14095 cast deep dish pizza Recipes

  • Chicago Deep-Dish Sausage Pizza
    italian sausage, chopped onions, chopped green peppers and
    3 More
    italian sausage, chopped onions, chopped green peppers, pizza sauce, refrigerated pizza dough, kraft 4 cheese italiano shredded cheese, divided
    50 min, 6 ingredients
  • Homemade Deep Dish Sausage Pizza
    frozen bread dough, thawed (1 lb), cornmeal, pizza sauce and
    4 More
    frozen bread dough, thawed (1 lb), cornmeal, pizza sauce, bulk italian sausage, cooked and drained, shredded mozzarella cheese, divided (6 oz), dried oregano, green pepper ring
    40 min, 7 ingredients
  • Broccoli and Red Pepper Pizza
    olive oil, onion, chopped, minced garlic cloves and
    8 More
    olive oil, onion, chopped, minced garlic cloves, broccoli (fresh ), red bell pepper, seeded and chopped, mozzarella cheese (skim milk, shredded), prepared pizza crust (deep dish thick ), provolone cheese, grated, parmesan cheese, shredded, unbleached flour, salt & pepper (to taste)
    42 min, 11 ingredients
  • The Real Chicago Deep Dish Pizza Dough
    active dry yeast, white sugar and
    4 More
    active dry yeast, white sugar, warm water - 110 to 115 degrees f (43 to 45 degrees cup), all-purpose flour, corn oil, kosher salt
    10 min, 6 ingredients
  • Pizzeria Uno Chicago Deep Dish Pizza
    warm tap water (110-115 degrees ), active dry yeast, flour and
    9 More
    warm tap water (110-115 degrees ), active dry yeast, flour, course ground cornmeal, salt, vegetable oil, mozzarella cheese, sliced thin, italian sausage, removed from the casing and crumbled, diced tomatoes, drained, garlic cloves, peeled and minced, fresh basil leaves, chopped fine, grated parmesan cheese
    2 hour 50 min, 12 ingredients
  • Chicago Style Deep Dish Pizza Crust
    all-purpose flour, olive oil, eggs, room temperature and
    4 More
    all-purpose flour, olive oil, eggs, room temperature, thyme, water, fast rising yeast, sugar
    7 ingredients
  • Bobby Flay's Chicago Deep-Dish Pizza Dough; Throwdown Recipe
    quick-rise dry yeast, warm water (90 degrees f) and
    6 More
    quick-rise dry yeast, warm water (90 degrees f), vegetable oil, olive oil, plus more to oil the pans, yellow cornmeal, all-purpose flour, kosher salt, unsalted butter, slightly softened
    1 hour 40 min, 8 ingredients
  • The Best Deep Dish Pizza Pie
    white cornmeal, active dry yeast, sugar, all-purpose flour and
    23 More
    white cornmeal, active dry yeast, sugar, all-purpose flour, salt, olive oil, italian sausage, mild or hot to your preference, onions, sliced, green pepper, sliced or diced (or if you like it a little sweet use 1/2 red and 1/2 green), mushrooms, sliced, black olives, flour, fennel, finely ground (you may want less. some people prefer the whole fennel to the ground you can use either.) (optional), dried oregano, dried red pepper flakes, salt, mozzarella cheese, herkimer white cheddar cheese, olive oil, peeled whole tomatoes, tomato sauce, tomato paste, salt, fresh ground black pepper, sugar, dried oregano, dried basil
    10 hour 50 min, 27 ingredients
  • Chicago Style Deep Dish Pizza
    fast-rising active dry yeast, warm water, vegetable oil and
    15 More
    fast-rising active dry yeast, warm water, vegetable oil, olive oil, cornmeal, flour, sliced mozzarella cheese, italian-style whole canned tomatoes, drained and squished, lean ground beef, cooked and drained, green pepper, chopped, onion, chopped, basil, oregano, garlic cloves, minced, salt, grated parmesan cheese, shreaded mozzarella cheese, olive oil
    1 hour 5 min, 18 ingredients
  • Gino's Chicago Deep Dish Pizza
    warm water, yeast, cornmeal (see instructions), salt and
    4 More
    warm water, yeast, cornmeal (see instructions), salt, sugar, olive oil, butter (melted ), flour
