1509 chanay pulao pilaf Recipes

ghee (vegetable, sunflower or canola oil can be used), onion, finely chopped, fresh green peas, basmati rice, water, turmeric powder, salt (or to suit), warm water

basmati rice, mutton, red chili powder, fennel seeds, black cardamom pods (badi elaichi), green cardamoms, coriander seeds, onion , sliced lengthwise, oil, bay leaves, cinnamon stick (2.5 cm )

basmati rice, peppercorns, cinnamon stick (12 mm. piece), green cardamoms, onion, sliced, fenugreek leaves, chopped (methi), sweet corn, turmeric powder (haldi), butter, oil, salt

basmati rice (washed well & drained ), chana lentils (chana dal), onion (thinly sliced ), peppercorn (saabut kaali mirch), loung ), cinnamon stick (dal cheeni, 2 inches), bay leaves (tezz pattay), black cardamom pods (bari kaali ilaichi), black cumin seeds (kaala zeera), red chili powder (pisi lal mirch, or to taste), salt (to taste), oil, water

cooked basmati rice, frozen green peas, onion, thinly sliced, cumin seed, garlic cloves, finely chopped, ginger, finely grated, cinnamon, broken in pieces, cardamoms , pods, coriander leaves, cashew nuts, salt, vegetable oil

green peas, rice, black cumin seeds, bay leaf, black cardamom pods (bari ilaichi), onion, cardamoms (choti ilaichi), salt, oil

fresh spinach leaves, cleaned,washed,drained and roughly shredded, grain basmati rice, washed and soaked in, water , for 30 minutes and drained, fresh ginger, washed,peeled and chopped, spring onions, washed,ends trimmed and cut into rounds, stalks green onions, washed,ends trimmed and chopped into rounds, green chilies, washed,ends trimmed and chopped, oil, cumin seed, salt

chickpeas (white ), rice, soaked for about 30 minutes, oil, sized onion, sliced, ginger paste (adrak), garlic paste (lehsan), whole cumin seed (zeera), black pepper (kali mirch), laung ), black cardamom pod (bari ilaichi)

basmati rice, lamb (i made a meatless version), mutton broth (you can tsp find substitute beef broth.), onion, chopped, golden raisin, carrot, grated, cumin, cardamom, cinnamon, ground pepper, butter, salt

sunflower oil, cumin seed, onion, finely chopped, fresh gingerroot, shredded, garlic, shredded, raw prawns, shelled and de-veined, basmati rice, ground turmeric, chili powder, ground coriander, salt, tomato ketchup, water, coriander leaves, chopped

basmati rice, washed ,soaked in 3 cups of water for half an hour and then drained before using, carrots, washed,peeled and cut into 1 cm sized cubes, tomatoes, washed,peeled and chopped, fresh ginger, peeled,washed and chopped, white pearl onions, peeled,washed and chopped, raisins, washed and patted dry, fresh curry leaves, washed and torn, bay leaf, cinnamon stick, black cardamom pods or 2 green cardamoms, salt, tomato puree, fresh lemon juice, black peppercorns, crushed, fresh coriander leaves, washed and chopped,to garnish, oil

panir , cut into 50 mm. (2-inch), red capsicum , cut into 50 mm. (2-inch), onion, cut into thick wedges, bengal gram flour (besan), ginger paste, garlic paste, chili powder, kasuri methi (dried fenugreek leaves), garam masala, chopped coriander, mustard oil, salt, grain rice, cumin seed (jeera), laung ), bay leaf (tejpatta), cinnamon stick (25 mm dalchini), oil, salt, oil, mint

onions, oil, persian rice, carrot , cut into matchsticks, sugar, salt & pepper, chicken drumsticks or 1/2 kg of cubed beef

ghee (or vegetable oil), mustard seeds, cumin seed, peanuts, cashew nuts, frozen green peas, curry leaf (optional), ground turmeric, grain rice, water, salt, shredded fresh coconut (or frozen ), cilantro leaves, chopped

grain basmati rice, washed and soaked in water for 30 minutes, water, oil, onion, chopped, mixed vegetables, chopped, green chilies, garam masala powder, turmeric powder, red chili powder, salt

beef or 1/2 kg mutton, cubed into bite sized piece. (boneless), basmati rice, washed and soaked for 1/2 an hour, ginger paste, garlic paste, raw papaya , paste (if avlbl), salt, garam masala, peppercorns, cardamom pods, cinnamon sticks, coriander leaves, chopped, mint leaves, chopped, onions, sliced, slit green chilies, lime juice, water , as needed.

basmati rice, vegetables (red & yellow bellpeppers, potatoes, carrot, cauliflower, green beans, green peas), cumin seed, cardamoms, bay leaves, cinnamon sticks, ghee, onion, salt, spinach, coriander leaves, ginger, garlic, coriander-cumin powder, green chilies

brown lentils, washed and picked over, basmati rice, washed and drained, tomato, peeled and chopped, mushrooms, stemmed,and chopped in thick slices, cauliflower, boiled and cut into florets (approx . 300g.), cinnamon stick (small sized 1), onion, sliced, cooking oil, green peas, washed and drained, green chili , slit in between (or 1/2 tsp. red chilli powder), salt (to taste), bay leaf, green cardamoms, lemon , juice of, turmeric powder, bell pepper, cut in thin strips (red, green and yellow ), cilantro, finely chopped (for garnishing)