146446 cal green tea shrimp stir fry Recipes

  • Green Tea Champagne
    green tea leaves, brut champagne, chilled (or prosecco) and
    1 More
    green tea leaves, brut champagne, chilled (or prosecco), mint leaf, for garnish (optional)
    7 hour 5 min, 3 ingredients
  • Green Tea Granita
    green tea bags, boiling water, sugar, lemon zest and
    1 More
    green tea bags, boiling water, sugar, lemon zest, lemon juice
    4 hour 7 min, 5 ingredients
  • Green Tea Dip
    green tea bags and
    2 More
    green tea bags, reduced-fat cream cheese or 1 cup ricotta cheese, minced fresh chives or 2 tbsp basil leaves
    10 min, 3 ingredients
  • Shrimp and Ramen Noodle Stir-Fry
    cooked shrimp and
    11 More
    cooked shrimp, shrimp-flavored ramen noodles or 6 oz mushroom-flavored ramen noodles, toasted sesame oil or 2 tsp cooking oil, cooking oil, yellow sweet pepper , cut into thin strips, fresh pea pods, strings and tips removed or 3 oz frozen pea pods, thawed, chopped bok choy, sliced green onion, bottled hoisin sauce or 1/4 cup stir-fry sauce, orange juice, crushed red pepper flakes (optional), sesame seeds, toasted
    30 min, 12 ingredients
  • Sweet and Spicy Shrimp Stir-Fry
    shrimp, cooked, water, soy sauce, sweet chili sauce, honey and
    12 More
    shrimp, cooked, water, soy sauce, sweet chili sauce, honey, rice vinegar, garlic powder, cornstarch, sesame oil, vegetable oil, broccoli, carrot , julienned, onion, sliced, mushroom, sliced, sugar snap pea, black pepper, freshly ground, white rice, cooked, hot
    30 min, 17 ingredients
  • Shrimp and Pineapple Stir-Fry
    quick-cooking brown rice, vegetable oil and
    5 More
    quick-cooking brown rice, vegetable oil, fresh mixed cut vegetables (broccoli, carrot, snap pea and celery blend), bottled stir-fry sauce, cornstarch, frozen raw shelled and deveined large shrimp, pineapple chunks in juice
    25 min, 7 ingredients
  • Shrimp and Vegetable Stir-Fry
    chicken broth, fresh orange juice, soy sauce, cornstarch and
    6 More
    chicken broth, fresh orange juice, soy sauce, cornstarch, sugar, peanut oil or vegetable oil, frozen deveined large shrimp, thawed and peeled, garlic cloves, minced, frozen stir-fry vegetables, thawed and drained, steamed brown rice, for serving (cook about 2 cups dry )
    25 min, 10 ingredients
  • Green Curry Shrimp with Noodles
    chopped shallots (about 4) and
    16 More
    chopped shallots (about 4), fresh lemongrass stalks (optional), 1 or 2 outer leaves discarded and lower 6 inches of stalks thinly sliced, garlic cloves, chopped, chopped peeled fresh ginger, chopped fresh cilantro stems, bottled asian green curry paste, sugar, salt, turmeric, water, vegetable oil, unsweetened coconut milk (not low-fat ), reduced-sodium chicken broth (14 fl oz), dried flat 3/8-inch-wide rice noodles or 1/2 lb dried flat 1/8-inch-wide stir-fry rice noodles, peeled and deveined large shrimp (21 to 25 per lb), asian fish sauce , or to taste, fresh cilantro sprigs
    40 min, 17 ingredients
  • Shrimp Stir Fry with White Rice
    olive oil, broccoli, chopped, snow peas and
    11 More
    olive oil, broccoli, chopped, snow peas, green onion, chopped, bean sprouts, mushrooms, sliced, soy sauce, shrimp (peeled and deveined ), onion, sliced, white rice, carrots, diced, red pepper, chopped, garlic, ginger
    14 ingredients
  • Shrimp Stir-Fry with Spinach
    pine nuts, vegetable oil, shrimp, uncooked and
    10 More
    pine nuts, vegetable oil, shrimp, uncooked, fresh ginger, grated, cayenne pepper, garlic cloves, red bell pepper, fresh spinach, rinsed, green onions, sliced 1/2 inch pieces, chicken broth, soy sauce, dry cooking sherry, cornstarch
    13 ingredients
  • Green Tea Broth With Udon Noodles (Mark Bittman) Green Tea Broth With Udon Noodles (Mark Bittman)
    green tea leaves, salt, udon noodles and
    18 More
