10846 camembert quiche salmon Recipes

sheet frozen shortcrust pastry, thawed, onion, sliced, balsamic vinegar, brown sugar, light camembert cheese, thinly sliced, fresh parsley, chopped, low-fat milk, eggs, salt & pepper

camembert cheese, marjoram, parsley, rosemary, thyme, whole chicken (large), white wine

camembert cheese, finely diced, gorgonzola, crumbled, low-fat cream cheese, onion, chopped (can use purple, white, yellow or brown ), paprika, garlic powder, rosemary, dried, sage, dried, salt (or to taste), cayenne pepper (more if you like spicy ), black pepper

camembert cheese, cubed peeled yukon gold potato (about 4 1/2 lb), low-fat milk, salt, freshly ground black pepper, chopped fresh chives (optional), freshly ground black pepper (optional)

salmon, cooked (can use canned or fresh cooked salmon, i like leftover cooked cold salmon!), dry breadcrumbs, green onions, chopped, celery rib, finely chopped, mayonnaise, cayenne pepper (or to taste), dried dill, thyme, worcestershire sauce, egg, slightly beaten, salt (to taste) or seasoning (to taste), lemon pepper (to taste or use fresh ground black pepper), butter, oil, mayonnaise, whipping cream , unwhipped, lemon juice, lemon , zested, prepared horseradish, minced fresh garlic clove (or to taste), dried thyme

salmon , red is best but pink is fine, cornmeal, low-fat milk, dried dill, egg whites

eggs, whipping cream, camembert cheese (rind removed and diced ), cream cheese, salt, fresh ground pepper, smoked salmon, diced, dill, fresh (to taste), breadcrumbs, fresh, unsalted butter , cut in tiny pieces

salmon fillets, camembert cheese, roughly chopped ., shallots, sliced or chopped, parmesan cheese, grated ., lemon (for juice), olive oil

sheet frozen shortcrust pastry, crabmeat, drained, camembert cheese, sliced, asparagus, trimmed , halved lengthways, eggs, cream, lemon , zest of, grated

salmon drained, onion diced, garlic pressed, butter, sour cream, eggs, gruyere cheese grated, dillweed

camembert cheese (a round) or 1 (4 1/2 oz) brie cheese (a round), crescent roll dough, butter, garlic cloves (or more ), honey

camembert cheese, room temperature, shallots, minced, butter, heavy cream, white truffle oil, fresh chives, finely chopped

camembert cheese , in a wooden box with a wooden lid (250 g, see note), tart apples, lemon , juice of, walnuts , roasted and chopped (see note), dried apricots

camembert cheese, chilled and cut into 1 inch cubes, cheese pastry, good quality gooseberry preserves, egg, beaten, plain flour, butter, parmesan cheese or 15 g romano cheese, grated, cayenne pepper, dry mustard, egg, beaten, cold water

camembert cheese, rind removed, cream cheese, cut into chunks, room temperature (or more to taste), fresh lime juice, chopped toasted walnuts, salt , to taste, ground black pepper , to taste, chopped walnuts

camembert cheese, peach chutney (or your favorite brand ), toasted pecans or 1/4 cup walnuts, cocktail size toast or cracker, melted butter, cedar plank , soaked two hours in water to cover then drained.

camembert cheese , in a wooden box, fresh thyme, chopped finely, freshly ground salt & pepper