55653 celtic homemade hot rum Recipes

brown sugar, butter, salt, cinnamon sticks, cardamom pods, fresh ground nutmeg, dark rum or 2 cups spiced rum, heavy cream , whipped, ground nutmeg, for topping, cinnamon stick

brown sugar, chopped pecans, rum flavoring, pillsbury refrigerated crescent dinner rolls, butter or 1/4 cup margarine, melted, butter or 1/4 cup margarine, brown sugar, flour, milk, rum flavoring

dark rum, lemon peel, cinnamon, sweet cider or water, sweet butter, nutmeg

dark brown sugar, unsalted butter , cut into pieces, cinnamon plus additional for garnish, freshly grated nutmeg , or to taste, dark rum

dark rum, lemon peel, cinnamon, sweet cider or water, sweet butter, nutmeg

apple cider or juice, dark rum (2 tbsp), garnish: thinly sliced apples

light brown sugar, minced lemon rind, cinnamon, nutmeg, golden rum, boiling water, generous tsp unsalted butter

brown sugar, butter, softened, ground nutmeg, ground cinnamon, salt, light rum, cinnamon stick, water

water, fresh lemon juice, sugar, dark rum, honey (optional), lemon slice, rounds, for garnish, cinnamon stick candies, for garnish (swizzle stick) or cinnamon stick

cornstarch, lemons (or rum, cocoa and other flavors), low-fat cream cheese, vanilla, light butter

butter, dark brown sugar, powdered sugar, softened vanilla ice cream, nutmeg, cinnamon, dark rum, cinnamon stick

hot dog buns, mayonnaise, sweet relish, mustard, beef hot dogs, chili (can sub homemade), cheddar cheese, shredded, onion, chopped

water, lemon , juice of, fresh lemon zest, freshly grated nutmeg, cinnamon stick, fresh ginger, peeled and sliced (cherry-tomato size), butter, brown sugar, dark rum

sugar , dissolved in, water, orange juice, rum (i like dark ), red wine, cinnamon (ground ), lemon rind, nutmeg, to garnish (ground )

hot roll mix, warm milk (100o to 110o), eggs, lightly beaten, vanilla extract, light brown sugar, crushed butterscotch candies (about 9 candies), butter or margarine, softened, dark rum, ground cinnamon, buttered rum topping

qt cranberry juice cocktail, sugar, cinnamon sticks, whole star anise, gingerroot, peeled and thinly sliced, amber or dark rum

dark brown sugar, water, unsalted butter, cut into bits, cinnamon, freshly grated nutmeg , or to taste, dark rum , or to taste, apricot-flavored brandy , or to taste, fresh lemon juice to taste, cinnamon sticks for garnish if desired

unsalted butter, semisweet chocolate, sugar, eggs 2 tbsp dark rum, dark rum, all-purpose flour, cornflakes, lightly crushed, egg yolks, lightly beaten, vegetable oil (for frying ), sugar