168878 calamari sauce balsamic syrup Recipes

balsamic vinegar, olive oil, garlic powder, sugar, dijon mustard, mayonnaise

boneless pork chops (fat cut off ), balsamic vinegar, chicken broth (can use fat free), lemon & herb seasoning

olive oil, boneless skinless chicken breast halves, garlic cloves, minced, balsamic vinegar, condensed golden mushroom soup, cannellini beans, rinsed and drained, fresh baby spinach

chicken breasts (shredded ), grapes (halved ), pecans (chopped ), dijon mustard, balsamic vinaigrette, stalks celery (chopped ), thyme, cumin, dill, basil, salt and pepper

brussels sprouts, red onion, thinly sliced, garlic cloves, olive oil, salt or pepper, shallot, chopped, balsamic vinegar, chopped fresh rosemary

balsamic vinegar, honey , depending how sweet you want it, olive oil, garlic cloves, minced, steak (your choice ) or 4 pieces fish (your choice)

baby onions, unsalted butter, sugar, balsamic vinegar, chopped fresh thyme leaves

uncooked chicken breast tenders, cooking sherry (optional), balsamic dressing, chopped italian parsley , cut coursely, red onion, sliced thick, brown sugar

penne pasta, balsamic vinegar, broccoli, heads chopped, red onion, thinly sliced, cremini mushrooms, sliced, spinach, chopped, butter, parmesan cheese, plus extra for garnish, salt, freshly grated pepper

oil, onion , halved then sliced thinly, garlic cloves, finely chopped, ginger, freshly shredded, paprika, curry powder, red pepper flakes, salt, balsamic vinegar, grainy mustard, water, chickpeas, drained and rinsed, skinless chicken thighs (about 2.5 lbs)

baking potatoes, peeled, diced, boiled, cooled (about 5 cups), olive oil, fat-free mayonnaise, red wine, balsamic vinegar, garlic powder, salt, sugar, pepper

duck breasts, salt & pepper, balsamic vinegar, asparagus, sliced and steamed, yukon gold potato, peeled, boiled, mashed, olive oil, mesclun, leaves radicchio

balsamic vinegar, honey, ketchup, garlic cloves, minced, olive oil, rosemary, lemon zest, pepper

balsamic vinegar, honey, muscovy boneless duck breast halves (about 3/4 inch thick ), chopped fresh thyme, chopped fresh marjoram, kosher salt, fresh ground black pepper

balsamic vinegar, oranges, water, sugar, whipping cream, dijon mustard, all-purpose flour, eggs, crushed pretzel sticks (about 5 oz), thick center-cut pork chops, butter, divided

chicken breasts (boneless and skinless , thighs will work well too), olive oil (to saute the chicken), salt, pepper, balsamic vinegar, honey, frozen corn, bacon use a fairly lean quality bacon so you don tsp get too much pan drippings (chopped fairly fine), grated onions, heavy cream, butter, fresh basil, chopped fine, salt, pepper

strawberry, stemmed and sliced, balsamic vinegar, full-bodied red wine (such as cabernet), sugar, black pepper, freshly ground

green apples, cored and sliced into wedges (i use granny smith), unsalted butter, brown sugar, balsamic vinegar, salt, flour tortillas, jalapeno jack cheese, shredded (you can use more )