1775 canned tomato soup Recipes

potatoes , scrubbed clean, butter, onion, finely chopped, canned tomato soup, milk, worcestershire sauce, seasoned salt, pepper, canned green beans or 1 1/2 cups frozen green beans, canned corn or 1 1/2 cups frozen corn

oil, onion, chopped, garlic cloves, crushed, ground coriander, ground cumin, dried red lentils, water, chopped tomatoes, canned, tomato soup, canned, zucchini, grated, salt

tomatoes or 1 pint other fresh tomato, red onion, pancetta, diced, olive oil, flour, smoked swiss cheese, shredded, chicken broth, diced tomatoes, canned tomato sauce, fresh black pepper, garlic powder, chopped fresh thyme

olive oil (a drizzle too), onion, chopped (don tsp have to be exact here), garlic clove, minced, bay leaf, canned tomatoes, bread, crusts removed (any kind ), vegetable broth or 1 cup chicken broth, sea salt, ground black pepper, italian seasoning or 1/4 tsp oregano, chopped fresh chives, red pepper flakes (optional)

butter, onions (chopped ), garlic cloves, salt, pepper, canned tomatoes, chicken stock

french bread, olive oil, garlic cloves (crushed ), minced onion, milk, whole canned tomatoes, salt, pepper, basil

olive oil, garlic cloves, minced, onion, chopped, canned tomatoes, chicken broth, uncooked oatmeal, salt, ground basil, black pepper, skim milk

butter, olive oil, onion, thinly sliced, thyme, basil, salt and pepper, italian tomatoes (canned ), tomato paste, chicken broth, divided, flour, granulated sugar, cream (heavy or half and half)

olive oil, onion, diced, green cabbage, shredded, flour, tomatoes (fresh or canned ), tomato juice, caraway seed, chicken broth, honey, black pepper, lemon , juice of, low-fat sour cream, for garnish

canned tomatoes with their juice (two 28-oz cans), olive oil, onion, chopped, garlic, minced, dried sage, canned low-sodium chicken broth or homemade stock, water, salt, ditalini or other small pasta, drained and rinsed canned chickpeas (1 19-oz can), chopped fresh parsley, fresh-ground black pepper, grated parmesan, plus more for serving

short rib bones, water, salt and pepper to taste, spaghetti, bay leaf, onion diced, fresh ground black pepper, diced tomatoes or 1 can tomato soup, cream

tomato soup, beef bouillon cube, to taste (can also use equivalent paste or powder ), water (i use 2 soup cans full)

tomato soup, split pea soup, beef bouillon, milk, use the can to measure, worcestershire sauce, curry powder , to taste

canola oil, red roma tomatoes, washed , core removed, and a small x drawn on the bottom of each with a knife, kosher salt, granulated sugar, extra-virgin olive oil, divided, garlic cloves, peeled and sliced thin, shallots, peeled and sliced, crushed red pepper flakes, fresh ground black pepper, dried oregano, whole canned tomatoes, water

roma tomatoes, canned tomatoes, head garlic, halved into wheels, dried basil, dried oregano, olive oil, sundried tomato tapenade, cream, salt and pepper, fresh basil (to garnish )

butter, olive oil, onion, sliced, garlic clove, minced, salt , to taste, pepper , to taste, tomatoes, peeled, seeded and chopped or 1 lb canned tomato, finely chopped, water, hot beef broth, escarole, shredded and packed into cup, semi de melone , melon seed pasta (or other small pasta of your choice), lemon , juice of, fresh mint, minced or 1 tsp dried mint

butter, onion, diced, all-purpose flour, chicken broth (or vegetable for vegetarians), tomato paste, whole canned tomatoes, frozen raspberries, salt and pepper, to taste