50 carrot chardonnay Recipes
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blue crab backfin crabmeat, whole asian pears, diced and9 Moreblue crab backfin crabmeat, whole asian pears, diced, stalk celery, diced, carrot, diced, leek greens , diced then washed, water chestnuts, chopped, honey, clos du bois chardonnay, mayonnaise, fraiche, toasted cashews , course chopped30 min, 11 ingredients
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stock ingredients, extra large shrimp, shelled, white wine and18 Morestock ingredients, extra large shrimp, shelled, white wine, assorted vegetables , 1 carrot cubed , 1 rib celery cubed, 1/2 onion cubed or (vegetable scraps that you have been saving in your freezer to make stock), white wine, tomato paste, fresh lemon juice, potato and onion ingredients, potatoes cut into 1/4 inch slices, sliced onions, olive oil, caramelized mushroom ingredients, two or three types of mushrooms, such as shitake, crimini, oyster, etc., olive oil, chardonnay or other white wine, herbed shrimp ingredients, shrimp, shelled, olive oil, assorted herbs such as italian parsley , basil, rosemary, thyme, chives, etc for coating shrimp, egg, lightly beaten, dry sherry1 hour , 21 ingredients
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Seafood Stew with Grilled Garlic Bread
tomatoes, garlic, minced, olive oil , to saute vegetables and13 Moretomatoes, garlic, minced, olive oil , to saute vegetables, onion, chopped, carrots, peeled and chopped, fennel bulb, chopped, chicken stock, salt and pepper, skinless fillet monkfish, coarsely chopped, fresh sea scallops, skinless fillets catfish, sliced, flour , for dredging, chardonnay, mussels, grilled garlic bread , recipe follows, chopped fresh parsley leaves, for garnish1 hour , 16 ingredients -
Braised Chicken with Creamy Wine Sauce
fresh pearl onions, unpeeled, margarine, divided, onion and15 Morefresh pearl onions, unpeeled, margarine, divided, onion, sliced carrot, sliced celery, chicken breast halves, skinned, chicken drumsticks (about 1/2 lb), skinned, chicken thighs (about 1/2 lb), skinned, all-purpose flour, salt, white pepper, chardonnay or other dry white wine, chopped fresh parsley, dried thyme, bay leaf, low-salt chicken broth, evaporated skimmed milk, fresh mushrooms, quartered18 ingredients -
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Chicken Scaloppini with Spring Vegetables (Sandra Lee)
seasoned diced potatoes (recommended : reser's) and9 Moreseasoned diced potatoes (recommended : reser s), frozen sliced carrots, frozen early harvest peas, frozen haricots verts, sliced chicken breast fillets, rinsed and patted dry, leek soup mix, divided (recommended : knorr), condensed cream of asparagus soup (recommended : campbell s), white wine , preferably chardonnay, vegetable oil, flour , for dredging4 hour 5 min, 10 ingredients -
Lobster in Lemongrass Broth with Truffled Shiitake Flans
live lobsters , 1 1/2 lb each, canola oil, tomato paste and26 Morelive lobsters , 1 1/2 lb each, canola oil, tomato paste, fennel bulb, cut into 1/4-inch slices, red onion , cut into 1/4-inch slices, carrot , cut on the diagonal into 1/4-inch slices, celery stalk, chopped, lemongrass stalks, white parts only, pounded to flatten and sliced 1/4 inch thick, thick slices fresh ginger, chardonnay or other dry , full-bodied white wine, bay leaf, green peppercorns, canola oil, chopped shallots, shiitake mushroom caps sliced 1/4 inch thick, eggs, heavy cream, scallions, green parts only, sliced 1/8 inch thick, white truffle oil , plus more for garnish, salt and freshly ground white pepper, salt and freshly ground white pepper, canola oil, fresh lemon juice, scallions, green parts only, sliced diagonally 1/8 inch thick, butter, chopped garlic, chopped fresh ginger, bok choy, sliced 1/4 inch thick, salt and freshly ground black pepper29 ingredients -
Pan Seared Lobster with Lemongrass Broth Shiitake Truffle Flan
whole lobsters, lemongrass-lobster stock and25 Morewhole lobsters, lemongrass-lobster stock, juice of 1/2 a lemon, salt and white pepper to taste, canola oil to cook, uncooked lobster heads, sliced fennel, sliced red onion, sliced carrot, stalk celery, stalks lemongrass, white part only, pounded, ginger, chardonnay, tomato paste, bay leaf, whole green peppercorn, water, canola oil to cook, minced ginger, minced garlic, butter, chopped bok choy, lobster stock, lobster knuckle meat from 4 lobsters, salt and black pepper to taste, in a hot saute pan , saute garlic and ginger in butter. add bok choy, stock and lobster meat., season and cook until soft. check for seasoning .4 hour 45 min, 27 ingredients -
Spinach Salad With Grilled Apple Cured Bacon Wrapped Sea Scallop
wine , chardonnay (for the cook) and9 Morewine , chardonnay (for the cook), spinach, organic baby washed (i use a bag or box of organic washed baby spinach or mixed baby greens), tomato (sweet grape or cherry work nicely, but of course use whatever fresh garden es you might have), carrot, baby (whole, sliced , matchstick whatever you feel like that day), feta, crumbled (more or less ), crouton , garlic and butter (or to your liking), bacon (carando apple cured works best), sea scallops, eggs, vinaigrette dressing (or use whatever is your favorite)25 min, 10 ingredients
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