232 calories in a burger Recipes

ground beef , shaped into a patty, bacon, hot dogs, american cheese, garlic salt, worcestershire sauce, virgin olive oil

ground beef, steak sauce, (e.g. a-1), divided, fajita seasoning, dried minced onion, american cheese, divided, chopped green chiles, drained, sliced mushrooms, drained

ground chicken, shallot, chopped, frozen spinach, thawed and squeezed dried, fresh basil, chopped (i used a handful), parsley (i used dried), worcestershire sauce, dijon mustard, swiss cheese

lemon juice, seasoning salt, worcestershire sauce, low sodium soy sauce, a-1 steak sauce, corn oil, low sodium beef broth, heinz 57 steak sauce, garlic salt, vinegar

ground turkey, a-1 steak sauce, yellow mustard, crushed saltine crackers (i crush them in my hands), garlic powder, fresh ground pepper

ground turkey, dry onion soup mix, a-1 steak sauce, hamburger buns, tomato, lettuce, cheese

hot italian sausage, ground chuck, monterey jack pepper cheese , grated into mixing bowl to your taste, french onion soup , and add to mixing bowl, a-1 steak sauce , to mixing bowl

lean ground beef, honey lager (or any lager), divided, grated parmesan cheese, worcestershire sauce, black pepper , or to taste, salt , or to taste, tomato, red onion, sliced pickles (optional), hamburger buns, mayo, ketchup, spicy brown mustard (or a mustard of your choice), honey

russet potato, peeled, shredded , and soaked in water for a few minutes, kosher salt, divided, pepper, divided, chopped chives, vegetable oil, divided, ground lamb , such as lava lake lamb, milk cheese , such as lark s meadow farms, onion rolls, split, leaves butter lettuce, mayonnaise, dijon-style mustard , such as sun valley* chardonnay wine mustard

ground beef, steak sauce, (e.g. a-1), divided, prepared horseradish, chopped fresh parsley, chopped green onion, muenster cheese, hamburger buns, split and toasted

ground beef, steak sauce (such as a.1.), dijon mustard, salt, pepper, garlic cloves, minced, minced fresh oregano (or 3/4 tsp dried ), minced onion

ground beef, onion, very finely chopped, egg yolk, salt, pepper, liquid smoke (i prefer mesquite), thick cut bacon, hamburger buns, lightly toasted, tomatoes, leaves lettuce, kraft singles cheese (optional), grilled onion (optional), jalapeno (optional), a-1 steak sauce (optional), barbecue sauce (any other favorite toppings or condiments etc.) (optional)

olive oil (optional), white onion, finely chopped, ground chuck, a-1 steak sauce, worcestershire sauce, seasoning salt, fresh ground black pepper, french-fried onions, head green leaf lettuce, tomato, sliced, sharp cheddar cheese, hamburger buns

buckwheat groats, dry, vegetable broth stock, brazil nuts (or use walnuts or pecans, or a mix), whole old fashioned oats (not instant or quick cook ), ground flax seed, cooked* peeled beets (3-4 small beets), red pepper, chopped, parsley, chopped, fennel, ground mustard, fine sea salt, up to 1/2 cup additional vegetable broth (120 ml) or stock, as needed

quick oats, ground walnuts, eggs, onion, finely chopped, evaporated milk, chicken seasoning (or can use 1 envelope from a box of dry onion soup mix if you prefer), soy sauce, grated cheddar cheese, mushroom soup, mixed with, sour cream, onion powder, garlic powder, water, soy sauce

ground beef, browned, tomato soup, undiluted, chopped onion, mustard, worcestershire sauce, horseradish sauce, salt, pepper, hamburger buns, split and toasted

ground sirloin, crushed garlic (from a jar), breadcrumbs, ground cumin, dried parsley, hot sauce, worcestershire sauce, low-fat cheddar cheese, shredded (optional)

ground pork or chicken, a small onion, jalapenos (already sliced works best), chile verde sauce , available at most mexican restaurants, onion hamburger buns, vegge oil, pepper jack cheese, guacamole (i m not putting directions for this just figure it out)