136320 carrot ginger salad slaw Recipes

  • Gingered Jicama Slaw
    cabbage , savoy, fresh baby arugula, jicama (yambean) raw and
    4 More
    cabbage , savoy, fresh baby arugula, jicama (yambean) raw, ground almonds, parsley, raw fresh, parmesan reggiano, creamy ginger dressing
    30 min, 7 ingredients
  • Jesse's Ginger Salad Dressing
    carrot, peeled and chopped, mayonnaise, ground ginger and
    2 More
    carrot, peeled and chopped, mayonnaise, ground ginger, soy sauce, white sugar
    10 min, 5 ingredients
  • Carrot-Ginger Soup
    canola oil and
    9 More
    canola oil, carrots, peeled and chopped medium (about 9 carrots), onion, minced, grated fresh ginger (do not substitute ground ginger for fresh ginger), low sodium chicken broth, low-fat milk (1%), orange juice, salt, pepper, minced fresh chives
    30 min, 10 ingredients
  • Carrot-Ginger Bran Muffins
    frozen unsweetened apple juice concentrate, wheat bran and
    11 More
    frozen unsweetened apple juice concentrate, wheat bran, whole wheat (20080)or other whole-grain flour, baking soda, baking powder, ground cinnamon, ground ginger, egg, beaten, lowfat plain yogurt, shredded carrots, grated fresh ginger root, molasses, pumpkin seeds
    13 ingredients
  • Carrot Ginger Bran Muffins
    frozen unsweetened apple juice concentrate, wheat bran and
    11 More
    frozen unsweetened apple juice concentrate, wheat bran, whole wheat flour, baking soda, baking powder, ground cinnamon, ground ginger, egg, beaten, yogurt, carrot, shredded, fresh ginger, grated, molasses, pumpkin seeds
    35 min, 13 ingredients
  • Carrot - Ginger Risotto
    vegetable or low-sodium chicken broth and
    12 More
    vegetable or low-sodium chicken broth, fresh ginger, peeled and thinly sliced, scallions, chopped, green and white parts kept separate, fresh squeezed orange juice, extra virgin olive oil , or grapeseed oil, carrot, peeled and finely diced, grated fresh ginger, grated orange zest, arborio rice, sake , mirin (a sweet rice wine) or white wine, yogurt cheese (to make , take non-fat or low-fat plain yogurt and put it into a fine colander with either paper towels or a coffee filter. set it over a container to collect the moisture and allow it to drain for 6 hours or overnight, but i have done this in as short as an hour, while not cheese it s still lost a lot of liquid. scoop the cheese out of the filter) or greek style yogurt or heavy cream, salt and freshly ground pepper, to taste
    30 min, 14 ingredients
  • Carrot-ginger Cupcakes With Spiced Cream Cheese
    cake mix, shredded carrots, ground ginger and
    5 More
    cake mix, shredded carrots, ground ginger, ground cinnamon, divided, walnut pieces, toasted, cream cheese, softened, carrot candies
    15 min, 8 ingredients
  • Carrot Ginger Soup
    onion, chopped, carrots, chopped, vegetable stock and
    3 More
    onion, chopped, carrots, chopped, vegetable stock, canola oil, cumin, ginger
    6 ingredients
  • Carrot-Ginger Elixir
    raw sugar, coarsely chopped peeled ginger and
    2 More
    raw sugar, coarsely chopped peeled ginger, fresh carrot juice, fresh lime juice
    4 ingredients
  • Coriander Pork Tenderloin with Carrot-Ginger Sauce
    carrots, peeled , cut into 1-inch pieces, whipping cream and
    4 More
    carrots, peeled , cut into 1-inch pieces, whipping cream, grated peeled fresh ginger, whole coriander seeds, pork tenderloins (about 3 lb total), trimmed, olive oil
    6 ingredients
  • Carrot and Celery Slaw with Yogurt Caraway Dressing Carrot and Celery Slaw with Yogurt Caraway Dressing
    plain yogurt, mayonnaise, caraway seeds, chopped fine and
