529 char siu char dim Recipes

lamb fillets, thinly sliced, peanut oil, rice vinegar, char siu sauce, ketjap manis, garlic cloves, crushed, red chilies, sliced thinly, peanut oil, extra, red capsicum (200g), broccoli florets , small, if they are large 5 cut in half, fresh shiitake mushrooms (90g), oyster mushrooms (80g), snow peas, trimmed, bean sprouts, fresh noodles

bbq pork (char siu), thick fatty pork chops, garlic (finely chopped ), think slices fresh ginger, cooking oil, organic sugar, honey, hoisin sauce, soy sauce, mirin, drops red coloring (optional), five-spice powder, green onion, thinly sliced, dough (for 12 buns), yeast, organic sugar, warm water, ap flour, egg (medium size - slightly beaten ), canola oil, sea salt, egg wash : 1 egg yolk beaten with a dash of water

arctic char fillet with skin, pistachio or pecan oil, divided, navel orange, fresh lemon juice , or to taste, scallion, thinly sliced, chopped pistachios or pecans

fresh orange juice, grated orange zest, olive oil, divided, balsamic vinegar, kosher salt, divided, dijon mustard, freshly ground black pepper, divided, steamed lentils (or 3 cups canned, rinsed and drained ), chopped mint, chopped red onion, arctic char fillets (5 oz each), skin removed, orange slices and mint sprigs for garnish

grated lemon zest, extra virgin olive oil, multigrain bread crumbs, chopped fresh flat-leaf parsley, dried tarragon, mustard seeds, crushed, white wine vinegar, fresh lemon juice, dijon mustard, sugar substitute, four 5-oz arctic char fillets, skin on, freshly ground pepper

side of arctic char, skin on , pinbones removed, grated white or pink grapefruit zest, kosher salt plus more, muscovado sugar or light brown sugar, granulated sugar, dried whole green peppercorns, crushed, juniper berries, well crushed, creme fraiche, minced fresh dill, divided, crackers or toasts (preferably rye)

extra-virgin olive oil, divided, plus additional for drizzling, broccolini, garlic cloves, chopped, halved pitted kalamata olives, organic orange peel (orange part only; removed with zester), divided, arctic char fillets with skin (each about 1/2 to 3/4 inch thick ), more) white balsamic vinegar, divided

red-skinned sweet potatoes (yams; about 2 1/2 lb), more) hot prepared chinese mustard, balsamic vinegar, soy sauce, chinese broccoli or broccoli rabe (rapini),* large outer leaves removed, cut crosswise on diagonal into 1/4-inch-thick slices, bacon , cut into 1-inch pieces, yellow mustard seeds, arctic char fillets, vegetable oil, divided

cubes peeled fresh horseradish root (from 1 lb unpeeled ), heavy whipping cream, baby red beets, baby golden beets, apple cider vinegar, sugar, arctic char or salmon fillets (with skin), vegetable oil, dandelion greens, stems trimmed

fresh basil leaves, minced garlic, salt, extra-virgin olive oil, light brown sugar, red-wine vinegar, tomato , cut into 1/3-inch-thick slices, arctic char fillet, fresh-cut lemon

whole arctic char (about 1 lb each), cleaned, fresh tarragon, fresh dill, fresh flat-leaf parsley, stems fresh chives, salt and freshly ground white pepper, olive oil for brushing, lemons, halved, red onions, peeled and halved

bosc pears, unpeeled (cut into eighths), fresh orange juice, grapeseed oil, shallots, sliced, grand marnier, fresh chives, minced, fresh ginger, minced, salt, fresh ground black pepper, panko breadcrumbs, curry powder, arctic char or 2 lbs salmon, unbleached all-purpose flour, butter, melted, walnuts, toasted chopped (optional)

soy sauce, honey, toasted sesame oil, arctic char, coarse salt & freshly ground black pepper

fennel bulbs with fronds (sometimes labeled anise ; 1 lb total), extra-virgin olive oil plus additional for drizzling, salt, black pepper, arctic char fillet (1/2 to 3/4 inch thick ), orange, cut into wedges

tomatoes, olive oil, chopped fresh thyme, coarse kosher salt, freshly ground black pepper, dried large white beans (such as gigante, cannellini, italian butter, or great northern), dried porcini mushrooms, boiling water, olive oil, divided, chopped leek (white and pale green parts only), chopped onion, chopped peeled carrot, low-salt chicken broth, divided, dry white wine, bay leaves, chopped fresh sage, fresh wild mushrooms (such as chanterelle, porcini, or stemmed shiitake), thickly sliced, garlic cloves, chopped, shallot, chopped, dried porcini mushrooms, olive oil, arctic char fillets with skin (each 3/4 to 1 inch thick ), fennel pollen ** or ground fennel seed

garlic cloves, salt, fresh lime juice, olive oil, sugar, ground chipotle chile, arctic char fillets with skin (about 1 1/4 inches thick ), lime wedges

shelled pistachios (not dyed red; 4 oz), fresh basil leaves, minced shallot, salt, black pepper, unsalted butter, softened, arctic char fillet (1 to 1 1/4 inches thick) with skin (6 oz each), vegetable oil

kosher salt, light brown sugar, chopped fresh dill, juniper berries, crushed, bay leaves, black peppercorns, arctic char, fillet skin on, pecan halves (4 oz), champagne or 2 tbsp white wine vinegar, honey, dijon mustard, grapeseed oil, garlic clove, minced, chopped thyme, sea salt & freshly ground black pepper, granny smith apples , cut into matchsticks, belgian endive, halved, cored and thinly sliced crosswise