109 challah bread yeast Recipes

bread flour (900 g), water (300 g, see instructions), instant yeast (7.4 g, about 1 packet), table salt (scant, 17 g, if using kosher salt, double it), saffron, granulated sugar (51g), egg yolks, whole eggs, vegetable oil (or other neutral oil, 68g), egg , for wash, water , for egg wash

yeast, warm water , dividied, sugar , plus, sugar, bread flour, extra large eggs , plus, egg yolk, corn oil or 1/2 cup vegetable oil, salt

bread flour, warm water, instant yeast (rapid-rise), eggs (1 is for glazing), vegetable oil, salt, sugar, ground cardamom, raisins, poppy seeds (optional) or sesame seeds, for sprinkling (optional)

bread flour, active dry yeast, salt, eggs, water (120 to 130 degrees ), honey, oil, sesame seeds

warm water, yeast (not rapid rise, just the regular jar type), sugar, vegetable oil, salt, egg yolk, flour, egg white (to brush over challah prior to baking), poppy seed (optional), raisins (optional)

flour, sugar (or 3/4 cup honey), salt, yeast, lukewarm water (, or 2 cups only if using honey), oil, eggs

sugar, warm water, yeast, flour, sugar, salt, oil, eggs, warm water, egg yolk, beaten with, water, sesame seeds or poppy seed

water (note -- there s an error with this line, should be 7/8 cup ), salt, honey, eggs, butter, melted, all-purpose flour, active dry yeast, milk, for brushing on the top (optional), sesame seeds (optional)

water, vegetable oil , plus, vegetable oil, egg, vanilla extract, salt, flour, sugar, ground cinnamon, yeast, egg, beaten, sesame or poppy seed

all-purpose flour, warm water (110-115 degrees f.), active dry yeast, vegetable oil, sugar, egg (graded large), salt, water, sesame (optional) or poppy seed (optional)

water, egg, egg white, olive oil (this is equivalent to 1/6 cup), honey (measure using the same spoon as the olive oil so it doesn tsp stick!), sugar, whole wheat flour, active dry yeast (or 1 1/4 oz. packet), salt, egg (optional), sesame seeds (optional)

water, egg, bread flour, salt, powdered milk, butter, active dry yeast (2 tsp quick yeast), egg, poppy seed

warm water, canola oil , plus, canola oil, divided, honey, eggs, salt, bread flour, cocoa powder, instant yeast (fast-rising, or bread machine yeast), all-purpose flour, egg , for glazing

yeast, sugar, lukewarm water, flour, salt, eggs, virgin oil, egg yolk, poppy seeds

water, at 115-120 degrees, dry yeast, sugar, bread flour, kosher salt, sugar, eggs, oil

bread flour, sugar, kosher salt, fast rising yeast , dissolved in, water, 115 degrees, eggs, beaten, egg , reserved, to baste with, sesame seeds or poppy seed, margarine, melted, honey, vanilla extract, butter flavoring

yeast, warm water, salt, oil, honey, eggs, bread flour, approximately, egg yolk, water

water or 1/2 cup milk, for more richness, eggs, oil , makes it more cake like, sugar, salt, flour, instant yeast (or amount specified by your yeast per cup of flour) or 2 1/2 tsp bread machine yeast (or amount specified by your yeast per cup of flour), egg yolks, water, salt