    2 More
    plain yogurt, mayonnaise, caraway seeds, chopped fine, shredded carrot, paper-thin slices peeled celery
    5 ingredients
  • Romaine Salad With Carrot Ginger Dressing Romaine Salad With Carrot Ginger Dressing
    carrot, gingerroot, finely grated, rice vinegar, soy sauce and
    3 More
    carrot, gingerroot, finely grated, rice vinegar, soy sauce, water, vegetable oil, head romaine lettuce
    10 min, 7 ingredients
  • Orange Blossom Minted Carrot Raisin Salad Orange Blossom Minted Carrot Raisin Salad
    carrot, shredded (usually 1 bag of shredded carrots) and
    13 More
    carrot, shredded (usually 1 bag of shredded carrots), cran raisins, golden raisin, pecans , rough chopped (add more nuts if you like), olive oil, lemon juice, orange (1 tbsp zested, then 1/2 juiced, and the other 1/2 sliced as a garnish), orange blossom water (no substitute), orange blossom honey, ground ginger, ground cinnamon, fresh mint, chopped (more or less to taste), salt, pepper
    10 min, 14 ingredients
  • Carrot-Ginger Soup with Tofu (Food Network Kitchens) Carrot-Ginger Soup with Tofu (Food Network Kitchens)
    vegetable oil, frozen chopped carrots, thawed and
    9 More
    vegetable oil, frozen chopped carrots, thawed, onion, roughly chopped, ginger, peeled and grated, kosher salt and freshly ground pepper, star anise pod or 1/2 tsp five-spice powder, carrot juice, extra-firm tofu, cornstarch, curry powder, torn fresh cilantro, for garnish (optional)
    40 min, 11 ingredients
  • Tuna Burgers with Carrot-Ginger Sauce (Tyler Florence) Tuna Burgers with Carrot-Ginger Sauce (Tyler Florence)
    carrot, roughly chopped, ginger, peeled, rice wine vinegar and
    14 More
    carrot, roughly chopped, ginger, peeled, rice wine vinegar, toasted sesame oil, low-sodium soy sauce, sugar, kosher salt and freshly ground pepper, sushi-grade tuna, extra-virgin olive oil, low-sodium soy sauce, juice of 1/2 lime, chopped fresh cilantro, grated fresh ginger, kosher salt and freshly ground pepper, spicy sprouts, for garnish, whole-grain hamburger buns, avocado, sliced
    34 min, 17 ingredients
  • Ginger Salad Dressing Ginger Salad Dressing
    vegetable oil * 12 table spoons (180 ml) and
    6 More
    vegetable oil * 12 table spoons (180 ml), white (rice ) vinegar 6 table spoons (90 ml), miso (brown soy bean paste) 5 table spoons (75 ml), grated raw onion (with juice) 4 table spoons (60 ml), grated raw carrot (option) 2 table spoons (30 ml), sugar 1 tea spoon (5 ml), juice from grated ginger 2 table spoons (30 ml)
    10 min, 7 ingredients
  • Carrot Ginger Cake- Courtsey Of Martha Stewart Carrot Ginger Cake- Courtsey Of Martha Stewart
    makes 1 four-layer cake, serves 10 to 12 and
    22 More
    makes 1 four-layer cake, serves 10 to 12, unsalted butter, for pans, all-purpose flour, plus more for pans, pecan halves, carrots, peeled, eggs, room temperature, nonfat buttermilk, pure vanilla extract, sugar, vegetable oil, freshly grated ginger, baking powder, baking soda, salt, ground cinnamon, orange cream cheese frosting, unsalted butter, room temperature, cream cheese, room temperature, sugar, freshly grated orange zest, freshly grated ginger, salt
    23 ingredients
  • Carrot Ginger Soup Carrot Ginger Soup
    olive oil, carrots peeled and cut into 1 chunks and
    9 More
    olive oil, carrots peeled and cut into 1 chunks, onion , cut into a half inch dice, garlic, minced, vegetable or chicken stock, milk, salt or to taste, pepper, grated fresh ginger root, ground ginger powder, sour cream for garnish (optional)
    35 min, 11 ingredients




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