174964 cereal milk panna corn crunch Recipes

water, crab boil seasoning, dungeness crab, cooked, broken into pieces, butter, all-purpose flour, milk, creamed corn, green onion, chopped, lump crabmeat, drained

milk, yellow cornmeal, kosher salt, shredded cheddar, divided, canned corn kernels, drained, chopped green onions, eggs, lightly beaten, butter, cut in small pieces, ground red pepper flakes

corn flakes- crushed, raw sugar, thick bread, eggs, milk, cinnamon, nutmeg, vanilla extract, butter

milk, divided, cornstarch, frozen whole kernel corn (yellow ), sugar, ground cinnamon

butter, chopped onion (optional), flour, milk, frozen corn, thawed, divided, salt, dried thyme leaves, black pepper, ground nutmeg, shredded cheddar cheese, parmesan cheese

low-fat cream cheese, butter, fat-free evaporated milk, frozen corn, diced green chilies

corn, thawed frozen (fresh is even better), green onions, finely chopped, red bell pepper, finely chopped, potatoes, cubed and cooked, chicken broth, whole milk (2% will give a thinner soup, part cream, richer), butter, flour, egg, beaten, salt, pepper, parsley (to garnish ) (optional)

butter, softened, sugar, egg, honey, salt, all-purpose flour, yellow cornmeal, baking powder, milk, frozen corn

corn kernels, baking potatoes, cream cheese, bacon , cooked until crispy and crumbled, manchego cheese, chunk onion, milk, chopped cilantro, salt and pepper

milk, cumin seeds, bay leaves, fresh rosemary or 1/2 tsp dried, olive oil or 4 tbsp unsalted butter, onions, diced, salt, garlic cloves, minced, ground cumin, fresh or canned corn kernels, poblano chilies , roasted, peeled, seeded and diced (see note), chives , thinly sliced on the diagonal, for garnish

corned beef (carl budding) chopped (cubed), milk (maybe a little more), sour cream, cream cheese, pepper, onion salt, garlic salt, season salt

corn bread and muffin mix, ranch salad dressing mix, milk, boneless skinless chicken breast halves, vegetable oil

corned beef brisket, onion, quartered, russet potatoes, peeled and quartered, outer leaves from a savoy cabbage, egg, beaten, salt, chopped fresh parsley, divided, mustard , for serving, an easy alternative to cooking your own corned beef is to buy sliced, precooked corned beef instead. if using this substitution, simply omit the onion, cover the potatoes with salted water in a large pot and bring to a boil. add about 1 1/4 lb sliced, precooked corned beef and simmer until potatoes are tender; the resulting broth is flavorful enough to pour over the cabbage rolls for baking. follow the recipe as directed to finish the potato filling, roughly chop the sliced corned beef and you re ready to assemble the rolls.

corn and chile bread, ears corn, olive oil plus 2 tbsp, salt, freshly ground black pepper, egg whites, buttermilk, unbleached white flour, baking powder, granulated sugar, salt, yellow cornmeal, poblano pepper seeded and minced, minced pickled jalapenos, chopped cilantro, scallions finely chopped

honey, butter, flour, cornmeal, baking powder, sugar, salt, pepper, eggs, milk, frozen corn niblets, red pepper -- diced, grated mozzarella cheese

milk, yellow cornmeal, salt, butter, minced red bell pepper, whole kernel corn, drained, shredded cheddar cheese, eggs, separated

milk, eggs, vanilla, nutmeg, cinnamon, french style bread, corn flake crumbs, melted butter, syrup, granulated sugar, water, butter, almond extract

milk, cream cheese, butter, salt, pepper, whole kernel corn