441 california black Recipes

chicken broth, ground black pepper, uncooked couscous, lemon juice, california seedless grapes, chopped fresh parsley, chopped green onion, pine nuts

black pepper ice cream, premium vanilla ice cream, ground black pepper, port syrup, ruby port, sugar, cocoa wafers, sugar, butter, cocoa, vanilla extract, salt, all-purpose flour, fresh rosemary skewers, fresh california strawberries, stemmed and halved

ripe hass avocadoes, halved, pitted, peeled, and coarsely chopped, onion, finely diced, jalapeno pepper, finely diced, lime , juice of, chopped fresh cilantro leaves, kosher salt, fresh ground black pepper, ground chuck or 1 1/2 lbs ground turkey, kosher salt, fresh ground black pepper, canola oil, monterey jack cheese, hamburger buns, split and toasted, watercress, ripe beefsteak tomatoes

white corn, drained, black beans, rinsed and drained, italian-style salad dressing, ranch-style salad dressing, onion, chopped, hot pepper sauce, chopped fresh cilantro, chili powder, ground black pepper

head romaine lettuce, chopped (about 6 cups total ), black beans, drained, shredded cheddar cheese, avocado, diced, mangoes or 2 tomatoes, diced, sliced black olives, drained, cooked chicken or 1/2 lb lean ground beef, seasoned with, salt , and, chili powder, lime juice (about 1/4 lime), vinaigrette dressing, broken tortilla chips or 1 cup corn kernel, light sour cream (optional), mild salsa (optional)

dried black beans , picked over and rinsed, onions, chopped, garlic cloves, vegetable oil, ground cumin, water, dried ancho chilies*, stemmed, seeded , and torn into pieces (wear rubber gloves), a 28-oz can tomatoes including the juice, pureed coarse, chicken broth, red bell pepper, chopped, dried oregano, crumbled, chopped fresh coriander , or to taste, fresh lime juice , or to taste, avocado salsa (recipe follows) as an accompaniment if desired, sour cream as an accompaniment if desired, avocado (preferably california ), fresh lime juice , or to taste, chopped red onion, fresh or pickled jalapeno, seeded and minced (wear rubber gloves )

ground beef, onion, chopped, garlic, pressed or minced, chili powder, tomato sauce, sugar, kosher salt, sliced black olives (extra may be offered for garnish), diced green chilies, corn tortillas, quartered, curd cottage cheese, egg, sliced monterey jack cheese, grated cheddar cheese, sour cream (optional), extra sliced black olives (optional), chopped green onion (optional)

vegetable oil, for deep-frying, corn tortillas, cut 1/4-inch strips, dry mustard, cold water, mayonnaise, buttermilk, sour cream, apple cider vinegar, sliced scallion top, and whites, minced garlic, minced fresh italian parsley, worcestershire sauce, minced fresh dill, minced dried oregano, fresh ground black pepper, minced fresh basil, olive oil, minced garlic, soy sauce, salt, boneless skinless chicken breasts (5 oz ea), good-quality sweet-&-spicy barbecue sauce, head iceberg lettuce (cored, rinsed and dried and cut into thin 1/8 strips), head romaine lettuce leaf (separated, trimmed, rinsed, dried, and cut thin strips), fresh basil leaves, cut 1/8-inch strips, jicama , cut 1/4-inch by 1/4-inch by 3/4-inch strips, shredded monterey jack cheese, canned black beans, rinsed drained, canned sweet white corn kernels, drained, chopped fresh cilantro, fresh ripe tomatoes, cut into 1/2-inch dices, good-quality sweet-&-spicy barbecue sauce

egg yolk, lemon, juiced, anchovies, chopped garlic, olive oil, canola oil, dijon mustard, sea salt, cracked black pepper, romaine hearts, rinsed, patted dry and chopped (3 heads of hearts), avocados, pitted, peeled and sliced, bacon , cooked crisp and crumbled, jumbo lump crabmeat, focaccia bread, cubed, olive oil, salt and freshly ground black pepper

