55680 cereal cotta caramelized corn Recipes

popped popcorn, brown sugar, butter, divided, light corn syrup, divided, vanilla extract, milk chocolate chips, salted peanuts

butter-flavored (light ) microwave popcorn, butter (2 sticks), brown sugar, karo syrup-corn syrup, baking soda, salt, vanilla extract, mixed nuts or 2 cups of any nut of your choice, if you add almonds and want more of an almond flavor, add 1 tsp. of almond extract with the vanilla extract.)

plain popped popcorn, pretzels, brown sugar, butter, cubed, dark corn syrup, salt, baking soda, salted peanuts, non-chocolate candy (gumdrops, skittles, etc.)

popped popcorn, brown sugar, butter, cubed, corn syrup, salt, vanilla extract, baking soda

air-popped popcorn, salted peanuts, brown sugar, light corn syrup, molasses, butter, salt, vanilla extract, baking soda

corn flakes, pecans, unsalted butter, melted, maple syrup, plain yogurt, vanilla yogurt, fresh fruit

caramels (about 75 from two 14-oz bags), evaporated milk, fudge brownie mix, vegetable oil, water, eggs, semisweet chocolate chips, chopped pecans, vegetable oil

corn syrup, salt, butter, brown sugar, baking soda, vanilla extract, popped popcorn

caramels, evaporated milk (divided ), caramel flavored cake mix, butter (melted ), vanilla extract, ground cinnamon, walnut halves (or pieces)

sugar, water, butter, popped corn (see note ), toasted pecans, chopped, toasted cashews, chopped, equipment : silicone baking mat

air-popped popcorn, butter, brown sugar , firmly packed, light corn syrup, salt, baking soda

granny smith apples, sugar, brown sugar, butter, corn flakes

butter flavored microwave popcorn 3.3 oz, brown sugar, light corn syrup, sweetend condensed milk, butter cubed, vanilla extract

sugar, butter or margarine, light corn syrup, salt, vanilla extract, baking soda, microwave popcorn, popped (16 cups), mixed nuts (optional)

popped popcorn, walnut halves, sliced almonds, sugar, butter, cubed, light corn syrup, vanilla extract

popped popcorn, salted peanuts, brown sugar, butter, cubed, light corn syrup, salt, vanilla extract, baking soda

caramel marshmallow apples, caramels, marshmallows, water, apples, wooden skewers, line a baking sheet with buttered wax paper; set aside. combine caramels, marshmallows, and water in a medium saucepan. cook over medium heat, stiring constantly, until caramels melt. cool slightly while preparing apples. rinse and dry apples. insert skewers into apples. dip each apple in caramel mixture, coating apples. place on prepared sheet. refrigerate until firm. for a fun change, roll apples in crushed peanuts or drizzle with melted chocolate.

corn syrup, butter, brown sugar, challah, sliced 3/4-inch thick, eggs, eggnog or 1 1/2 cups milk, vanilla extract, cinnamon, ground ginger, salt, powdered sugar