233127 casserole poached chicken white tarragon Recipes

  • Poached Chicken With Tarragon
    boneless skinless chicken breast halves, chicken broth and
    5 More
    boneless skinless chicken breast halves, chicken broth, heavy cream, fresh tarragon (leaves from 5-6 branches) or 1 tbsp dried tarragon, salt, pepper, tarragon (optional garnish )
    20 min, 7 ingredients
  • Chicken with Tarragon Cream Sauce
    whole chicken, fresh tarragon sprigs and
    5 More
    whole chicken, fresh tarragon sprigs, butter, room temperature, water, dry vermouth or dry white wine, whipping cream, chopped fresh tarragon
    7 ingredients
  • Chicken and Tarragon Pies
    spring onion (i used normal brown onion), margarine and
    7 More
    spring onion (i used normal brown onion), margarine, button mushrooms, sliced, chicken breast fillets, trimmed chopped into 3cm pieces, chicken stock, tarragon leaf, roughly chopped (i used dried tarragon leaves about 1/2 table spoons, i think), cornflour, sheets frozen premade puff pastry, partially thawed, olive oil flavored cooking spray
    35 min, 9 ingredients
  • Chicken in Tarragon Cream Sauce
    tarragon , plus, tarragon leaves, rich chicken broth and
    5 More
    tarragon , plus, tarragon leaves, rich chicken broth, heavy cream, dry white wine (f&w recommends a french sauvignon blanc), salt & freshly ground black pepper, chicken , each cut into drumsticks,thighs and breast halves on the bone, baby carrots
    22 min, 8 ingredients
  • Chicken in Tarragon and Wine Sauce Vol Au Vents
    chicken breasts , cut into cubes and
    9 More
    chicken breasts , cut into cubes, puff pastry sheets (or 6 large vol au vents), butter, flour, chicken stock, milk, white wine, dried tarragon (not too much), shallots (depending on size), salt & pepper
    40 min, 10 ingredients
  • Tarragon Cream Chicken
    chicken breast tenders, all-purpose flour, olive oil and
    5 More
    chicken breast tenders, all-purpose flour, olive oil, shallot, sliced, garlic clove, minced, chicken broth, tarragon, fresh, chopped, whipping cream
    21 min, 8 ingredients
  • Chicken with tarragon sauce
    chicken breasts, boneless,skinless, butter, olive oil and
    6 More
    chicken breasts, boneless,skinless, butter, olive oil, shallot, brandy, chicken broth, heavy cream, tarragon, dijon mustard
    40 min, 9 ingredients
  • Poached Chicken and Vegetables
    chicken breast, cubed and
    7 More
    chicken breast, cubed, chicken stock powder or 1 tsp vegetable stock powder, carrots, sliced, leek, sliced, peas, thawed if frozen, cornstarch, mixed with, cold water, chopped fresh parsley
    15 min, 8 ingredients
  • Chicken And Tarragon Salad
    chicken breast fillets, olive oil and
    7 More
    chicken breast fillets, olive oil, baby new potatoes, halved, crispy salad leaves, olive oil, zest and juice 1/2 lemon, chopped fresh tarragon, english mustard
    25 min, 9 ingredients
  • Casserole-Poached Chicken W/ White Wine Tarragon Sauce (Julia Ch Casserole-Poached Chicken W/ White Wine Tarragon Sauce (Julia Ch
    sliced carrot, sliced onion, whole chickens, soft butter and
    17 More
    sliced carrot, sliced onion, whole chickens, soft butter, salt, dried tarragon, dry white wine, chicken stock, bay leaf, parsley sprigs, branch fresh tarragon (or 1/tsp dried ), chicken giblets, washed, salt , as needed, soft butter, butter, flour, heavy cream, soft butter, salt , to taste, white pepper , to taste, lemon juice , to taste
    2 hour 30 min, 21 ingredients
  • Poached Chicken With Tarragon Cream Sauce Poached Chicken With Tarragon Cream Sauce
    boneless skinless chicken breasts, whole butter and
    8 More
    boneless skinless chicken breasts, whole butter, white wine, chicken stock, bay leaf, dried thyme or 1 tsp fresh thyme, dried tarragon or 1 tbsp fresh tarragon, flour, heavy cream, fresh tarragon sprig (to garnish )
    25 min, 10 ingredients
  • Hot Open-Faced Creamed Chicken with Tarragon (Rachael Ray) Hot Open-Faced Creamed Chicken with Tarragon (Rachael Ray)
    butter, plus more softened for the toast and
