1917 celery carrots stew Recipes

beef, cubed, beef stock, onions, garlic cloves, celery ribs, carrots, potatoes, thyme, oregano, ground allspice, homemade cheese & chive dumplings (optional)

onion, stalks celery, carrot, extra virgin olive oil, salt, garlic cloves, curry powder, cumin, turmeric, tomato paste, dried lentils (brown or green ), chopped tomatoes, chicken stock, warmed, water, lemon juice, fresh ground black pepper

water, russet potatoes, stalks celery, carrots, chicken breast, flour, baking powder, salt, shortening, milk

organic italian-style diced tomatoes, undrained, red potatoes , cut into 1/2-inch pieces, stalk celery , cut into 1/2-inch pieces (2 cups), carrots , cut into 1/2-inch pieces (1 1/2 cups), parsnips, peeled , cut into 1/2-inch pieces, leeks , cut into 1/2-inch pieces, vegetable broth or 1 (14 oz) can reduced-sodium fat-free chicken broth, salt, dried thyme leaves, dried rosemary leaves, cornstarch, cold water

olive oil, onions, chopped, celery ribs, halved lengthwise and cut into 1/4-inch-thick slices, carrots , halved lengthwise and cut into 1/4-inch-thick slices, garlic cloves, finely chopped, eggplant , cut into 1-inch pieces, water, whole tomatoes in juice, drained , juice reserved and tomatoes chopped, or 1 3/4 lb fresh tomatoes, chopped, red bell peppers , cut into 3/4-inch pieces, green beans, trimmed and cut into 2-inch pieces, zucchini , halved lengthwise and cut into 1/4-inch-thick slices, boiling potatoes (about 2 medium), peeled and cut into 1-inch pieces

chicken stock, bacon, chopped, leeks (white part only ), cut into 1/2 inch-thick slices, stalks celery , cut into 1/2 inch-thick slices, carrots , cut into 1/2 inch slices, unpeeled red potatoes , cut into 1 inch pieces, turnip, minced, smoked chicken, shredded (we smoked on pecan wood), kosher salt, dried tarragon, fresh thyme leaves, minced fresh flat-leaf parsley, heavy cream, white pepper, dumplings, all-purpose flour, baking powder, kosher salt, herbes de provence, milk (room temp ), butter, melted, eggs, beaten, grated parmesan cheese

stew meat (beef, pork), potatoes, peeled & cut into large pieces, turnips (optional) or 4 -5 parsnips, peeled & cut into large pieces (optional), onions, carrots, celery ribs, tomato sauce, fresh tomato, diced (optional), frozen peas, water, allspice, celery salt, pepper, paprika, garlic, cayenne pepper (optional), bay leaf powder

stew meat (cut into bite size pieces), diced onion (1 medium), chopped green pepper (1 medium), diced carrots (i used 3), chopped celery (i used 2 stalks), diced tomatoes and green chilies, beef broth or 1 (14 oz) can stock, black beans, drained and rinsed, corn, drained, smoked hot peppers (i have them in the freezer from summer, you can get them in most stores), taco seasoning mix, cumin, chili powder, garlic powder

steaks (or any kind of meat you like), vegetable oil, flour, baking potatoes, stalks celery, carrots, peas (leseur is my favorite but you can use any brand), french onion soup, condensed golden mushroom soup

thick slab bacon, ham, yellow onion, garlic cloves, stalks celery, carrots, yellow potatoes (about 4 small), fresh rosemary, dried thyme, chicken base, water, kosher salt, heavy cream, ripped up baby spinach

butter, onions, chopped, stalk celery , cut into 1 inch pieces, carrots, peeled and sliced into 1 inch pieces, potatoes, peeled and cubed, all-purpose flour, chicken stock, dried marjoram, skinless, boneless chicken breast halves, cubed, green bell pepper, diced

meaty smoked ham hocks (about 3 1/2 lb), dried cannellini or borlotti beans (1 1/4 cups), picked over and rinsed, water, red-skinned potatoes, peeled and cut into 1-inch pieces, leek, white and pale green parts only, cut into 1-inch pieces, celery rib, cut into 1/2-inch pieces, carrot , cut into 1/2-inch pieces, parsnip , cut into 1/2-inch pieces, savoy cabbage , cut into 2-inch pieces, salt and freshly ground black pepper, eight 1/4-inch-thick slice of peasant bread, lightly toasted, shredded gruy re or comt cheese

carrots, scraped and sliced, potatoes, peeled and cubed, onions, chopped, cooked, cubed roast beef, tomatoes, undrained and chopped, whole kernel corn, green peas, shredded cabbage, catsup, salt, pepper, celery salt

canola oil, flour , plus, flour, hot italian sausage , bulk (or remove from casings), yellow onions, stalks celery, carrots, garlic cloves, minced, red bell pepper, orange bell pepper, green bell peppers, red potatoes, tomato paste, chicken broth, thyme, sage leaf, rosemary, basil, oregano, black pepper

all-purpose flour, sirloin, cut into 1-inch cubes, pure olive oil, sweet onion, diced, red bell pepper, diced, garlic cloves, minced, dry red wine, celery ribs, carrots, thinly sliced, dices tomatoes and green chiles, beef bouillon granules, frozen sliced okra, thawed, frozen baby lima beans, thawed, frozen corn kernels, thawed

chuck roast (or beef cubes), french onion soup, condensed golden mushroom soup, onion soup mix, red wine, celery, carrots, mushroom, garlic cloves, onions, black pepper, salt, minute tapioca

all-purpose flour sprinkle over beef, carrots sliced, bacon chopped, celery sliced, dried thyme add to, tomatoes , stewed add to, worchestershire sauce add to beef or stew in pot, tomato paste add to grock pot, salt add to taste, stew meat, pepper add to taste

stewing beef, chunks, all-purpose flour, salt, pepper, paprika , sprinkle, oil (or shortening), onion, chopped, garlic clove, minced, bay leaf, beef stock, celery salt, worcestershire sauce, potatoes, peeled and cubed, carrots, sliced, sliced celery, peas