    green tea leaves, salt, udon noodles, fresh ground black pepper, mirin (optional) or 1 tbsp sugar (optional), chopped tomato , added to the broth as it simmers (optional), cayenne (optional) or 1 -2 pinch other ground dried chile, added to the broth as it simmers (optional), cubed tofu , added to the broth when the noodles are nearly finished cooking (optional), precooked small bean , added to the broth when the noodles are nearly finished cooking (like soybeans, adzuki, edamame, or mung) (optional), scrambled eggs , added to the broth when the noodles are nearly finished cooking (optional), grated peeled fresh ginger , added to the broth as it simmers (optional), sheets nori, lightly toasted and cut into 1-inch strips, for garnish (optional), sesame seeds , used as a garnish (optional), black mustard seeds (to garnish ) (optional), nuts , like pistachios, cashews (optional) or 2 tbsp hazel , toasted and used as a garnish (optional), dab wasabi paste (to garnish ) (optional), sliced onion , added to the broth as it simmers or as a garnish (optional), handful of julienned cucumber , added to the broth as it simmers or as a garnish (optional), shredded lettuce (optional) or 1 -2 cup cabbage, added to the broth as it simmers or as a garnish (optional), mung bean sprouts , added to the broth as it simmers or as a garnish (optional), candied ginger , added to the broth as it simmers or as a garnish (omit the mirin or sugar) (optional)
    40 min, 21 ingredients
  • Green Tea With Indian Chai Spices Green Tea With Indian Chai Spices
    green tea bags, whole white cardamom pods and
    6 More
    green tea bags, whole white cardamom pods, allspice berries, whole black peppercorns, whole star anise, cinnamon stick (2 inches), boiling water, sugar (to taste)
    14 min, 8 ingredients
  • Green Tea and Honeydew Granita Green Tea and Honeydew Granita
    green tea bags, sugar, cubed honeydew melon and
    2 More
    green tea bags, sugar, cubed honeydew melon, melon-flavored liqueur (such as midori), fresh lemon juice
    5 ingredients
  • Green Tea Frappes Green Tea Frappes
    green tea bags, boiling water, ice cubes and
    2 More
    green tea bags, boiling water, ice cubes, fat-free sweetened condensed milk, fat-free milk
    20 min, 5 ingredients
  • Stir-Fried Shrimp With Snow Peas and Water Chestnuts Stir-Fried Shrimp With Snow Peas and Water Chestnuts
    fresh shrimp (medium to large) or 1 lb frozen shrimp, cle... and
    11 More
    fresh shrimp (medium to large) or 1 lb frozen shrimp, cleaned, peeled and halved lengthwise (medium to large), salt, crushed red pepper flakes, shaoxing wine or 2 tbsp dry sherry, oil , for stir-frying, minced gingerroot, snow peas, stems and strings removed, sliced water chestnuts, soy sauce, cornstarch , dissolved in, water or 1/2 tsp stock, steamed rice
    35 min, 12 ingredients
  • Shrimp-Snow Pea Stir-fry Shrimp-Snow Pea Stir-fry
    raw shrimp, peanut oil and
    5 More
    raw shrimp, peanut oil, red bell pepper , cut into thin strips, garlic clove, chopped, fresh snow peas, trimmed and cut into thin strips, bottled stir-fry sauce, hot cooked rice
    7 ingredients
  • Stir-Fry Shrimp and Vegetables Stir-Fry Shrimp and Vegetables
    boil-in-bag rice, uncooked, dark sesame oil and
    8 More
    boil-in-bag rice, uncooked, dark sesame oil, peeled and deveined medium-size fresh shrimp, minced garlic (about 2 cloves), frozen stir-fry vegetables, thawed, low-sodium soy sauce, water, rice wine vinegar, cornstarch, ground ginger
    29 min, 10 ingredients
  • Joy Shrimp Stir Fry Joy Shrimp Stir Fry
    shrimp, onion, green pepper, celery, carrot, asparagus and
    7 More
    shrimp, onion, green pepper, celery, carrot, asparagus, chicken broth, water, garlic, olive oil, fish sauce, teriyaki sauce, equal
    13 ingredients




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