    21 More
    butter, plus more softened for the toast, all-purpose flour, dry white wine, chicken stock , recipe follows, kosher salt and freshly ground white or black pepper, baby frozen peas, heavy cream, chopped pimientos, drained, chopped fresh tarragon, dijon mustard, freshly grated nutmeg, shredded poached chicken breasts , recipe follows, thick) good-quality white bread, bone-in, skin-on chicken breast halves (or 3 full breasts), garlic , smashed, celery stalks, quartered, bay leaf, carrot, quartered, lemon, sliced, onion, quartered, herb bundle of fresh parsley , rosemary, sage and thyme tied with kitchen string, kosher salt
    1 hour 15 min, 22 ingredients
  • Chicken in Tarragon Cream Sauce, White and Wild Rice with Walnuts (Rachael Ray) Chicken in Tarragon Cream Sauce, White and Wild Rice with Walnuts (Rachael Ray)
    white and wild rice (recommended : uncle ben s or near ea... and
    11 More
    white and wild rice (recommended : uncle ben s or near east brands) cooked to package directions -- either chicken or herb flavors are fine, extra virgin olive oil , 2 turns of the pan, salt and pepper, boneless, skinless chicken breast, balsamic vinegar , eyeball it, water , eyeball it, tomato paste, chopped fresh tarragon leaves, plus extra for garnish, heavy cream , half-and-half or 1/3 cup sour cream, chopped walnuts , available on baking aisle, toasted, chopped parsley leaves, edible flowers (available in produce section with herbs) for garnish
    25 min, 12 ingredients
  • Poached Chicken Breast with Roasted Pepper Sauce (Sandra Lee) Poached Chicken Breast with Roasted Pepper Sauce (Sandra Lee)
    chicken broth, zest from 1/2 lemon, lemon, juiced and
    12 More
    chicken broth, zest from 1/2 lemon, lemon, juiced, frozen chopped onions, thawed, spanish seasoning packet (recommended : mccormick recipe inspirations spanish chicken skillet), boneless skinless chicken breasts, rinsed and patted dry, roasted red peppers, with liquid, salt and freshly ground pepper, lemony rice , for serving, recipe follows, low-sodium chicken broth, olive oil, whole grain chicken and herb flavored rice (recommended: rice a roni chicken and herb classico savory whole grain blends), white wine, zest from 1/2 lemon, lemon, juiced
    1 hour 15 min, 15 ingredients
  • Chicken With Tarragon, Garlic & Olives Chicken With Tarragon, Garlic & Olives
    chicken breasts, skin on, salt and pepper, butter and
    7 More
    chicken breasts, skin on, salt and pepper, butter, smoked bacon, cut into small chunks, garlic cloves, roughly chopped, lemon , grated zest, dry white wine, chicken stock, olives, green and black, tarragon leaf
    45 min, 10 ingredients
  • Chicken With Tarragon, Mustard, and Cream (Slow Cooker) Chicken With Tarragon, Mustard, and Cream (Slow Cooker)
    chicken broth, red wine vinegar, dijon mustard and
    6 More
    chicken broth, red wine vinegar, dijon mustard, salt and pepper, bone-in chicken thighs, skin removed, garlic cloves, finely chopped, chopped fresh flat leaf parsley, chopped fresh tarragon, heavy cream
    5 hour , 9 ingredients
  • Chicken Breasts Tarragon Chicken Breasts Tarragon
    chicken breasts, skinless/boneless and
    8 More
    chicken breasts, skinless/boneless, salt and pepper to taste, flour for dredging, butter, shallot chopped, sherry wine, tarragon, chicken broth, whipping cream
    9 ingredients
  • White Snapper Terrine With Beurre Blanc White Snapper Terrine With Beurre Blanc
    white red snapper fillets, cold (or salmon, pike, red sna... and
    16 More
    white red snapper fillets, cold (or salmon, pike, red snapper, lake trout or any medium fat fish with firm flesh), pistachio nut, toasted, cognac or 3 tbsp brandy, egg whites, cold, whipping cream, salt, pepper, ground ginger, ground nutmeg, black truffles, chopped (optional), fish stock (chicken ok), tarragon, whipping cream, butter, fresh parsley, tomatoes , cut as roses, black caviar (lumpfish)
    1 hour 5 min, 17 ingredients




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