39 champagne triple Recipes

triple sec (optional), cranberry juice cocktail, champagne (chilled ), orange juice (splash), orange slice

stoli raspberry vodka, triple sec, splash lime juice, splash pineapple juice, drops cranberry juice, champagne, raspberries

cranberry juice, triple sec , optional, chilled champagne or other sparkling wine, fresh cranberries

oranges, thinly sliced, lemon, thinly sliced, lime, thinly sliced, fresh firm fruits, prepared and sliced as appropriate, full-bodied dry red wine , such as cabernet sauvignon, orange liqueur , such as cointreau or triple sec, presidente brandy, lemon verbena, washed and stemmed (about 2 cups), fresh soft fruits, prepared and sliced as appropriate, club soda , champagne, or sparkling wine

pomegranate juice, triple sec (optional) or 1/2-1 oz orange liqueur (optional), champagne or 5 oz sparkling water, chilled, squeeze fresh lemon juice, pomegranate seeds (optional), grated lemon rind (zest)

gin, cointreau or triple sec, fresh lemon juice, lemon peel (yellow part only ), chilled brut champagne

cranberry juice, vodka, triple sec, fresh lime juice, sparkling wine (chilled ) or 2 (750 ml) bottles champagne (chilled), sugared cranberries

pineapple juice, lemon juice, triple sec, brandy, grenadine, white wine, champagne

sparkling wine (such as champagne or prosecco), apricot nectar, triple sec

champagne, chilled, cranberry juice, chilled, grenadine syrup, triple sec , other orange liqueur, or orange juice

triple sec, fresh squeezed ruby red grapefruit juice, champagne, ruby red grapefruit, cut into quarters

fresh orange juice, pink lemonade, pineapple juice, tequila, triple sec, champagne, fruit, wedges for garnish (orange, pineapple, or lemon wedges)

chilled pomegranate juice, fress orange juice, cointreau or triple sec, chilled cava or champagne

french vermouth (recommended : lillet blanc), triple sec, splash champagne, blood orange slice, for garnish

hibiscus flowers, for garnish, champagne or other sparkling white wine, chilled, passion fruit juice, orange liqueur (recommended : cointreau or triple sec), splash of hibiscus flower syrup , optional