61 carrot soup tarragon oil Recipes

butter, olive oil, onion, finely chopped, garlic cloves, finely chopped, carrots, scraped and sliced, fresh tarragon, salt, fresh ground pepper , to taste, vegetable broth or 4 cups chicken broth, whipping cream, fresh tarragon, chopped

oil, leeks, minced, potatoes, diced, carrot, sliced, flour, basil, tarragon, savory, salt and pepper, chicken stock, milk, fresh herb , to taste

extra virgin olive oil, onion, minced, carrot, peeled and thinly sliced, celery rib, thinly sliced, dried tarragon, vegetable broth, dry white wine

olive oil, ground turkey, diced onion, diced green bell pepper, chicken broth, dried tarragon, carrots, peeled and thinly sliced, red potatoes, diced with peel, salt and pepper to taste, quick-cooking barley

carrots, peeled and sliced, onion, diced, celery, sliced 1/2 inch thick, vegetable oil, low sodium chicken broth, grain rice, cooked and shredded chicken meat, parsley, chopped, fine ground pepper, dried tarragon, salt

olive oil, leek , halved lengthwise and thinly sliced crosswise, sunchokes, roughly chopped, stalks celery, chopped, carrot, chopped, garlic, minced, salt and ground black pepper to taste, bay leaves, fresh tarragon, chopped, vermouth, vegetable broth, watercress, butter, chopped fresh mushrooms, fresh tarragon, chopped

beef top sirloin steak, cut into 1/2-inch cubes, pepper, divided, olive oil, beef broth, cubed peeled potatoes, water, carrots, sliced, onion soup mix, dried basil, dried tarragon, cornstarch, white wine or additional beef broth

uncooked large shrimp, olive oil, carrots, chopped, onion, chopped, leek, chopped (white and pale green parts only), fennel bulb, chopped, garlic cloves, chopped, fresh tarragon sprigs, fresh basil sprigs, ground coriander, five-spice powder, bottled clam juice, dry white wine, tomatoes, chopped, brandy, butter, chopped carrot, chopped onion, bay leaves, french green lentils

extra-virgin olive oil, white onion, coarsely chopped, garlic cloves, thinly sliced, minced peeled ginger, madras curry powder, carrots, thinly sliced, water, sugar, salt and freshy ground pepper, tarragon, flat-leaf parsley leaves, grated lemon zest, tabasco, snipped chives, for garnish

olive oil, shallots, finely chopped (1/2 cup), chopped peeled fresh ginger, garlic cloves, chopped, curry powder, dry white wine, fresh tarragon sprigs, mussels (8 dozen; preferably cultivated), scrubbed well and beards discarded, chicken stock or low-sodium chicken broth, fresh carrot juice, clam juice, fresh lime juice, sour cream

olive oil, chopped onion, chopped carrot, chopped seeded peeled tomato (about 3 1/2 lb), black pepper, vegetable broth, plain fat-free yogurt, minced fresh tarragon

olive oil, ground turkey, diced onion, diced green bell pepper, chicken broth, dried tarragon, carrots,peeled and thinly sliced, potatoes,diced with peel, salt and pepper to taste, quick-cooking barley

olive oil, onion, carrot, red kidney beans, great northern beans, chicken broth, fresh parsley, dried basil, tarragon vinegar, cooked chicken breast, dill weed, salt and pepper

carrot, onion, stalks celery, butter or oil, plus 2 tbsp melted or oil, washed button mushrooms, washed shiitake mushrooms, washed oyster mushrooms, fresh chopped tarragon, salt, white pepper, chicken or vegetable stock, heavy cream, flour

butternut squash, peeled seeded and rough chopped, olive oil, salt, freshly ground black pepper, italian sausage, removed from the casing, dice onion, dice carrot, dice celery, dice leeks, minced shallots, minced garlic, apple cider vinegar, chicken stock, maple syrup, fresh chopped sage leaves, roasted parsnip soup , recipe follows, tarragon oil , recipe follows, parsnip, peeled and roughly chopped, olive oil, salt, freshly cracked white pepper, diced ham, dice onion, dice carrots, dice celery, dice leeks, minced shallots, minced garlic, white vinegar, chicken stock, honey, freshly chopped thyme leaves, heavy cream, tarragon leaves, olive oil

chicken broth or 8 cups vegetable broth, pearl barley, diced carrot, chopped fresh tarragon or 1 tsp dried tarragon, crumbled, olive oil, diced onion, minced garlic, button mushrooms, remove stems and quarter, shiitake mushrooms, remove stems and quarter, salt and pepper, dry sherry, chopped fresh flat-leaf parsley

tomatoes (about 2 lb/1 kg), sweet red peppers, extra virgin olive oil, onion, chopped, carrot, chopped, fennel bulb, chopped, vegetable stock, salt, pepper, fresh tarragon, buttermilk

olive oil, carrots, peeled and chopped, onion, chopped, stalk celery, chopped, dry white wine, turkey carcass, chicken stock, water, bay leaf, bouquet garni of fresh parsley and thyme, leftover roast turkey , pulled into bite-sized pieces, carrot, finely diced, chopped fresh tarragon