Ultimate Pecan Turtle Cheesecake (By Jacquimp) Recipe

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Ultimate Pecan Turtle Cheesecake   (By Jacquimp)
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Ingredients:

Directions:

  1. Preheat oven to 340 degrees F.
  2. Cookie Dough Crust:
  3. Line bottom of 9 inch springform pan with circle of parchment paper. Press defrosted cookie dough into the bottom of the pan . Bake for 10 minutes and cool.
  4. Cheese Filling:
  5. Cream together the sugar, cornstarch and cream cheese with mixer until smooth.
  6. Add the eggs, one at a time, while continuing to mix.
  7. Stir in the rum extract and chopped cashew dainties.
  8. Spoon onto baked cookie dough base and bake for 45 minutes to 1 1/4 hours until set through, although still will be slightly wiggly.
  9. Cool in fridge until cold and set.
  10. Remove from pan and garnish with 12 halves of cashew dainties to mark slices.
  11. Slice with hot knife and serve with caramel sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 389.51 Kcal (1631 kJ)
Calories from fat 233.98 Kcal
% Daily Value*
Total Fat 26g 40%
Cholesterol 106.54mg 36%
Sodium 283.88mg 12%
Potassium 137.17mg 3%
Total Carbs 33.53g 11%
Sugars 25.14g 101%
Dietary Fiber 0.3g 1%
Protein 6.02g 12%
Iron 0.8mg 5%
Calcium 64.2mg 6%
Amount Per 100 g
Calories 352.68 Kcal (1477 kJ)
Calories from fat 211.85 Kcal
% Daily Value*
Total Fat 23.54g 40%
Cholesterol 96.47mg 36%
Sodium 257.04mg 12%
Potassium 124.2mg 3%
Total Carbs 30.36g 11%
Sugars 22.77g 101%
Dietary Fiber 0.27g 1%
Protein 5.45g 12%
Iron 0.7mg 5%
Calcium 58.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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