176 candies cheesecake Recipes

ready-to-bake refrigerated triple-chocolate cookie dough, milk chocolate toffee bits, dove dark chocolate candies, cream cheese, softened, sweetened condensed milk, vanilla yogurt, eggs, lightly beaten, vanilla extract, cream

cream cheese, softened, sugar, eggs, sour cream, vanilla extract, peppermint extract, graham cracker pie crust, cream and candy cane (to garnish) (optional)

graham cracker crumbs, brown sugar, butter, melted, sweetened condensed milk, cold 2% milk, instant butterscotch pudding mix, cream cheese, softened, vanilla extract, eggs, lightly beaten, cream and crushed butterscotch candies, optional

chocolate wafer crumbs (about 24 wafers), butter, melted, heavy whipping cream, creamy peanut butter, cream cheese, softened, butter, softened, sugar, bittersweet chocolate, chopped, milk chocolate candy bar (3-1/2 oz), chopped, sugar, milk, vanilla extract, bittersweet chocolate, chopped, heavy whipping cream, vanilla extract

graham cracker crumbs (from about 5 oz graham crackers), toasted almonds, finely chopped, english toffee bits (such as skor), dark brown sugar, salt, unsalted butter, melted, cream cheese, room temperature, dark brown sugar, eggs, vanilla extract, almond extract, chocolate-covered english toffee (such as skor or heath bars), cut into 1/2-inch pieces, sour cream, sugar, vanilla extract, assorted candies (such as gumdrops and holiday m&m s)

graham cracker crumbs, toasted almonds finely chopped, english toffee bits, dark brown sugar, salt, unsalted butter ( melted ), cream cheese room temp ., dark brown sugar, eggs, vanilla extract, almond extract, chocolate-covered english toffee ( such as a heath candy bar) cut into 1/2 inch pieces., sour cream, sugar, vanilla extract

chef karen harper , pastry chef for the black rabbit restaurant at mcmenamins edgefield in troutdale, oregon, courtesy of chef harper and mozzarella fresca. the cheesecake must be made a day in advance. (i first saw this recipe in a newspaper, but it s readily found throughout the internet.), all refrigerated ingredients should be at room temperature ., mascarpone (you can, substitute cream cheese ), sugar, grand marnier, eggs, kosher salt, in grand marnier, must be done in advance; cover and refrigerate., preheat the oven to 300of., beat the mascarpone/cream cheese until creamy. gradually beat in the sugar , salt and grand marnier., at a time add the eggs , scraping the sides of the bowl often., scrape batter into the crust and smooth the top. bake on a cookie sheet until the center barely jiggles when the pan is tapped, 45 to 55 minutes. let cool in the pan on a rack for 2 hours., unmold, cover and refrigerate overnight., chocolate graham cracker crust, chocolate graham crackers, melted unsalted butter, springform pan, preheat oven to 375of., in a food processor , blend graham crackers and butter until completely incorporated., mash the crumb mixture evenly into bottom of a 10 springform pan. bake 10 minutes ; cool completely., chocolate ganache, chopped semisweet chocolate (use top quality chocolate), heavy cream, grand marnier, be done in advance, covered and refrigerated ., bring cream just to the boil. remove from heat and stir in chocolate till incorporated., using a whisk , very gently stir in grand marnier. let ganache cool till is thick enough to spread. if ganache becomes too thick, warm it in a water bath or double boiler., candied orange slices, unpeeled oranges, sliced from top to bottom in 1/4 thick slices, sugar, water, be done in advance, covered and refrigerated ., boil orange slices in water for 10 minutes, gently stirring occasionally., stir in sugar and cook for another five minutes. remove orange slices with tongs to a baking sheet and allow them to cool completely. reserve the orange simple syrup for other culinary uses, mousse, do not do this step till ready to build the dessert., mascarpone, zest from 1 orange, heavy cream , whipped stiff, sugar, unflavored gelatin, cold water

chocolate wafer crumbs (about 30 wafers, crushed), butter, melted, sugar, caramels, milk, chopped unsalted peanuts, cream cheese, softened, sugar, vanilla extract, eggs, whipping cream, milk chocolate chips, chopped unsalted peanuts

graham cracker crumbs, sugar, butter, melted, cream cheese, softened, sugar, brown sugar, sour cream, king arthur unbleached all-purpose flour, vanilla extract, peppermint extract, eggs, lightly beaten, white baking chips, crushed peppermint candies, divided

unsalted butter, graham cracker crumbs, ground cinnamon, eggs, separated, cream cheese, sour cream, sugar, juice and grated lemon, rind of, lemons or 1 tsp vanilla extract, all-purpose flour, candied lemon peel , slices and thin slices of candied citron for decoration

chocolate wafer cookies, broken, sugar, instant espresso powder or instant coffee powder, bittersweet (not unsweetened ) or semisweet chocolate, chopped, unsalted butter, melted, hot, cream cheese, room temperature, sugar, coffee liqueur, instant espresso powder or instant coffee powder, vanilla extract, eggs, bittersweet (not unsweetened ) or semisweet chocolate, chopped, sour cream, sugar, instant espresso powder or instant coffee powder, bittersweet (not unsweetened ) or semisweet chocolate, chopped, melted, lightly sweetened whipped cream, coffee bean candies (optional)

butter, softened, graham cracker crumbs, cream cheese, at room temperature, sugar, eggs, violets , petals, vanilla, boiling water, unsalted butter, semi-sweet chocolate baking squares, chopped, candied violet (optional), violet leaf (optional)

margarine, softened, chocolate cookie crumb, soft caramel candy, semi-sweet chocolate chips, cocoa powder, ground pecans, knox unflavored gelatin, warm water, cream cheese, softened, sour cream, sugar

use chocolate crust - see crust page, peppermint candy canes, crushed, philly cream cheese, softened, sugar, flour, eggs, heavy cream, semi-sweet chocolate chips

peppermint candies , sugar-free striped round, semisweet chocolate, low-fat graham crackers, finely crushed, flax seed meal, extra-light vegetable oil spread, tub-style, melted, reduced-fat cream cheese, softened (neufchatel), marshmallow creme, carton plain nonfat greek yogurt, peppermint extract, egg beaters egg substitute, thawed (or 3 eggs, lightly beaten), cool whip lite, thawed

cookie dough , such as refrigerated at the market, soft cream cheese, whole eggs, cornstarch, granulated sugar, rum extract, turtle candies, chopped into chunks (waggoner chocolate s cashew dainties), cashews , dainties, caramel sauce (jarred can be used to save time)

graham wafer crumbs, butter, melted, philadelphia brick cream cheese, softened, sugar, peppermint extract, sour cream, white chocolate, melted, eggs, cool whip topping, thawed, candy canes

chocolate wafer cookies, crushed finely (i like a lotta crust), salted butter, melted for greasing pan, butter, for greasing pan, cream cheese, softened, granulated sugar, eggs, room temperature, sour cream, whipping cream, vanilla, peanut butter, butterfinger candy bars, crushed in food processor, butterscotch caramel sauce, dark chocolate, melted