5110 cassis tea infusion Recipes
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fresh salmon or 1 kg sea trout, in fillets or steaks,bone... and10 Morefresh salmon or 1 kg sea trout, in fillets or steaks,boned but skin on, brown sugar, white wine vinegar, water, dried dill leaves or 1/4 tsp dill seed, black pepper , ground in mortar and pestle with, dried kaffir lime leaves or 1 finely sliced fresh kaffir lime leaf, sea salt, rice, any kind ., brown sugar, tea leaves (earl gray, formosa, green tea or whatever you have)8 hour 10 min, 11 ingredients
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sake or rice wine, tamari sauce or soy sauce and11 Moresake or rice wine, tamari sauce or soy sauce, green tea liquid, sesame oil, mirin, vinegar, minced ginger, frozen or fresh peas, brewed green tea leaves (i use genmai cha), scallions chopped fine, veg oil, cooked rice (day old is the best), beaten egg (jumbo ) or 2 small13 ingredients
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boiling water, loose green tea or 2 green tea bags, opened and9 Moreboiling water, loose green tea or 2 green tea bags, opened, minced fresh chives or green onions, extra-virgin olive oil, fresh lemon juice, low-sodium soy sauce, honey, minced peeled fresh ginger, minced seeded hot red chile, salt, garlic cloves, minced11 ingredients
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Mulled Fruit / Tea Punchertea bag (black ), cinnamon sticks, fresh water and5 Moretea bag (black ), cinnamon sticks, fresh water, white sugar, orange juice, pineapple juice, lemonade, chilled ginger ale15 min, 9 ingredients
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Velvety Smooth Ice Tea W/Lemontea bags, green, instant tea , crystals, sugar and4 Moretea bags, green, instant tea , crystals, sugar, lemon juice, baking soda, boiling water, cold water1 hour 20 min, 7 ingredients
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Tea Essencedry tea leaves (or contents of 16 tea bags) and1 Moredry tea leaves (or contents of 16 tea bags), fresh boiling water7 min, 2 ingredients
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Clara's Smoky Lavender Teatea bags or 1 tsp black, dried culinary lavender buds and1 Moretea bags or 1 tsp black, dried culinary lavender buds, lapsang souchong loose leaf tea6 min, 3 ingredients
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Guava- Peach Sweet Iced Teatea bags, peach tea bags, guava nectar, sugar, water and2 Moretea bags, peach tea bags, guava nectar, sugar, water, water, peach, sliced15 min, 7 ingredients
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Tea Smoked Eggseggs, salt, soy sauce, whole star anise and1 Moreeggs, salt, soy sauce, whole star anise, loose tea , hu-kwa or 2 tbsp earl gray tea4 hour 45 min, 5 ingredients
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Tea Smoked Salmon with Chinese Long Bean Saute (Emeril Lagasse)salmon fillet, center cut, skin removed, rice wine, water and15 Moresalmon fillet, center cut, skin removed, rice wine, water, sugar, salt, julienned ginger, toasted szechwan peppercorns, grain rice, oolong tea or black lychee tea, orange peels, canola oil, ground pork, garlic, chopped white onion, chinese long beans, soy sauce, chicken stock, freshly grated ginger55 min, 18 ingredients
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Tea Smoked Salmon with Wasabi Latkessalmon fillet, center cut, skin off, mirin, water, sugar and18 Moresalmon fillet, center cut, skin off, mirin, water, sugar, salt, ginger julienne, toasted szechwan peppercorns, grain rice, sugar, oolong tea or black lychee tea, aluminum foil, wet cloths, wasabi potato latkes, warm riced potatoes (boiled in salted water, drained well), butter, sliced green scallions, horseradish, wasabi powder mixed with a little water to form paste, salt and black pepper, all-purpose flour, eggs, beaten, panko bread crumbs22 ingredients
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Electric Saffron Tea Marinadetea bags, boiling water, loosely packed saffron threads and9 Moretea bags, boiling water, loosely packed saffron threads, brown sugar, lemon juice, rum flavored extract, cayenne pepper, ground dried ginger, ground coriander, salt, fresh tarragon, chopped15 min, 12 ingredients
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