32 casserole yeast bread Recipes

active dry yeast, warm water (110 -115), butter, softened, honey, boiling water, eggs, quick-cooking oats, salt, flour

boiling water, quick-cooking oats, butter, softened, honey, salt, active dry yeast, warm water (110o to 115o), eggs, king arthur unbleached all-purpose flour

all-purpose flour, active dry yeast, sugar, water, salt, cornmeal

whole wheat flour, yeast, buttermilk, molasses, honey, salt, butter, rolled oats, eggs (beaten ), white flour

all-purpose flour, wheat germ, active dry yeast, salt, very warm water, butter or 2 tbsp margarine, softened, molasses

active dry yeast, warm water (105o to 115o), all-purpose flour, divided, whole wheat flour, sugar, frozen egg substitute, thawed, reduced-calorie margarine, melted, salt, vegetable cooking spray

cooked lentils (or brown rice), cashews, chopped (or walnuts), whole wheat bread, chopped into small cubes, vegetable broth, soymilk, nutritional yeast, stalk celery, diced small, onion, finely chopped, olive oil, sage (optional), marjoram (optional), thyme (optional), rosemary (optional), pepper (season to your liking) (optional)

active dry yeast, warm milk, vegetable shortening, at room temperature, egg, salt, black pepper, all-purpose flour, mashed potatoes, at room temperature, shredded extra-sharp cheddar cheese, freshly grated parmesan cheese

active dry yeast, warm water, low fat cottage cheese, garlic, minced, egg, olive oil, honey, salt (optional), baking soda, flour, vegetable oil cooking spray

king arthur unbleached all-purpose flour, active dry yeast, salt, dried oregano, milk, molasses, butter, dried minced onion, egg