23 carne adovada pork Recipes

  • Carne Adovada
    pork butt, 1 1/2 inch cubes and
    8 More
    pork butt, 1 1/2 inch cubes, hot new mexico chilies , chimayo preferred, stemmed and seeded (can use powder), chicken stock, onion, chopped, garlic cloves, cider vinegar, oregano, ground coriander, salt
    23 min, 9 ingredients
  • Carne Adovada
    dried red chilies (new mexico or california ), water and
    6 More
    dried red chilies (new mexico or california ), water, chopped onion, garlic clove, minced, dried mexican oregano, crushed, salt, cumin, lean boneless pork butt (or 2 lbs. pork chops, cut 1/8 inch thick)
    27 hour , 8 ingredients
  • Carne Adovada (Red Chile and Pork Stew)
    vegetable oil, divided, onions, chopped (about 3 cups) and
    9 More
    vegetable oil, divided, onions, chopped (about 3 cups), garlic cloves, minced, flour, salt, ground cumin, freshly ground black pepper, boned pork shoulder (butt), fat trimmed and meat cut into 1 1/2-in. cubes, ground dried red new mexico chiles, reduced-sodium chicken broth, bay leaf
    11 ingredients
  • Carne Adovada
    canola oil, all-purpose flour, new mexico red chile powder and
    6 More
    canola oil, all-purpose flour, new mexico red chile powder, warm water, garlic, peeled and minced, dried oregano, ground cumin, salt, cubed pork stew meat
    5 hour 10 min, 9 ingredients
  • Carne Adovada Tacos
    ground cumin, chili powder, california and
    13 More
    ground cumin, chili powder, california, chili powder, new mexican, cayenne pepper, salt , kosher, pluse more to taste, black pepper, freshly ground, garlic powder, pork butt, trimmed and sliced 1/4 inch thick, oil , vegetable, bay leaves, tortillas , white corn heated, diced onion , for serving, cilantro leaf, chopped coarsely, lime wedge, for serving
    33 min, 15 ingredients
  • New Mexico Style Carne Adovada
    pork shoulder, water and
    7 More
    pork shoulder, water, garlic cloves, peeled and roughly chopped, onion, peeled and chopped, salt, fresh ground black pepper, dried oregano, red chili peppers, coarsely chopped, red chili powder (hatch chiles would be perfect)
    16 min, 9 ingredients
  • Carne Adovada Carne Adovada
    pork loin (cubed into 2 inch peices) and
    13 More
    pork loin (cubed into 2 inch peices), chile , caribe (crushed flakes), chile , rojo, chicken stock, mexican oregano, cumin powder, red chili powder (prefferably chimayo or new mexican), garlic cloves (minced ), white onion (diced ), black pepper, red wine vinegar, salt, oil, flour
    4 hour 10 min, 14 ingredients
  • Carne Adovada Carne Adovada
    pork roast, chopped garlic, salt, all-purpose flour and
    1 More
    pork roast, chopped garlic, salt, all-purpose flour, red chile sauce
    35 min, 5 ingredients
  • Carne Adovada Carne Adovada
    pork loin, cut into 2 to 3-inch cubes and
    9 More
    pork loin, cut into 2 to 3-inch cubes, new mexico powder chile, new mexico chile flakes, oregano, garlic salt, cumin, fresh garlic, crushed, black pepper, spanish onions, chopped, broth
    4 hour 10 min, 10 ingredients
  • Carne Adovada (Red Chile Pork Stew) Carne Adovada (Red Chile Pork Stew)
    vegetable oil and
    8 More
    vegetable oil, pork butt , well-trimmed of fat and cut into 1-inch pieces (or shoulder), onions, chopped, garlic cloves, chopped, salt, flour, fresh ground pepper, ground dried new mexico chile powder, water or 4 -6 cups broth
    3 hour , 9 ingredients
  • Marinated Hot Pork: Carne Adovada Tacos Marinated Hot Pork: Carne Adovada Tacos
    pork shoulder loin , cut into 1/4-inch pieces and
    13 More
    pork shoulder loin , cut into 1/4-inch pieces, freshly ground black pepper, ground cumin, california chile powder, new mexico chile powder, cayenne pepper, garlic powder, bay leaves, soybean oil, white soft corn tortillas, diced white onion , for serving, chopped cilantro leaves , for serving, limes , for serving
    1 hour 25 min, 14 ingredients
  • Grilled Carne Adovada: Marinated Pork Medallions, Topped with Chili Caribe served with Beans, Posole, and Fresh Flour Tortillas Grilled Carne Adovada: Marinated Pork Medallions, Topped with Chili Caribe served with Beans, Posole, and Fresh Flour Tortillas
    pork loin cut into 36 (1/2-inch) thick medallions and
    26 More
    pork loin cut into 36 (1/2-inch) thick medallions, olive oil or vegetable oil, red chili powder, salt, garlic powder, ground cumin, worcestershire sauce, red chiles, water, salt, chopped garlic, ground cumin, pinto beans, salt, olive , corn, or vegetable oil, ground cumin , optional, hominy, red chile powder, white or red onion, thinly sliced, dried oregano, salt, flour tortillas , recipe follows, flour, salt, baking powder, lukewarm water, vegetable oil
    3 hour 35 min, 27 ingredients
  • Carne Adovada Carne Adovada
    dried red new mexico chiles, seeded, rinsed, and cut into... and
    8 More
    dried red new mexico chiles, seeded, rinsed, and cut into (1-inch) pieces, chopped onion, cider vinegar, dried oregano, salt, garlic cloves, minced, fat-free , less-sodium chicken broth, boneless pork shoulder (boston butt), trimmed and cut into 1 1/2-inch cubes
    9 ingredients
  • Crock Pot Carne Adovada Crock Pot Carne Adovada
    pork, cubed, chili powder, chopped onion, oregano and
    4 More
    pork, cubed, chili powder, chopped onion, oregano, red wine vinegar, salt, chopped onion, bay leaves
    10 hour 20 min, 8 ingredients
  • Alethea’s Carne Adovada Alethea’s Carne Adovada
    pork roast, cut up, garlic cloves, crushed, salt, oregano and
    3 More
    pork roast, cut up, garlic cloves, crushed, salt, oregano, bay leaves, red chile puree , blended, potatoes, sliced (optional)
    8 hour 30 min, 7 ingredients
  • Bert's Burger Bowl - Carne Adovada Bert's Burger Bowl - Carne Adovada
    pork shoulder or cushion, water and
    8 More
    pork shoulder or cushion, water, garlic cloves, peeled and roughly chopped, onion peeled and chopped, salt, freshly ground black pepper, dried oregano, red chile pepper, coarsely chopped, red chili powder, romaine lettuce leaves, rinsed and dried , for serving
    1 hour 45 min, 10 ingredients
  • Carne Adovada, Traditional New Mexican Carne Adovada, Traditional New Mexican
    crushed dried anaheim chiles, stems removed, shortening and
    5 More
    crushed dried anaheim chiles, stems removed, shortening, flour, minced garlic, american dried oregano or 1 tsp mexican dried oregano, water, pork, cut in strips or small cubes
    3 hour 20 min, 7 ingredients
  • North of the Border Carne Adovada North of the Border Carne Adovada
    dry carne adovada marinade, water and
    2 More
    dry carne adovada marinade, water, boneless country style pork ribs (or pork trimmed of bone and excess fat) cut into 1-inch pieces, beans , totillas and longhorn cheese, for serving
    3 hour 10 min, 4 ingredients




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