123729 chard ricotta ravioli tomato Recipes

  • Ricotta and Tomato Sandwich
    tomatoes, sliced, ricotta cheese, mayonnaise and
    2 More
    tomatoes, sliced, ricotta cheese, mayonnaise, multigrain bread, toasted, provolone cheese
    10 min, 6 ingredients
  • Ravioli Lasagna
    frozen cheese ravioli, tomatoes, chopped, onion, chopped and
    8 More
    frozen cheese ravioli, tomatoes, chopped, onion, chopped, garlic clove, minced, sliced mushrooms, tomato sauce, chopped fresh basil or 1 tsp dried basil, salt, pepper, low-fat ricotta cheese (or use fat free), reduced fat grated parmesan cheese
    20 min, 11 ingredients
  • Ricotta and Tomato Fettuccine
    fettuccine, butter, melted, ricotta cheese and
    4 More
    fettuccine, butter, melted, ricotta cheese, grated asiago cheese, divided (or can use parmasen), garlic powder, tomato, chopped (about 1 cup), coarsely chopped fresh basil leaves
    20 min, 7 ingredients
  • Swiss Chard Ravioli
    water, swiss chard , center spine and stems trimmed and
    13 More
    water, swiss chard , center spine and stems trimmed, ricotta cheese, freshly grated parmesan cheese, egg, garlic clove, minced, chopped fresh thyme, salt, chopped fresh rosemary, ground black pepper, gyoza (potsticker) wrappers* (from two 12-oz packages), egg white, beaten to blend, butter, chopped fresh sage, freshly grated parmesan cheese (optional)
    15 ingredients
  • Delicious and Simple Ricotta and Tomato Pasta Sauce Delicious and Simple Ricotta and Tomato Pasta Sauce
    fresh ricotta, crushed tomatoes and
    9 More
    fresh ricotta, crushed tomatoes, yellow onion, finely diced, garlic, crushed, tomato paste, freshly grated parmesan cheese, salt, coarse ground pepper, olive oil, leaves fresh basil, pasta (spirals work well with this recipe )
    15 min, 11 ingredients
  • Ragusa Style Ricotta Ravioli (Emeril Lagasse) Ragusa Style Ricotta Ravioli (Emeril Lagasse)
    ricotta cheese, sugar, orange , zested and
    23 More
    ricotta cheese, sugar, orange , zested, fresh pasta sheets , either store-bought or home-made pasta dough, recipe follows, egg, lightly beaten, for brushing, cornmeal , for sprinkling baking sheets, ragusa-style meat sauce , for serving with ravioli, recipe follows, in a medium bowl, combine ricotta cheese, sugar, and orange zest., recipe courtesy emeril lagasse , 2001, all-purpose flour , about 2 cups, salt, eggs, egg yolks, extra-virgin olive oil, water , as needed, extra-virgin olive oil, chopped onions, whole italian tomatoes, broken up , with juices, sugar , or to taste, crushed fennel seeds, ground nutmeg, ground allspice, meaty pork riblets , or spare ribs that your butcher has cut crosswise into strips, salt and freshly ground black pepper, special equipment : immersion blender
    2 hour 10 min, 26 ingredients
  • Ragusa Style Ricotta Ravioli Ragusa Style Ricotta Ravioli
    ricotta cheese, sugar, orange , zested and
    21 More
    ricotta cheese, sugar, orange , zested, fresh pasta sheets , either store-bought or home-made pasta dough, recipe follows, egg, lightly beaten, for brushing, cornmeal , for sprinkling baking sheets, ragusa-style meat sauce , for serving with ravioli, recipe follows, all-purpose flour , about 2 cups, salt, eggs, egg yolks, extra-virgin olive oil, water , as needed, extra-virgin olive oil, chopped onions, whole italian tomatoes, broken up , with juices, sugar , or to taste, crushed fennel seeds, ground nutmeg, ground allspice, meaty pork riblets , or spare ribs that your butcher has cut crosswise into strips, salt and freshly ground black pepper, special equipment : immersion blender
    50 min, 24 ingredients
  • Chard, Ricotta, and Sweet Onion Calzones Chard, Ricotta, and Sweet Onion Calzones
    swiss chard, olive oil and
    9 More
    swiss chard, olive oil, sweet onion (6 oz.), such as vidalia or maui, peeled and cut into thin wedges, ground nutmeg, salt and pepper, purchased pizza dough, at room temperature, ricotta cheese, grated parmesan cheese, drained chopped oil-packed dried tomatoes, toasted pine nuts (see, red chile flakes (optional)
    11 ingredients
  • Ricotta Ravioli with Prosciutto, Roasted Peppers, Pea Shoots and Tomato Cream Ricotta Ravioli with Prosciutto, Roasted Peppers, Pea Shoots and Tomato Cream
    flour , plus for the board, salt, egg yolks, olive oil and
    14 More
