300125 carrots ginger butter weight watcher friend Recipes

chantenay carrots, peeled or scraped. you can use baby carrots if you can tsp get chantenay, butter, freshly chopped parsley , or you can use mint, lemon balm, or lemon thyme, freshly chopped, sea salt, freshly ground black pepper , to taste

butter or margarine, white sugar (i use 3/4 cup brown ), molasses (mmmmmy favourite), egg, flour, baking soda, cinnamon, ginger, salt, raisins , soaked in enough boiling water to cover

golden delicious or jonagold apples, oat -and-honey granola bars, finely crushed, roasted salted almonds, chopped, chopped crystallized ginger, butter, softened, ground cinnamon, apple cider, cherry preserves, greek yogurt

fresh or frozen turkey (1 to 1 1/2 lb per person ), kosher salt, brown sugar, juniper berries, peppercorns, bay leaves, zest of 1 lemon, in wide strips, unsalted butter, softened, scallions, chopped, grated fresh ginger, garlic, grated, sesame oil, low-sodium soy sauce

carrots peeled and sliced, butter, brown sugar, butter, balsamic vinegar, salt

carrots cooked and sliced, processed american cheese-grated, butter, onion, flour, milk, buttered bread crumbs, pepper, celery salt, salt, dry mustard

gingered sweet potatoes, spice and the mild bite of green onions accentuate the sweet of the potatoes and raisins., sweet potatoes, peeled, green onions, chopped (white only ), heavy cream, dried ground ginger, light corn syrup, brown sugar, chopped raisins, worcestershire sauce, salt, ground black pepper, dry mustard, preheat oven to 325of., cover sweet potatoes with water in a 3-quart saucepan and bring to a boil; reduce heat, and cook about 25 minutes or till tender. drain. when cool enough to handle, slice into 1/2 inch thick slices. set aside., in a medium saucepan over medium heat , combine onions, cream, and ginger. reduce heat; simmer 4 to 5 minutes. stir in corn syrup, brown sugar, raisins, worcestershire sauce, salt, pepper and dry mustard. heat thoroughly, until thickened., in a 2-quart casserole , arrange sliced potatoes. pour sauce over potatoes. bake for 15 to 20 minutes. serve hot. serve 8

carrot fritters, pealed and chopped carrots, onion chopped fine, water, eggs, flour, salt, paprika, chopped parsley (make it 1 tbsp if you re using dry parsley), salad oil, prepared mustard for dipping if desired., in a saucepan , combine carrots with onion and water. bring to a boil, simmer covered until carrots are tender. drain liquid into a measuring cup. measure 1/2 cups of that liquid into a small bowl. separate eggs. set aside the whites in another small bowl. add the yolks to the reserved liquid and mix. add flour, salt and paprika and beat until smooth., beat egg whites until stiff but not dry. at this point you should have 3 different mixtures ., is the carrots and onions, is the egg yolks and simmering liquid, is the egg whites stiffly beaten, fold 1 and 2 into 3. add the parsley., heat some oil for frying in a griddle or skillet. drop batter by heaping tablespoonful and fry until golden brown, both sides.

butter or margarine, uncooked long grain parboiled rice, garlic cloves, finely chopped, grated fresh ginger, reduced-sodium chicken broth, water, low-sodium soy sauce, sliced water chestnuts, drained, chopped green onions

carrots, onion, small dice, butter, butter, softened, egg beaten, salt and pepper to taste, garlic, minced, ritz crackers, crushed (optional), shredded cheddar cheese (optional)

butter, at room temperature, sugar, maple syrup or honey, grated orange zest, eggs, grated carrot, all-purpose flour, baking powder, fresh orange juice, warmed, baking soda, mascarpone icing, unsalted butter, at room temperature, sugar, grated lemon zest, cold mascarpone or low-fat cream cheese

carrot cake, layer cake, vegetable oil, sugar, eggs, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, all spice, grated carrot, crushed pineapple, drained, chopped pecans, cream cheese frosting, butter or margarine, softened, cream cheese, softened, powdered sugar , sifted, vanilla extract, chopped pecans

butter, sugar, egg, molasses, flour, salt, baking soda, ground cinnamon, ground ginger

butter, sugar, brown sugar, vanilla, fresh eggs, molasses, flour, cocoa, cinnamon, ginger, nutmeg, baking powder, baking soda, buttermilk

vegtable shortening, butter softened, maple syrup at room temperature, molasses, pure vanilla extract, whole-wheat flour, baking soda, salt, ginger, nutmeg

ginger unpeeled and thinly sliced across, leek green part only washed well and cut into thin strips, bay scallops, cold unsalted butter cut 1/2 pieces, cayenne pepper, fresh lemon juice, kosher salt, cooked long-grain white rice

carrots-sliced and cooked, butter, flour, baking powder, salt, cinnamon, sugar, eggs, milk, brown sugar, flour, pecans-broken, butter

butter, sugar, egg, dark molasses, all-purpose flour, baking soda, cinnamon, ginger, salt, semi-sweet chocolate pieces, sugar for rolling cookie balls