243 celtic Recipes

organic garlic heads, red potatoes , srubbed and sliced, red onions, chopped and caramelized, veggie stock, celtic sea salt, freshly ground pepper, chopped flat leaf parsley , for garnishing

pecans, soaked for 12 hours,drained,and dehydrated for 12 hours, walnuts, soaked for 12 hours,drained,and dehydrated for 12 hours, pitted dates, raw honey, celtic sea salt, vanilla bean, ground to powder, orange zest, carob powder , for coating balls

whole egg, egg yolks, dijon mustard, fresh lemon juice, sea salt or 1/2 tsp celtic salt, white pepper, virgin coconut oil (melted if solid), extra virgin olive oil

currants, water, apples, peeled, cored, chopped, whole vanilla bean, slivers lemon rind, dried apricot, chopped in quarters, blanched blanched almond flour, celtic sea salt, grapeseed oil, egg, agave nectar, vanilla extract

blanched almond flour, celtic sea salt, baking soda, agave nectar, eggs, vanilla extract, dried pitted cherries, dried apricot, sliced into quarters

curly green kale (large bunch, about 8 firmly packed cups), raw cashews (soaked in filtered water for 2 - 4 hours), filtered water (as needed for desired consistency), fresh lemon juice, nutritional yeast , to taste, garlic, chopped roughly (about 8-10 cloves), celtic sea salt, agave nectar (optional), granulated garlic

blanched almond flour, celtic sea salt, baking soda, cinnamon, eggs, grapeseed oil, agave nectar, carrots, grated, pecans, chopped

eggs, separated, grapeseed oil, agave nectar, vanilla extract, lemon juice, coconut flour, baking soda, celtic sea salt, egg whites, agave nectar

eggs, agave nectar, vanilla extract, blanched almond flour, celtic sea salt, baking soda, grapeseed oil, for sauteing

eggs, applesauce, grapeseed oil, agave nectar, vanilla extract, coconut flour, celtic sea salt, baking soda, raspberry jam, arrowroot, xylitol sugar

pine nuts , soaked overnight, lemon juice, water, scallion, minced (green and white parts , remove and discard tip), fresh thyme, celtic sea salt

salmon, cut into 4 fillets, olive oil, limes, sliced in half, celtic sea salt, dried chipotle powder

coconut flour , sifted, celtic sea salt, baking soda, eggs, grapeseed oil, agave nectar, vanilla extract

blanched almond flour, celtic sea salt, rosemary, minced, dried figs, chopped, egg, olive oil

ground beef, breadcrumbs (plain ), eggs, parsley (dried ), basil (dried ), milk, lemon pepper, sea salt (celtic), cream of celery soup, garlic (minced ), colby-monterey jack cheese (shredded )

extra virgin olive oil, frozen green peas, red potatoes, boiled and diced, head iceberg lettuce, shredded, red onions, chopped up, garlic cloves, finely chopped, celtic sea salt, fresh mint leaves, strong vegetable broth, fresh lemon juice (to taste)

garlic cloves, peeled, almonds, salt (or to taste, i like to use celtic sea salt), loosely packed fresh basil (i use different varieties of basil from my garden, opal, lemon, clove and sweet and combine them all), fresh oregano, sun-dried tomatoes packed in oil, extra virgin olive oil