12 carne meat juices Recipes

beef , skirt (any fajita style cut of meat) or 2 lbs flank steaks (any fajita style cut of meat), onion , small, lemon, juiced, lime, juiced, salt, pepper, tomatoes, onions, white or 1/2 red onion, jalapeno pepper , small, cilantro, fresh, lemon, juiced, lime, juiced, salt, pepper, garlic powder, oregano, dry, chili powder, cumin, avocados , large, pico de gallo, salt, pepper, lemon, juiced, lime, juiced, hot sauce, carne asada meat, pico de gallo, guacamole, flour tortilla , large, olive oil, french fries, cheese, mexican blend

lime , juice of, lemon , juice of, oranges , juice of or 1/2 cup orange juice, chili powder, dried oregano leaves, ground cumin, crushed coriander seeds, garlic cloves, coarsley chopped (or to taste), soy sauce (i use 1/4 cup soy if using regular soy, 1/2 cup if using lite soy), sliced jalapeno peppers (or to taste), onion, sliced thin, skirt steaks (or flap meat)

cubed or coarsely ground buffalo meat, canola oil, diced onion, diced green pepper, diced tomatoes, undrained, tomato juice, dark red kidney beans, rinsed and drained, pinto beans, rinsed and drained, chopped green chilies, chili powder, salt , optional, pepper

flank steaks, mushroom, caps left whole,stems removed and minced, egg, beaten, breadcrumbs, onion, minced, garlic, pureed or minced,divided in half, firm plum tomato, pulp chopped ,and juices reserved, fresh red chili pepper, minced (or 1 tsp chile paste or equivalent, to taste), grating hard cheese (provolone, pecorino, parmesan, etc.), fresh herb, minced (can be 1, or any combination of parsley, sage, or oregano, to taste - or use 2 tsp dried, crumbled), hazelnuts, ground (or fine chopped , or coarse chopped pine nuts), anchovy, mashed (optional), currants (or chopped dark raisins, optional), salt and black pepper (to taste), olive oil (about 1 cup total; for sauteing and marinade), red wine (approx 1/2 cup for stuffing , 1 cup for marinade), whole sage leaf (to be placed on skewers; between speidinis) (optional)

chuck roast, bacon, diced, onion, diced, garlic cloves, minced, tomatillos, hulled and chopped, cilantro, de-stemmed, limes, quartered into wedges, chicken bouillon

boneless pork (or 6 lbs bone-in meat), garlic powder, ground cumin, seasoning salt, lemon pepper, dried oregano, water, onion, minced, lime juice, fresh squeezed, hot chili oil (12 drops )

cut flap meat, salt and freshly ground black pepper, fresh thyme leaves, roughly chopped, crumbled dried mexican oregano, freshly squeezed orange juice (from 3 oranges), vegetable oil, bolillo rolls , halved lengthwise, mayonnaise, avocadoes, sliced, tomatoes, sliced, pickled jalapenos

skirt steaks (carne asada, thinly sliced raw steak,or steak or flank steak works too), juice of 1 lemon, salt, black pepper, white wine, yellow onion, chopped, onion powder, garlic powder, seasoning (sazonador seasoning , para carne asada available at a mexican grocery store - 1/2 tbsp), whole jalapenos, tomatillos, salt, cilantro, onion, corn tortillas, lime

beef, cubed, pork, cubed, lamb, cubed, mild italian sausage, hot italian sausage, tomato juice, tomato sauce, onions, chopped, garlic cloves, minced, jalapeno peppers , roasted seeded and chopped, chili powder, cumin, oregano, kidney beans (optional), salt and pepper

pinto beans, onions, chopped, jalapeno chiles with juice, meat , sausage, pork, bacon, chili powder, salt