    flour , plus for the board, salt, egg yolks, olive oil, egg beaten with 1 tbsp water, for egg wash, ricotta cheese, egg yolk, salt, pepper, garlic, peeled, heavy cream, crushed tomatoes, prosciutto , julienned (3 to 4 slices), olive oil, yellow pepper , roasted, peeled and julienned, pea shoots (or arugula), salt and pepper, parmesan cheese or freshly chopped herbs, for garnish
    1 hour 55 min, 18 ingredients
  • Chard Lasagna Chard Lasagna
    dried lasagna, red or green chard, ricotta cheese and
    8 More
    dried lasagna, red or green chard, ricotta cheese, salt and pepper, onion (about 8 oz.), peeled and chopped, garlic, peeled and pressed or minced, olive oil, crushed tomatoes, dried basil, dried oregano, shredded parmesan cheese
    11 ingredients
  • Chard & Ricotta Pie Chard & Ricotta Pie
    swiss chard, olive oil and
    8 More
    swiss chard, olive oil, green onion , cut into 1/4 in clices, eggs, contaimer part-skim ricotta cheese, low-fat milk, freshly grated parmesan cheese, cornstarch, salt, fresh ground pepper
    1 hour 10 min, 10 ingredients
  • Cheese Ravioli with Bolognese (Emeril Lagasse) Cheese Ravioli with Bolognese (Emeril Lagasse)
    ricotta ravioli, cooked, recipe of bolognese sauce, hot and
    1 More
    ricotta ravioli, cooked, recipe of bolognese sauce, hot, grated parmigiano-reggiano cheese
    3 ingredients
  • Ricotta Ravioli with Spinach Pesto (Sunny Anderson) Ricotta Ravioli with Spinach Pesto (Sunny Anderson)
    fresh ricotta, toasted hazelnuts, chopped, divided, nutmeg and
    9 More
    fresh ricotta, toasted hazelnuts, chopped, divided, nutmeg, lemon , zested and juiced, kosher salt and freshly ground pepper, wonton wrappers, egg white, lightly beaten, spinach, loosely packed, garlic, grated parmesan cheese, olive oil, special equipment : food processor
    53 min, 12 ingredients
  • Ricotta and Tomato Bread and Butter Puddings Ricotta and Tomato Bread and Butter Puddings
    ciabatta, thickly sliced, butter, softened, ricotta cheese and
    5 More
    ciabatta, thickly sliced, butter, softened, ricotta cheese, sun-dried tomatoes, coarsely chopped, fresh basil, shredded, milk, eggs, parmesan cheese, grated
    1 hour , 8 ingredients
  • Ricotta and Tomato Pizzas (Food Network Kitchens) Ricotta and Tomato Pizzas (Food Network Kitchens)
    warm water (about 110 degrees f) and
    13 More
    warm water (about 110 degrees f), extra-virgin olive oil , plus additional as needed, sugar (1/4 oz), active dry yeast (1/4 oz package), all-purpose flour , plus additional for kneading (11 3/8 oz), white or yellow cornmeal , plus additional for forming (2 3/8 oz), kosher salt (1/8 oz), ripe yellow or red tomatoes (about 2 lb), garlic, extra-virgin olive oil, plus more for brushing, kosher salt, freshly ground black pepper, fresh ricotta cheese, at room temperature, fresh basil , oregano or parsley or a mix, leaves stripped and torn
    40 min, 14 ingredients
  • Baked Ricotta With Tomatoes Baked Ricotta With Tomatoes
    fresh baby spinach leaves, low fat ricotta cheese and
    5 More
    fresh baby spinach leaves, low fat ricotta cheese, grated rind of 1 lemon, egg, tea spoons finely chopped chives, truss tomatoes on vine or other small, olive oil spray
    10 min, 7 ingredients
  • Ricotta and Vanilla Ravioli with Orange Mint Dipping Sauce (Giada De Laurentiis) Ricotta and Vanilla Ravioli with Orange Mint Dipping Sauce (Giada De Laurentiis)
    ravioli, whole milk ricotta cheese, sugar and
    10 More
    ravioli, whole milk ricotta cheese, sugar, pure vanilla extract, chopped fresh mint leaves, orange zest, from 1 medium, vanilla bean , split lengthwise, egg, beaten, potsticker (gyoza) wrappers, be found at specialty asian markets, fresh orange juice , from 1 medium orange, sugar, chopped fresh mint leaves
    20 min, 13 ingredients
  • Swiss Chard Ricotta Gnudi with Fall Mushrooms Swiss Chard Ricotta Gnudi with Fall Mushrooms
    swiss chard, stem ends trimmed, whole-milk ricotta cheese and
    13 More
    swiss chard, stem ends trimmed, whole-milk ricotta cheese, grated parmesan cheese (about 1 1/2 oz) plus additional for serving, coarsely chopped shallot (about 1 large), egg, coarse kosher salt, freshly ground black pepper, freshly grated nutmeg, all purpose flour plus additional for shaping dumplings, low-salt chicken broth, shallots, thickly sliced, assorted wild mushrooms (such as shiitake, chanterelle, and crimini), stems trimmed and reserved, caps thinly sliced, chilled unsalted butter, cut into 6 pieces, divided, extra-virgin olive oil, divided, coarse kosher salt
    15 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top