163319 char aromatic rose water peas pilaf Recipes

white sugar, water, lemon , juice strained, pink food coloring, few drops (i say optional), rose water

greek yogurt, unsweetened, low-fat buttermilk, gelatin, water, very cold, sugar, vanilla bean paste, rose water

powdered sugar, lightly packed) sifted almond flour , or 3/4 cup sifted almond flour and 1/4 cup sifted hazelnut flour (sifted, then measured; any coarse particles reserved for another use), scant ) egg whites (from about 3 large eggs), sugar, frozen raspberries (about 15 oz; do not thaw), sugar, divided, egg whites (from about 2 large eggs), room temperature, unsalted butter, cut into 1-inch pieces, room temperature, generous ) rose water

fresh raspberries, gin, sugar, fresh lime juice, scant ) rose water, crushed ice

fresh sundried lavender flowers, powdered sugar, rose water, drops red food coloring or 4 drops lavendar food coloring (or more )

water, boiling, rose extract (or to taste), red rose petal, fresh (or dried ), sugar , to taste (or honey) (optional), lemon juice (optional)

rose hips, water, sugar, margarine or 1/2 tsp butter, liquid pectin (certo)

sparkling wine or 9 oz champagne, chilled, fresh squeezed orange juice, grenadine, rose water (culinary), ice, maraschino cherry, to decorate

cooked egg yolks , from hard boiled eggs, rose water or 1 tbsp orange blossom water, icing sugar (confectioner s sugar), fresh organic butter, unsalted

herbal peach tea bags, water, sugar, rose water, ripe firm peach, sliced

heavy cream, heavy cream, powered gelatin, greek yogurt (goat s or sheep s milk, if available), sugar, rose water, water, sugar, watermelon (peeled, seeded and cubed about 6 cups), lime , juice of, kosher salt

uncooked brown rice, boiling water, salt, plain unsweetened almond milk, ground flax seeds, blanched slivered almond, sugar (i used 1/4 cup sun crystals stevia- blend), rose water, vanilla extract, ground cinnamon, cardamom (just a few shakes), saffron, powder, chopped pistachios

eggs, water, rose water, chives, well chopped, feta cheese, jungle rose petals, salt, spearmint (as garnish)

fresh pomegranate juice, water, lemon juice, sugar, konnyaku powder, whipping cream, icing sugar, rose water

plain fat-free yogurt, cold water, rose water, kewra essence, light brown sugar, ice cubes

edible rose petals, fresh lemon juice, ice cubes, rose water, sugar, vodka, water

yellow cornmeal or 1/2 cup white cornmeal, plus, yellow cornmeal or 2 tbsp white cornmeal, cake flour, cream of tartar, baking soda, salt, unsalted butter, at room temperature, sugar, rose water, chopped fresh rosemary, pure vanilla extract, eggs, separated, creme fraiche or 1/2 cup sour cream, ripe blackberry