377651 carolina vinegar and pepper mop bbq sauce Recipes

salt, sugar, brown sugar, beef stock, prepared mustard, white vinegar, liquid smoke, worcestershire sauce, ketchup

chipotle chile in adobo, oranges , juice and zest, garlic, balsamic vinegar, oil, sweet soy sauce , indonesian

heinz ketchup, honey, brown sugar, butter, worcestershire sauce (start with 1/4 cup. add rest gradually stop when you reach your desired taste.), orange , zest of, diced onion, whole bay leaves, oregano, basil, garlic (minced ), ground mustard, salt, coarse black pepper, dried red chili pepper, louisiana hot sauce

roasted red bell peppers, drained, tomato sauce, fresh basil leaves, freshly ground black pepper, balsamic vinegar

unpeeled fresh shrimp, cornstarch, salt, egg whites, minced chipotle peppers in adobo sauce, yellow cornmeal, ground cumin, peanut oil, red pepper-chipotle dipping sauce, garnish: lemon wedges, fresh cilantro

ground cumin, salt, roasted red peppers, drained, minced chipotle peppers in adobo sauce, frozen orange juice concentrate, thawed, olive oil, lime juice

prepared yellow mustard, granular no-calorie sucralose sweetener (e.g., splenda ), cider vinegar, chili powder, ground black pepper, ground white pepper, cayenne pepper, soy sauce, butter, liquid smoke flavoring

extra virgin olive oil, garlic cloves, finely chopped, ketchup, honey, balsamic vinegar, reduced sodium soy sauce, instant coffee granules, . (recipe calls for nescaf taster s choice, i use what ever kind i have. note ( only use the granules)

dry red wine, red wine vinegar, olive oil, worcestershire sauce, onion, finely chopped, sugar, grated orange zest, garlic cloves, minced

ketchup, white vinegar, chopped onions, worcestershire sauce, brown sugar, dry mustard, garlic clove, minced, drops liquid smoke

bbq sauce, light creamy swiss cheese, tortilla, skinless chicken breast cooked and shredded (or finely chopped ), canned black beans drained and rinsed, frozen corn kernels thawed, shredded reduced-fat mexican-blend cheese, scallions chopped

bbq sauce, boned chuck roast, cornstarch, onion, sliced, water

budweiser beer, molasses, mustard (not dry ), chili sauce, pepper, salt, worcestershire sauce, garlic powder, onion powder, liquid smoke, lemon juice, brown sugar

boneless pork butt , about 4 lb, dark brown sugar, essence , recipe follows, salt, ground cumin, paprika, freshly ground black pepper, cayenne, wet mop basting sauce , recipe follows, barbecue sauce , recipe follows, sliced dill pickles, brioche

pork shoulder roast (boston butt or picnic roast), about 6 to 8 lb, essence , recipe follows, salt, cayenne pepper, homemade barbecue sauce , recipe follows, sandwich buns

blanched almonds, garlic, chopped, sea salt , to taste, roll stale french bread, cut into small pieces, red bell peppers, seeded and chopped, diced tomatoes, cumin seed, ground cumin , to taste, extra virgin olive oil, chopped fresh red chili peppers or cayenne or tabasco sauce, to taste

south carolina-style bbq sauce , such as carolina gold, melted butter, dirty steve s original wing sauce , recipe follows, or hot sauce, such as frank s, brown sugar, your favorite bbq sauce , such as bull s eye, black pepper

white vinegar, cider vinegar, brown sugar, cayenne pepper, hot pepper sauce (tabasco), salt, ground black pepper