california pink shrimp, egg substitute, cold water, fresh cracked black pepper, dried dill (optional), soft fresh goat cheese, chopped chives

italian bread, honey mustard , to taste, swiss cheese, cut into medium slices (preferably gruyere ), firm but ripe california bartlett pears , cut into twelfths, sliced ham (preferably black forest), spinach, de-stemmed, washed and dried

butter, california chanterelles, cleaned and sliced, salt and freshly ground black pepper, shallots, finely diced, chopped fresh parsley leaves, goat cheese croutons , recipe follows

extra-virgin olive oil, anchovy fillets, roughly chopped onions, roughly chopped celery , and a few leaves, roughly chopped carrots, basil leaves, minced garlic, chili flakes, cheesecloth sachet , filled with 1 rosemary sprig, 1 oregano sprig, 1 thyme sprig, 1 bay leaf, 1 tsp fennel seed, peeled, seeded ripe tomatoes, chopped, kosher salt, black pepper, red wine, white wine, saffron threads, crushed, fish stock, tomato sauce base, spot prawns and seafood, cioppino base, medallions white sea bass, dozen manila clams, doze black mussels, claws , 6 legs dungeness crab, cooked, spot prawn tails , vein removed, tentacles , 3 small tubes calamari, cleaned, tubes cut in 1/2-inch pieces, rice bran oil, spot prawn heads, potato starch , for dusting, kosher salt, freshly ground black pepper, french bread cubed , no crust, cold fish broth, livers from shrimp heads, lightly sauteed, garlic, chopped, kosher salt, togarashi spice (also known as japanese 7 spice), chili sauce (recommended : sriracha), yuzu juice, egg yolk, dijon mustard, extra-virgin olive oil, thick slices sourdough bread, garlic, cut in 1/2, butter, melted, extra-virgin olive oil, chopped parsley leaves, salt and freshly ground black pepper, cioppino sauce, cooked seafood, rustic crostini, chopped italian parsley leaves, lemon halves, spicy shrimp rouille

white corn, liquid removed, black beans, liquid removed and rinsed, ranch salad dressing, italian salad dressing, onion, chopped, fresh cilantro, chopped, chili powder, hot pepper sauce, ground black pepper

ground new mexico or california chilies, cumin seed, diced tomatoes (no salt added), coarsely chopped onion, garlic, canned chipotle chilies, drained, salad oil, reduced-sodium black beans, reduced-sodium chicken broth, pumpkin, fresh cilantro sprigs, lime wedges, reduced-fat sour cream

butter, elbow macaroni, whole milk, flour, minced garlic, sharp cheddar cheese, cut into 1/4-inch dice, montgomery cheddar cheese, cut into 1/4-inch dice (or use a mild cheddar), gorgonzola, crumbled, tabasco sauce, black truffle oil, kosher salt, fresh ground black pepper, grated parmigiano-reggiano cheese, panko breadcrumbs, fresh chives

grapeseed or vegetable oil, for frying, halibut or firm white fish, cut in 5 to 6 portions, salt and freshly ground black pepper, all-purpose flour, egg wash (equal parts whole eggs and milk, mixed well), panko breadcrumbs, lemons halves, for serving, chips , recipe follows, guacamole , recipe follows, ripe avocado, lemon juice, chopped fresh cilantro, diced tomato, salt, sriracha, count idaho potatoes, vegetable oil, salt and freshly ground black pepper

ground cumin, wine vinegar , or to taste, olive oil, a 15-to-16 oz c n bl ck be ns, rinsed nd dr ined, chopped drained sun-dried tomatoes packed in oil, avocado (preferably california ), scallion, chopped, vegetable oil for frying the tortillas, two 7-inch corn tortillas, enough inner leaves of curly endives (chicory), torn into pieces, washed well and spun dry, to measure 3 cups, sliced red cabbage