40268 cathy quick fried slaw side Recipes

sesame oil, onion, chopped, minced garlic, cartons chicken broth, green onions, chopped, sesame oil, salt and pepper to taste, frozen pot stickers (any filling ), frozen stir-fry vegetables

potatoes (russet or red), onion (sliced thinly), season salt, oil, butter, dried parsley

quick-cooking brown rice, vegetable broth, dry sherry, cornstarch, reduced sodium soy sauce, granulated sugar, fresh ginger, grated, crushed red pepper flakes (optional), carrot, thinly sliced, garlic cloves, minced, broccoli florets, firm tofu , cut into 1/2-inch pieces

chicken breasts (cut into bite-size pieces), condensed cream of mushroom soup, french style green beans or 1 (14 1/2 oz) can cut green beans, drained, french-fried onions, milk, soy sauce, pepper, cooked white rice

water, salt, uncooked quick-cooking grits, crumbled cooked bacon, butter , plus, butter or 1/4 cup margarine, divided

deli sliced turkey, cream of chicken soup, milk, french-fried onions

angel hair pasta, boneless skinless chicken, cut in strips (optional), curry powder ((to taste), tahini paste (ground sesame seed), spring onion, coleslaw mix, green peppers, cut into strips (can use frozen ) or 1 stir fry vegetables (can use frozen), oil (i use olive or canola), soy sauce , to taste

frozen peas and carrot, cooked white rice, soy sauce, oyster sauce, sesame oil, egg, cooked chicken , cut into strips (optional)

chicken breast, ready for stir-fry, olive oil, linguine, pasta sauce, cream cheese

eggs, sugar, yogurt, butter, melted, vanilla, flour, flour, baking powder, baking soda, salt, powdered sugar, oil (for frying )

butter, chopped onion, quick-cooking cooked barley, salt, pepper

bacon, fried and crumbled, eggs, milk, bisquick, melted butter, black pepper, shredded cheddar cheese

dry falafel mix, olive oil for frying, cucumber, chopped, tomatoes, chopped, onion, chopped, green bell pepper, chopped, stalk celery, chopped, carrots, chopped, reduced fat ranch dressing, garlic powder (optional), ground cumin (optional), head romaine lettuce , torn

cooked rice, water, chicken boullion cubes, frozen stir fry vegetables, cooked chicken breast, salt, pepper, garlic powder to taste

belgian endive (2 to 4), cut crosswise into 1-inch pieces, discarding cores (4 cups), fris ée, trimmed of tough or discolored leaves and remainder cut crosswise into 1-inch pieces (about 10 cups), head escarole , trimmed of any tough or discolored leaves and remainder (including ribs) cut crosswise into 1-inch pieces (about 10 cups), extra-virgin olive oil, salt, black pepper, fresh lemon juice

sugar, ground cinnamon, oil (for frying ), flour tortillas (7 inches)

refrigerated biscuit, pie filling, your choice, oil (for frying ), powdered sugar

chicken breasts, big onions, dried garlic, green chilies, bread, breadcrumbs, black pepper, salt (as required), refined oil (for frying )