44 cauda Recipes

  • Bagna Cauda
    butter, garlic, minced, anchovy fillets, drained and
    1 More
    butter, garlic, minced, anchovy fillets, drained, heavy cream
    50 min, 4 ingredients
  • Bagna Cauda
    olive oil, unsalted butter, room temperature and
    4 More
    olive oil, unsalted butter, room temperature, anchovy fillets, garlic cloves, chopped, assorted fresh vegetables, cut into bite-size pieces, crusty italian or french bread , cutinto 2-inch sections
    6 ingredients
  • Bagna Cauda
    whipping cream, butter, flat anchovy fillets, minced and
    1 More
    whipping cream, butter, flat anchovy fillets, minced, garlic cloves, minced
    15 min, 4 ingredients
  • Bagna Cauda
    sun-dried tomato halves, olive oil, divided and
    10 More
    sun-dried tomato halves, olive oil, divided, chopped red bell pepper, minced fresh onion, garlic cloves, minced, canned anchovy fillets, finely chopped (about 1 tsp), capers, finely chopped, fat-free , less-sodium chicken broth, dijon mustard, salt, chopped green onions, white wine vinegar
    12 ingredients
  • Bagna Cauda
    cooked tender beef steak such as top sirloin ; cooked bon... and
    6 More
    cooked tender beef steak such as top sirloin ; cooked boned, skinned chicken breast; and/or cooked, peeled, and deveined shrimp (31 to 40 per lb.), zucchini , mushrooms, red bell peppers, fresh fennel, and/or drained canned artichoke hearts (choose 3 or 4), baguette (8 oz.), thinly sliced, butter, olive oil, minced garlic, anchovies, drained and finely chopped
    7 ingredients
  • Bagna Cauda
    butter, olive oil, minced garlic and
    3 More
    butter, olive oil, minced garlic, anchovies, drained and minced, assorted raw vegetables: red or white belgian endive leaves, fresh fennel slices, celery sticks, red or yellow bell pepper strips, or zucchini slices, baguette slices
    6 ingredients
  • Bagna Cauda
    olive oil, butter, garlic, minced, anchovy filets, mashed and
    9 More
    olive oil, butter, garlic, minced, anchovy filets, mashed, salt, black pepper, freshly ground, day-old italian bread, cubed, artichokes, boiled and quartered, cauliflower florets, blanched, carrot sticks, asparagus spears, blanched, hard-boiled eggs, halved, red bell pepper strips
    13 ingredients
  • Bagna Cauda
    baby beets, trimmed, olive oil, divided and
    8 More
    baby beets, trimmed, olive oil, divided, unsalted butter, softened, anchovies packed in olive oil, garlic cloves, peeled, salt, baby carrots, peeled and tops trimmed to about 3 in . long, baby fennel (or 1 bulb regular fennel), trimmed, cut lengthwise into slender wedges, asparagus, trimmed, tender young green beans, trimmed
    10 ingredients
  • Bagna Cauda Buter
    prep time includes roll up time, extra-virgin olive oil and
    5 More
    prep time includes roll up time, extra-virgin olive oil, chopped garlic, very finely minced anchovies, unsalted butter, at room temperature, sea salt , preferably gray salt, very finely minced fresh italian (flat-leaf) parsley
    10 min, 7 ingredients
  • Classic Bagna Cauda
    butter, olive oil, mashed anchovy fillets, garlic, mashed and
    1 More
    butter, olive oil, mashed anchovy fillets, garlic, mashed, ground black pepper
    5 min, 5 ingredients
  • Bagna Cauda Bagna Cauda
    olive oil, butter, garlic cloves, very thinly sliced and
    1 More
    olive oil, butter, garlic cloves, very thinly sliced, anchovies
    10 min, 4 ingredients
  • Bagna Cauda Bagna Cauda
    evol, butter or evol, garlic smashed flat but left whole and
    3 More
    evol, butter or evol, garlic smashed flat but left whole, anchovy fillets to your taste, red wine vinegar, aleppo pepper or red pepper flakes
    6 ingredients
  • Summer Bagna Cauda Summer Bagna Cauda
    whole milk , for soaking, anchovy fillets and
    6 More
    whole milk , for soaking, anchovy fillets, extra virgin olive oil, garlic cloves, finely chopped, unsalted butter, cut into small pieces, fresh lemon juice, sea salt, fresh ground black pepper
    40 min, 8 ingredients
  • Creamy Bagna Cauda Creamy Bagna Cauda
    real butter, anchovy fillets, heads garlic, mashed and
    2 More
    real butter, anchovy fillets, heads garlic, mashed, whipping cream, cornstarch
    10 min, 5 ingredients
  • Bagna Cauda Butter Bagna Cauda Butter
    extra virgin olive oil, chopped garlic and
    4 More
    extra virgin olive oil, chopped garlic, very finely minced anchovies, unsalted butter, at room temperature, sea salt , preferably gray salt, very finely minced fresh italian parsley (flat-leaf )
    20 min, 6 ingredients
  • Bagna Cauda Butter Bagna Cauda Butter
    garlic clove, kosher salt, canned anchovy fillet and
    3 More
    garlic clove, kosher salt, canned anchovy fillet, room-temperature butter, chopped flat-leaf parsley, chopped drained capers
    6 ingredients
  • Mushroom Bagna Cauda Mushroom Bagna Cauda
    butter, anchovy fillets, drained, garlic, minced and
    3 More
    butter, anchovy fillets, drained, garlic, minced, condensed cream of mushroom soup, whipping cream, half and half
    1 hour , 6 ingredients
  • Nonnie's Bagna Cauda Nonnie's Bagna Cauda
    lemon juice, artichokes (3 1/2 to 4 in. wide ) and
    6 More
    lemon juice, artichokes (3 1/2 to 4 in. wide ), heads fennel (3 in. wide ) or 1/2 lb celery hearts, butter or margarine, olive oil, garlic, pressed or minced, minced canned anchovies, baguette (1 lb.), thinly sliced
    8 ingredients




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