17 caramel fruit dip with cream cheese Recipes

cream cheese, softened, caramel ice cream topping, honey, ground cinnamon, fresh fruit , to dip

cream cheese, softened, brown sugar, caramel ice cream topping, assorted fresh fruit

low-fat cream cheese, splenda granular, sugar substitute, splenda brown sugar blend, peanut butter, vanilla

cream cheese (4 oz), vanilla low fat yogurt, caramel ice cream topping and 2 teasppoons more for drizzling, chopped crystallized ginger, apple 1 medium banana, pear, strawberries whole

cream cheese, softened (regular or light ), brown sugar, sour cream (regular or nonfat ), vanilla extract, lemon juice, cold milk (regular or nonfat ), vanilla instant pudding mix (regular or sugar-free), fresh fruit

cream cheese, softened, brown sugar, sour cream, vanilla extract, lemon juice, cold milk, instant vanilla pudding mix, assorted fresh fruit

cream cheese, softened, caramel ice cream topping, honey, ground cinnamon, fresh fruit

cream cheese, softened, brown sugar, sour cream, vanilla essence, lemon juice, cold milk, instant vanilla pudding, fresh fruit

cream cheese, caramel ice cream topping, dried cranberries, chopped dried apple, chopped walnuts

cream cheese soft, brown sugar, vanilla, toffee bits (found in the baking goods section of the grocery sto

cream cheese, caramel sauce, chopped walnuts or pecans, cream or coolwhip, maple syrup *optional, maple flavoring, brown sugar, gingersnap cookies, crushed, sliced apples and vanilla waffers

heath candy bar, topping- just a sprinkle, cream cheese, caramel apple dip (i used marzetti)

cream cheese, softened, creamy peanut butter, caramel ice cream topping, vanilla, apples or fruit

water, unsalted butter, salt, heaping cup (4 1/2 oz) king arthur unbleached all-purpose flour, eggs, heavy cream, sugar, strawberry or other jam, chocolate chips, variations, mash fruit or berries, such as strawberries, bananas, blueberries or peaches and stir into whipped cream and use as filling., add small chocolate chips to the whipped cream before filling the buns. leave out the glaze., experiment with different flavours of icing, such as maple syrup, caramel, lemon or vanilla., put a piece of creme-filled candy inside the bun for a burst of flavour., party treats : make tiny buns (use tsp or a pastry tube instead of tbsp) and fill with flavoured cream-cheese or tuna dip (mash tuna into mayonnaise and flavour with garlic and pepper). make a small hole in the side of each bun and fill, using an icing tube. serve as nibbles or appetizers.