10103 candied satsuma Recipes

  • Candied Satsuma Peel
    satsuma oranges, sugar, divided, water
    3 ingredients
  • Satsuma Cocktail
    satsuma orange, peeled and sectioned, crushed ice, dry gin and
    3 More
    satsuma orange, peeled and sectioned, crushed ice, dry gin, fresh satsuma orange juice (about 2 satsumas), grand marnier (orange-flavored liqueur), satsuma orange rind (optional)
    6 ingredients
  • Candy-Bar Fudge
    candy bars, butter for greasing , or as needed and
    6 More
    candy bars, butter for greasing , or as needed, white sugar, butter, evaporated milk, semisweet chocolate chips, marshmallow creme, vanilla extract
    30 min, 8 ingredients
  • Candy Corn Snack Mix
    candy corn, m &, salted peanuts
    5 min, 3 ingredients
  • Candy Wreath
    wire clothes hanger (or 8-inch wide round lamp shade ring) and
    2 More
    wire clothes hanger (or 8-inch wide round lamp shade ring), candies , wrapped in colored foil, curly ribbon
    1 hour , 3 ingredients
  • Candy Cane Hot Cocoa Mix
    candy canes, powdered sugar and
    2 More
    candy canes, powdered sugar, non-dairy powdered coffee creamer, unsweetened cocoa powder
    10 min, 4 ingredients
  • Candied Ginger
    candied ginger, turbinado sugar, kosher salt
    5 min, 3 ingredients
  • Candied Jalapeno Dip
    candied jalapeno peppers (half a 12 oz. jar) and
    1 More
    candied jalapeno peppers (half a 12 oz. jar), cream cheese, softened
    35 min, 2 ingredients
  • Satsuma-Cello Satsuma-Cello
    satsuma oranges, vodka, sugar
    3 ingredients
  • Candy Corn Cordials (Food Network Kitchens) Candy Corn Cordials (Food Network Kitchens)
    candy corn, vodka, orange liqueur, juice of 1/2 lemon and
    2 More
    candy corn, vodka, orange liqueur, juice of 1/2 lemon, egg white, candy corn, for garnish
    5 min, 6 ingredients
  • Candied Teaspoons Candied Teaspoons
    candied tsp, vegetable cooking spray and
    7 More
    candied tsp, vegetable cooking spray, fruit-flavored hard candy, crushed, white corn syrup, heavy-eight plastic spoons, make each batch with a different flavored candy., line a jellyroll pan with wax paper; spray with cooking spray., in a small heavy saucepan , combine crushed candies and corn syrup over low heat. stirring frequently, heat until candies melt. spoon candy into bowl of each spoon. place spoons on prepared pan with handles on rim and spoons level. allow candy to harden. store in airtight container., spoons .
    9 ingredients
  • Candied Cherry Bundt Cake With Iced Glaze Candied Cherry Bundt Cake With Iced Glaze
    candied cherry (or marachino cherries drained & dried on ... and
    12 More
    candied cherry (or marachino cherries drained & dried on paper towels for 4-6 hrs. or overnight), all-purpose flour, butter, sugar, eggs, vanilla extract, cake flour, baking powder, milk, powdered sugar, butter, water
    50 min, 13 ingredients
  • Candy Corn Cordial Candy Corn Cordial
    candy corn, plus extra for garnish, vodka, ice and
    3 More
    candy corn, plus extra for garnish, vodka, ice, orange liqueur, lemon , juice of, egg white
    3 hour 15 min, 6 ingredients
  • Candied Cookies Candied Cookies
    candy-coated chocolate pieces divided, all-purpose flour and
    7 More
    candy-coated chocolate pieces divided, all-purpose flour, baking soda, salt, butter softened, granulated sugar, brown sugar firmly packed, whole egg, vanilla
    9 ingredients
  • Candy Cane Truffle Lollipops Candy Cane Truffle Lollipops
    candy canes, divided, semisweet chocolate chips, divided and
    3 More
    candy canes, divided, semisweet chocolate chips, divided, heavy whipping cream, peppermint extract, shortening
    40 min, 5 ingredients
  • Roasted Endive with Satsuma Glaze Roasted Endive with Satsuma Glaze
    fresh satsuma orange juice (about 4 satsumas) and
    10 More
    fresh satsuma orange juice (about 4 satsumas), heads belgian endive, trimmed (about 2 1/2 lb), extra-virgin olive oil, divided, salt, divided, freshly ground black pepper, divided, chopped fresh chives, grated satsuma orange rind, fresh lemon juice, honey, ground coriander, satsuma oranges, peeled and sectioned
    11 ingredients
  • Oven-Roasted Chicken Breasts with Satsuma Tapenade Oven-Roasted Chicken Breasts with Satsuma Tapenade
    fresh satsuma orange juice (about 2 satsumas) and
    11 More
    fresh satsuma orange juice (about 2 satsumas), pitted kalamata olives, capers, grated satsuma orange rind, garlic cloves, minced, anchovy fillets, drained, extra-virgin olive oil, divided, bone-in chicken breast halves, skinned, salt, freshly ground black pepper, satsuma orange wedges (optional), flat-leaf parsley sprigs (optional)
    12 ingredients
  • Satsuma Granita Satsuma Granita
    sugar, water and
    2 More
    sugar, water, fresh satsuma orange juice (about 6 satsumas), grated satsuma orange rind
    4 ingredients




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