6 carolina style sandwiches and Recipes

  • Carolina Style Pulled Pork Sandwich
    onions, quartered, light brown sugar, paprika, salt and
    23 More
    onions, quartered, light brown sugar, paprika, salt, black pepper, boneless pork butt, apple cider vinegar, worcestershire sauce, crushed red pepper flakes, sugar, dry mustard, garlic salt, cayenne (spice it up a bit with 1/2 tsp), yellow mustard, sugar, light brown sugar, apple cider vinegar, water, chili powder, black pepper, white pepper, cayenne, soy sauce, butter, liquid smoke, buns, coleslaw
    12 hour 30 min, 27 ingredients
  • North Carolina-Style Pulled Pork Sandwiches and Coleslaw
    salt, pepper, sweet paprika, boneless pork shoulder and
    14 More
    salt, pepper, sweet paprika, boneless pork shoulder, vegetable oil, apple cider vinegar, distilled white vinegar, sugar, hot pepper sauce, hamburger buns, split, apple cider vinegar, distilled white vinegar, sugar, hot pepper sauce, crushed red pepper flakes, salt, pepper, green cabbage, cored and shredded
    5 hour 30 min, 18 ingredients
  • North Carolina Style Tempeh Barbecue North Carolina Style Tempeh Barbecue
    tempeh, sliced diagonally, about 1/3 inch thick and
    11 More
    tempeh, sliced diagonally, about 1/3 inch thick, vegetable oil, onion, chopped, chipotle pepper, cider vinegar, tomato paste (i used tomato sauce here), barley malt syrup (*see note at top of recipe ) or 2 tbsp molasses (*see note at top of recipe), dijon-style mustard, vegetable stock, brewed coffee (or roasted grain substitute *see note at top of recipe), salt & freshly ground black pepper, whole grain sandwich rolls, toasted
    55 min, 12 ingredients
  • Carolina-Style Pulled Pork Sandwiches (Emeril Lagasse) Carolina-Style Pulled Pork Sandwiches (Emeril Lagasse)
    bone-in boston butt pork roast , 6 to 8 lb and
    17 More
    bone-in boston butt pork roast , 6 to 8 lb, essence , recipe follows, hickory , mesquite, pecan or apple wood chips, soaked, white wine vinegar, apple cider vinegar, granulated sugar, crushed red pepper flakes, hot pepper sauce, kosher salt and freshly ground black pepper, hamburger or hoagie buns, lightly toasted if desired, for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    6 hour 15 min, 18 ingredients




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