38 chamomile water Recipes

chamomile tea bags, boiling water, pomegranate juice, splenda sugar substitute, fresh mint sprig

chamomile tea bags, water, head cauliflower , cut into 3-inch pieces, onion, chopped, celery ribs, chopped, butter, salt , to taste, pepper , to taste

water, chamomile tea bags, orange , zest of, removed in strips with a vegetable peeler, lime , zest of, removed in strips with a vegetable peeler, fresh gingerroot, sliced peeled, sugar

fresh chamomile flowers, boiling water, apples (thin slices), honey

chamomile flowers, fresh, boiling water, apples , thin, honey

water, sugar, golden raisins, dark rum, honey, firm but ripe bartlett pears (about 4 medium), peeled, cored, cut into 1/2-inch cubes, brioche or egg bread loaves, crusts trimmed, bread cut into 1/3-inch-thick slices, heavy whipping cream, sugar, eggs, dark rum, vanilla extract, chamomile creme anglaise

dried lavender blossoms (buds, the flowers before they open), chamomile tea bag (optional), boiling water, sugar, lemon (1/4 cup), liquid pectin

fresh squeezed lemon juice (use a mix of citrus), jelly , if more sweetness is desired add an other jar (i used lavender with chamomile), water

water, chamomile herbal tea bags, ice cubes, white grape juice, sparkling water, white grapes or 12 red grapes, for garnish

water, camomile tea leaves or 4 tea bags, fresh lemon juice (or to taste), honey (or to taste)

dried chamomile , teabags (elmstock), boiling water, flour, baking powder, butter, softened, raw sugar, eggs, vanilla, half-and-half or 3/4 cup milk, orange

dried chamomile , teabags, boiling water, carrots, chilled , cut lengthways into quarters, oranges, chilled, peeled, halved, cut into wedges, seeds removed, ice cube, to serve (optional)

elmstock chamomile tea bag, acorn squash, brown sugar, olive oil, fresh salt & pepper, to taste, ground sage, boiling water

shari , condiment for sushi rice, rice vinegar, sugar, salt, water, seedless cucumber, water, chamomile tea , loose, fresh scallops, salt and fresh ground pepper

ripe cantaloupes, water, sugar, grated ginger, honey, lime , zested, white wine, lime juice, fresh raspberries, fleur de sel, mint leaves, water, sugar, glucose, chamomile tea bags

all-purpose flour , for surface, all-purpose flour, cornmeal, preferably medium ground, salt, sugar, unsalted butter, cold, cut into small pieces, ice water, whole milk, chamomile tea bags, cornstarch, salt, eggs, separated, grated lemon zest (from 2 lemons), fresh lemon juice (from 2 lemons), unsalted butter, softened, pure vanilla extract, cream of tartar, dried chamomile flowers from chamomile tea bag, fresh chamomile flowers (to garnish )