, red bell pepper, chopped, diced tomatoes , with juice, tomato paste, chicken broth, low sodium, thyme, oregano, cumin, curry, salt, pepper, cayenne
    6 hour 20 min, 17 ingredients
  • Beef Fajitas (Crock Pot)
    beef flank steak, onion, sliced and
    11 More
    beef flank steak, onion, sliced, green pepper , cut into strips, red pepper , cut into strips, jalapeno pepper, chopped, cilantro, garlic clove, minced, chili powder, ground cumin, ground coriander, salt, chopped tomatoes, flour tortillas
    4 hour 15 min, 13 ingredients
  • Cheater Vegetable Beef Soup (Crock Pot) Cheater Vegetable Beef Soup (Crock Pot)
    lean stew meat, frozen mixed vegetables and
    4 More
    lean stew meat, frozen mixed vegetables, canned diced potatoes (drained ), tomato sauce, lipton onion soup mix, water
    4 hour 15 min, 6 ingredients
  • Rich and Hearty Crock Pot Vegetable Beef Soup Rich and Hearty Crock Pot Vegetable Beef Soup
    beef stew meat, tomato juice, frozen mixed vegetables and
    7 More
    beef stew meat, tomato juice, frozen mixed vegetables, water, salt, pepper, cayenne pepper, hot sauce, shredded parmesan cheese, vegetable beef soup mix (1 box)
    5 hour 5 min, 10 ingredients
  • Kazakh Beef Soup Kazakh Beef Soup
    beef soup bones, olive oil, divided and
    6 More
    beef soup bones, olive oil, divided, sauerkraut - rinsed and drained, onion, chopped, baking potatoes, peeled and cubed, hot chile sauce , or to taste, salt to taste, sour cream (optional)
    2 hour 30 min, 8 ingredients
  • Lo Sung Beef Soup Lo Sung Beef Soup
    beef , for soup, carrot, potato, brown onion, tomato and
    4 More
    beef , for soup, carrot, potato, brown onion, tomato, cabbage, cooking wine, soy sauce, salt
    11 min, 9 ingredients
  • Beef Soup Spuds Beef Soup Spuds
    baking potatoes, chunky vegetable beef soup and
    4 More
    baking potatoes, chunky vegetable beef soup, cooked broccoli florets, freshly ground black pepper, shredded sharp cheddar cheese, green onions chopped
    20 min, 6 ingredients
  • Beef Stew Topped With Black Pepper Biscuit Crust Beef Stew Topped With Black Pepper Biscuit Crust
    beef stew topped with black pepper biscuit crust ingredie... and
    36 More
    beef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.
    37 ingredients
  • Beef Gumbo  (Crock Pot) Beef Gumbo (Crock Pot)
    beef broth, salt, sugar, paprika, thyme, chili powder and
    7 More
    beef broth, salt, sugar, paprika, thyme, chili powder, pepper, cooked beef, chopped, tomatoes, diced, frozen cut okra, chopped celery, chopped onion, snipped parsley (optional)
    8 hour 10 min, 13 ingredients
  • Beef Tongue - Crock Pot Beef Tongue - Crock Pot
    beef tongues, bay leaves, pepper, garlic, fresh or jarred and
    1 More
    beef tongues, bay leaves, pepper, garlic, fresh or jarred, salt
    8 hour 10 min, 5 ingredients
  • Beef Diablo (Crock Pot) Beef Diablo (Crock Pot)
    beef roast, potatoes, peeled and sliced and
    7 More
    beef roast, potatoes, peeled and sliced, onion, peeled and sliced, flour, prepared mustard, chili sauce, worcestershire sauce, vinegar, sugar
    10 hour 15 min, 9 ingredients
  • Old-fashioned Vegetable Beef Soup Old-fashioned Vegetable Beef Soup
    olive oil and
    12 More
    olive oil, salt and pepper, to taste - i like to use jane s crazy & hot shot, beef shank crosscut, this is with the bone, chuck, cut into small pieces, stalks celery, with leaves, diced, carrots, chopped, onion, chopped, head of cabbage, chopped, garlic, minced, water, mixed vegetables, frozen , for soup variety, canned tomatoes, diced, beef soup base
    13 ingredients
  • Beef Barley Soup Beef Barley Soup
    meaty beef soup bones (beef shanks or short ribs), water and
    12 More
    meaty beef soup bones (beef shanks or short ribs), water, onion, chopped, beef bouillon granules, cider vinegar, salt, pepper, bay leaves, chopped carrots, chopped celery, potatoes, peeled and cubed, pearl barley, dried thyme, dill weed
    4 hour 20 min, 14 ingredients




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