98111 celery sticks salad kid Recipes

celery (2 1/4 lb), radishes, trimmed and cut into 1/8-inch-thick slices, pitted kalamata olives, chopped, extra-virgin olive oil, chopped fresh chives, fresh lemon juice, salt, black pepper

fennel bulb with fronds (sometimes called anise; 1 1/4 lb), fresh flat-leaf parsley sprigs (from 3 large bunches), curly parsley sprigs (from 2 large bunches), celery root (1 lb), peeled with a sharp knife and cut into 1/8-inch-thick matchsticks, fresh lemon juice, minced shallot, sugar, salt, black pepper, olive oil

low-fat mayonnaise, sugar, fine chopped onion, red wine vinegar, celery seed

celery ribs, thinly sliced crosswise, fresh lemon juice, extra virgin olive oil, shallot, finely chopped, head red leaf lettuce , torn, pecorino cheese, kosher salt, fresh pepper

water, butter or 1/2 cup margarine, vinegar, eggs, sugar, cornstarch, salt, stalks celery, diced, salad dressing, heavy cream , whipped, red potatoes, peeled,cooked and diced, chopped onions, green onion, sliced, pepper, salt, diced green pepper (optional), paprika (to garnish )

celery ribs, cut into 1/2-inch slices, red onion, chopped, extra-virgin olive oil, lemon juice, dijon mustard, sugar, salt, fresh coarse ground black pepper, crumbled feta cheese (goat s milk feta is best), fresh mint leaves, chopped, fresh parsley, chopped

tart apple, celery heart, salad light cream, low-fat plain yogurt, walnuts (chopped )

mayonnaise, chili sauce, lemon juice, dill weed, coarsely chopped broccoli, coarsely chopped cauliflower, sliced carrots, sliced celery, italian salad dressing, cherries or 2 cups grape tomatoes, cut in half, marinated artichoke hearts, drained and quartered

potatoes, cut into 3/4 inch chunks (1lb), green beans, cubed cooked chicken breasts, celery, sliced, salad greens (optional), silken tofu, low-fat ranch dressing, salt, pepper

chicken, cooked and diced, celery, chopped, salad dressing, water chestnut, onion, grated, lemon , juice of, potato chips, cheese

celery stalks, ripe avocado, red bell pepper, black olives, pitted and cut in two pieces, fine sea salt, red wine vinegar, extra virgin olive oil, black pepper ground fresh from the mill

fresh lemon juice, coarse-grained mustard, salt, olive oil, celery root, haricots verts (thin green beans)*, trimmed and cut into 2-inch pieces

dried sea island red peas or black-eyed peas, kosher salt plus more, garlic cloves, thyme, fresh bay leaf, extra-virgin olive oil plus more for drizzling, chopped celery plus, celery leaves from inner stalks, chopped onion, chopped red bell pepper, unsalted butter, coriander seeds, flat-leaf parsley leaves, sliced chives, grated lemon zest, freshly cracked black peppercorns

celery (2 1/4 lb), radishes, trimmed and cut into 1/8-inch-thick slices, pitted kalamata olives, chopped, extra virgin olive oil, chopped fresh chives, fresh lemon juice, salt, black pepper

chopped fresh dill, lemon juice, olive oil, salt, pepper, head celery, sliced radish, sliced red onion, light sour cream, salmon, drained, leaves lettuce, whole wheta greek pita breads or 4 tortillas

chopped fully cooked ham, chopped broccoli floret, chopped celery, mayonnaise or 1/2 cup salad dressing, chopped fresh chives, chopped fresh marjoram or 3/4 tsp dried marjoram leaves, onion salt, hard-cooked eggs, chopped, lettuce leaf, herb bread or 8 slices whole wheat bread

apples, chopped, celery, chopped, salad dressing, pepper, salt, raisins, sugar