    2 hour 40 min, 8 ingredients
  • Chicago-Style Deep Dish Pizzas
    olive oil, chopped fresh garlic, chopped fresh basil and
    24 More
    olive oil, chopped fresh garlic, chopped fresh basil, chopped fresh oregano, fennel seed, salt, fresh ground black pepper, red pepper flakes, tomatoes, coarsely crushed, dry red wine, sugar, extra virgin olive oil, mozzarella cheese, sliced, pepperoni, thinly sliced, mushrooms , wiped clean and thinly sliced, green bell pepper, cored and cut into thin rings, yellow onion, cut into thin rings, sliced black olives, crumbled hot italian sausage, grated parmesan cheese, warm water (about 110 degrees f), active dry yeast, sugar, all-purpose flour, semolina flour, vegetable oil , plus 2 tsp to grease bowl, salt
    1 hour , 27 ingredients
  • Uno's Chicago Style Deep Dish Pizza Dough Uno's Chicago Style Deep Dish Pizza Dough
    active dry yeast, water (warm 105-110 degrees f), sugar and
    4 More
    active dry yeast, water (warm 105-110 degrees f), sugar, soybean oil, all-purpose flour, salt, olive oil
    32 min, 7 ingredients
  • Mexican Deep Dish Pizza- Cornbread Crust Mexican Deep Dish Pizza- Cornbread Crust
    corn muffin mix (jiffy), eggs, butter (melted ), milk and
    14 More
    corn muffin mix (jiffy), eggs, butter (melted ), milk, frozen corn, extra virgin olive oil, extra virgin olive oil, ground beef, onion, chopped, chili powder, ground cumin, cayenne pepper sauce, monterey jack cheese, red bell pepper, green olives, sliced, salsa, tomatoes, chopped and seeded, scallions, chopped
    40 min, 18 ingredients
  • Chicago Deep Dish Pizza -Easy!!! Chicago Deep Dish Pizza -Easy!!!
    italian sausage, pasta sauce, mushroom, sliced and
    9 More
    italian sausage, pasta sauce, mushroom, sliced, onion, chopped, pepperoni, sliced, garlic, minced, parsley, whole wheat bread dough or 16 oz white bread dough, thawed, mozzarella cheese, shredded, egg, slightly beaten, margarine or 1 tbsp butter, melted, parmesan cheese, grated
    1 hour , 12 ingredients
  • Copycat Pizzeria Uno  chicago Deep Dish  Pizza Dough Copycat Pizzeria Uno chicago Deep Dish Pizza Dough
    warm water, active dry yeast (1 0.25-oz packet) and
    4 More
    warm water, active dry yeast (1 0.25-oz packet), all-purpose flour, coarse cornmeal, kosher salt, canola oil (or sunflower)
    1 hour 40 min, 6 ingredients
  • California Pizza Kitchen Style Fudge Pecan Pie California Pizza Kitchen Style Fudge Pecan Pie
    frozen deep dish pie shell, vegetable oil and
    12 More
    frozen deep dish pie shell, vegetable oil, all-purpose flour, egg yolk, lightly beaten, dark corn syrup, light-brown sugar, rum, rum, pure vanilla extract, salt, good-quality hot fudge, room temperature (canned or bottled ), unsalted butter, cut into 1-inch cubes, eggs, beaten smooth, pecan halves
    1 hour 35 min, 14 ingredients
  • Dkm's Chicago-Style Deep Dish Pizza Dkm's Chicago-Style Deep Dish Pizza
    all-purpose flour, water, yellow cornmeal, canola oil and
    3 More
    all-purpose flour, water, yellow cornmeal, canola oil, sugar, salt, active dry yeast (1 standard packet)
    24 hour 25 min, 7 ingredients
  • Sausage and Vegetable Deep-Dish Pizza (Cooking Light) Sausage and Vegetable Deep-Dish Pizza (Cooking Light)
    chopped zucchini, chopped onion, mushrooms, sliced and
    13 More
    chopped zucchini, chopped onion, mushrooms, sliced, white wine, black pepper, fat-free garlic -and-onion pasta sauce (such as muir glen organic), hot italian turkey sausage, honey, active dry yeast (or 1 package), warm water (100 to 110 ), all-purpose flour, divided (about 11 1/4 oz), yellow cornmeal, salt, olive oil, shredded part-skim mozzarella cheese, grated parmesan cheese
    1 hour 20 min, 17 ingredients




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