46720 caramel mississippi mud cake Recipes

ripe bartlett pears, peeled and diced (about 3 cups), sugar, eggs, sugar, vegetable oil, all-purpose flour, salt, baking soda, pecans, coarsely chopped, vanilla extract, caramel glaze

shaved coconut, chopped pecans, butter, softened, shortening, granulated sugar, dark brown sugar, eggs, separated, vanilla extract, all-purpose flour, baking soda, buttermilk, sweetened flaked coconut, quick caramel frosting, cream cheese frosting

butter, peeled and sliced granny smith apples (about 3 large), streusel topping, caramel sauce, butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, milk, vanilla extract

yellow cake mix (i prefer duncan hines because it s parve), red apples, brown sugar, boiling water

white sugar, butter, softened, flaked coconut, eggs, unsweetened cocoa powder, chopped pecans, all-purpose flour, baking powder, vanilla extract, marshmallow creme, sugar, evaporated milk

strong brewed coffee, dark rum, unsweetened chocolate, butter, eggs, white sugar, vanilla extract, all-purpose flour, baking soda, salt

butter or margarine, softened, white sugar, eggs, vanilla extract, all-purpose flour, unsweetened cocoa powder, baking powder, salt, chopped walnuts, marshmallows, butter or margarine, softened, unsweetened cocoa powder, sugar, evaporated milk, salt, chopped walnuts, vanilla extract

butter, cocoa, sugar, eggs, slightly beaten, all-purpose flour, salt, vanilla extract, pecans (optional), marshmallows, powdered sugar , sifted, milk, cocoa, softened butter

butter, cocoa, sugar, eggs, beaten, flour, salt, nuts, chopped, vanilla, marshmallow (to garnish )

eggs, sugar, gluten-free flour, mixture (number 1 recipe on zaar), cocoa, butter, melted, vanilla, flaked coconut, chopped pecans, marshmallow cream, butter, melted, cocoa, vanilla, milk, sugar (4 cups)

all purpose flour, brown sugar, granulated sugar, semisweet chocolate chips finely chopped, shortening, milk, baking powder, salt, baking soda, vanilla extract, eggs, caramel fluff frosting, nondairy topping, skim milk, granulated brown sugar replacement, vanilla

tart cooking apples , such as, granny smith or jonathan, peeled, cored, lemon juice, ground cinnamon, ground nutmeg, raisins, all-purpose flour, brown sugar, baking powder, baking soda, milk, butter, melted, vanilla extract, chopped pecans or walnuts, caramel ice cream topping, water, margarine or butter, cream (optional)

apples (12 to 14 ), sugar, vegetable oil, eggs, lightly beaten, vanilla extract, all-purpose flour, ground cinnamon, baking soda, salt, chopped pecans, toasted and divided, quick caramel frosting

ripe bartlett pears, peeled and diced (about 3 cups), sugar, eggs, sugar, vegetable oil, all-purpose flour, salt, baking soda, pecans, coarsely chopped, vanilla extract, caramel glaze

white cake mix, flour, oil, water, eggs, brown sugar, chopped nuts, melted butter or 1/4 cup margarine, powdered sugar, corn syrup (or golden syrup), water (or a little more)

vanilla cake mix, water, vegetable oil, eggs, instant coffee, dark brown sugar , packed, half-and-half, butter, light corn syrup, sugar, vanilla extract

butter, melted, powdered sugar, chocolate wafers, crushed, coffee ice cream, caramel candies, milk, butter or 1/4 cup margarine, milk, sugar, chocolate chips

all-purpose flour, baking powder, salt, sugar, unsweetened cocoa, shortening, egg, water, vanilla extract, caramel sauce, marshmallows, diamond of california shelled pecan halves, chopped and toasted, semisweet chocolate morsels