48 chard cannellini tomatoes Recipes

olive oil, onion, chopped, carrots, peeled, chopped, celery ribs, chopped, sliced pancetta, coarsely chopped, garlic cloves, minced, swiss chard, stems trimmed, leaves coarsely chopped, russet potato, peeled, cubed, diced tomatoes, fresh rosemary sprig, cannellini beans, drained, rinsed, low sodium beef broth, parmesan cheese, rind, chopped fresh italian parsley, salt and pepper

olive oil, onion, chopped, carrots, peeled and chopped, celery stalks, chopped, sliced pancetta, coarsely chopped, garlic, crushed, swiss chard, stems trimmed, leaves coarsely chopped, russet potato, peeled and cubed, kosher salt and freshly ground black pepper, diced tomatoes in juice, fresh rosemary sprigs, cannellini beans, drained and rinsed, divided, low-sodium beef broth, divided, parmesan rind, chopped fresh flat-leaf parsley

olive oil, onion, chopped (1 medium), low-sodium chicken broth, sweet potato (1 medium or butternut squash), orcchiette, uncooked ( or other small pasta), diced tomatoes, undrained, cannellini beans, undrained, kale, sliced (chard or other greens), paprika (or red pepper flakes, to taste), balsamic vinegar, honey, ground white pepper (to taste)

dry cannellini beans, water, cartons chicken broth, garlic, minced, sage leaves, bay leaves, salt, olive oil, onions, diced, carrots, peeled and sliced, stalks celery, chopped, potatoes, peeled and cut into chunks, cabbage, coarsely chopped, swiss chard, trimmed and chopped, kale, trimmed and chopped, diced tomatoes, thick) slices french bread, lightly toasted, salt and freshly ground black pepper to taste, grated parmesan cheese for topping, olive oil

olive oil, onion, chopped, carrots, peeled, chopped, celery stalks, chopped, sliced pancetta, coarsely chopped, garlic cloves, minced, swiss chard, stems trimmed, leaves coarsely chopped, russet potato, peeled, cubed, diced tomatoes, fresh rosemary sprig, cannellini beans, drained, rinsed, low-sodium beef broth, parmesan cheese rind, chopped fresh italian parsley leaves, salt and pepper

olive oil, garlic cloves, chopped, red onion, chopped, stalks celery, diced, carrots, diced, potatoes, diced, tomatoes, drained and chopped , reserve juice, water or 8 cups broth, of choice, dried basil, salt and pepper, to taste, savory or 1/2 green cabbage, shredded, cannellini beans, drained, swiss chard, washed, and chopped, kale, washed and chopped