1822 cardamom oil Recipes

chopped onion, olive oil, ground cardamom, garlic clove, boneless pork rib roast, mushrooms, halved, canned low-salt chicken broth, whipping cream, all purpose flour, butter, room temperature

cardamom pods, refrigerated carrot juice, rice vinegar, cornstarch, sugar, salt, boned , skinned swordfish or halibut, olive oil, coarse-ground pepper, minced fresh chives (optional)

olive oil, onion, finely chopped, seeds from 7 cardamom pod, bruised, grain white rice , such as basmati, chicken broth or 2 cups vegetable broth or 2 cups water, grated lemon zest, salt, fresh ground pepper

vegetable oil for greasing pan, matzo meal (not cake meal), plus additional for dusting, almonds (4 1/2 oz), toasted and cooled, salt, scant 1/2 tsp ground cardamom, eggs, separated, at room temperature for 30 minutes, granulated sugar, granny smith apples, peeled and coarsely grated, granulated sugar, potato starch

chicken breasts or 1 roasting chicken, cut into parts, olive oil, lemon, thinly sliced, salt and pepper, honey, sherry wine, cardamom seeds, peppercorns

flour, sugar, baking powder, salt, ground cardamom, chopped unpeeled pears (1-2), vegetable oil, milk, eggs, sugar, cardamom

eggs, lightly beaten, white sugar, brown sugar, coconut, vegetable oil, vanilla, shredded carrots, crushed pineapple, drained, all-purpose flour, baking soda, salt, cinnamon, nutmeg, ginger, cardamom, pecans, toasted and chopped, cream cheese, room temperature, unsalted butter, room temperature, powdered sugar, cardamom, vanilla

cardamom pods, garlic cloves, roughly chopped, salt, oregano, fresh or 2 tsp dried oregano, olive oil, cornish hens , butterflied (3/4 to 1 lb each), fresh ground black pepper

grain basmati rice , soaked in water and drained, peas, carrots, cut in small pieces, corn kernels, beans, cut into 1 1/2 cm pieces, ghee or 4 tbsp oil, cardamoms, ramps, curry leaves, vegetable stock cube, boiled beetroots, cut into small pieces, salt

sunflower oil, cardamom, chicken, boneless and cubed, salt , to taste, chili powder, turmeric, tomato paste, plain yogurt

peanut oil, onion, diced, cardamom pods, toasted and ground, coriander seeds, toasted and ground, cumin seeds, toasted and ground, turmeric powder, jalapeno, seeded and chopped, tomatoes, peeled, seeded, and chopped, chickpeas, drained and rinsed, salt and pepper, to taste, lemon juice, cilantro, chopped

baking spray (recommended : baker s joy), vegetable oil, white sugar, light brown sugar , packed, vanilla extract, eggs, at room temperature, grated carrots (about 6 to 8 carrots), drained crushed pineapple, unbleached all-purpose flour , plus 1 tbsp, baking powder, baking soda, salt, ground cardamom, ground cinnamon, buttermilk, at room temperature, toasted pecans, chopped, unsalted butter, at room temperature, cream cheese, at room temperature, sugar , sifted, vanilla extract, fine white chocolate, melted and cooled, heavy cream, sliced almonds, toasted and coarsely chopped

cardamom pods, cinnamon sticks, canola oil, fresh ginger, coarsely chopped, head garlic, cloves removed, black mustard seeds, kosher salt and freshly ground black pepper, zest and juice of 1 lime, chicken , butterflied, keel b1 removed

butter, tomato paste, garlic cloves, minced, chopped fresh thyme, dry red wine, canned beef broth, canned low-salt chicken broth, shelled cardamom seeds, racks of lamb, trimmed, olive oil, chilled unsalted butter , cut into pieces, coarse-grained mustard, mashed sweet potatoes with maple syrup

tomatoes, red onion, peeled, garlic clove, peeled, red capsicum , seeds and membrane removed, cucumber, peeled and seeded, red chilies, white bread, white wine vinegar, extra virgin olive oil, parsley, chopped, salt and pepper, butternut pumpkin, peeled and deseeded, red onions, peeled, cardamom pods, split, cardamom powder, ginger, crushed garlic, olive oil, swordfish steaks, salt & fresh ground pepper

leg of lamb or 1 k lamb, whole cinnamon stick, cardamom pods, onion, cut in quarters, whole dried black lime (loomi, pierced a couple times with a skewer), sea salt, ground cardamom, oil, basmati rice, saffron threads soaked in 1/4 cup warm water, sultana , soaked in water, pine nuts, onion, chopped, ground cumin & 1 tsp ground cardamom (i omit these two 1 tsp add 3/4 tsp baharat aka middle east mixed spices - the real mix), dried lime powder (loomi), sea salt , to taste, oil, onion, chopped, garlic cloves, chopped fine, white vinegar, tomato sauce (like hunts or a good can plumb tomatoes pureed), tomato paste, stock (reserved from cooking the lamb), sea salt, fresh lemon, halved for serving

sugar, rhubarb, cut into 1/2-inch dice, ground cardamom (i use 3/4 tsp), largelime , zest anjou pear, finely grated, all-purpose flour, sugar, brown sugar, salt, unsalted butter, very cold, cut into 16 pieces, all-purpose flour, baking powder, baking soda, fine sea salt, sugar, egg, melted butter, cooled slightly (i use olive oil) or 1/2 cup vegetable oil (i use olive oil), greek yogurt or 2/3 cup sour cream, milk

cleaned and left lightly damp, heavy cream , plus, heavy cream, vanilla bean , split lengthwise and seeds scraped, grated orange zest, unsalted butter, at room temperature, salt, fresh ground black pepper or fresh ground white pepper, whole star anise, juniper berries, cardamom powder, cardamom powder, allspice, cinnamon sticks, crushed or 1 tsp ground cinnamon, vanilla bean , split lengthwise, seeds scraped, dried orange peel or 2 pieces orange rind, if you don tsp have dried, mild olive oil (or another mild-flavored oil)