71896 cakey chocolate pear muffins Recipes

all-purpose flour, unsweetened cocoa powder, white sugar, baking soda, baking powder, salt, milk, egg, vegetable oil, vanilla extract, semi-sweet chocolate chips, walnuts, chopped, white sugar

king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, brown sugar, baking cocoa, salt, baking powder, baking soda, egg whites, egg, unsweetened applesauce, fat-free milk, canola oil, vanilla extract, semisweet chocolate chips

pear nectar, dry white wine, sugar, slightly under-ripe pears, peeled, halved, cored, bittersweet (not unsweetened ) or semisweet chocolate, chopped, vanilla ice cream

pear nectar, dry white wine, sugar, pears, slightly under-ripe, peeled, halved, cored, bittersweet chocolate, chopped (not unsweetened or semi-sweet)

all-purpose flour, whole wheat flour, baking powder, salt, ground cinnamon, ground ginger, butter, very soft, brown sugar, eggs, yogurt, pears, peeled and diced (2 medium or lg bartletts)

refrigerated pastry for double-crust pie, chocolate or 1/2 cup orange liqueur, cornstarch, firm ripe bosc pears (4 or 5), orange, semi-sweet chocolate chips, sugar

eggs, applesauce, molasses, butter, melted, yellow cake mix, ground cinnamon, ground nutmeg, shredded orange peel, bosc pear, peeled and thinly sliced, pecans, chopped, milk chocolate, coarsely chopped

butter, at room temperature, caster sugar, egg yolks, hazelnut meal (see notes ), dark chocolate, melted (see notes ), toasted hazelnuts, coarsely chopped, sheets puff pastry, thawed, pear halves in natural juice, drained, sliced thinly, egg white, lightly beaten, raw sugar, cream, to serve

ripe pears, lemon juice, butter, melted, divided, sugar, semisweet chocolate, heavy whipping cream, caramel ice cream topping, chopped macadamia nuts, toasted

semi-sweet chocolate chips, unsalted butter, vanilla extract, sugar, flour, salt, eggs, butter , for coating muffin tin, cocoa powder

cake flour, cornstarch, kosher salt, baking powder, baking soda, cold unsalted butter, cubed, light brown sugar, granulated sugar, eggs, at room temperature, semisweet chocolate chips

cupcake liners, red mill gluten-free all-purpose baking flour, xanthan gum, baking powder, ground cinnamon, pureed pears or 1/2 cup puree, 1/2 cup fruit cup mixture, pear juice or 1/2 cup unsweetened applesauce, oil, separated eggs or 1/2 cup eggbeaters egg substitute, egg white

unbleached all-purpose flour, baking powder, salt, salted butter, at room temperature, dark brown sugar, eggs, at room temperature, applesauce, pure vanilla extract, pears, peeled, cored, and diced (anjou pears, about 2 cups), semi-sweet chocolate chips (or chunks )

nonstick vegetable oil spray, chopped dried pears (about 4 oz), water, sugar, poire williams (clear pear brandy) or brandy, semisweet chocolate, chopped, unsalted butter, ground almonds, all purpose flour, eggs, separated, semisweet chocolate, chopped, whipping cream, unsalted butter, poire williams (clear pear brandy) or brandy, sheets edible gold leaf * (optional)

bosc pears, port or red wine, sugar, plus more for sprinkling, dried cherries, cinnamon stick, cardamom pods, semisweet chocolate chunks or chips, chopped walnuts, unsalted butter, melted, salt, sheets frozen phyllo dough, thawed

butter or margarine, sugar, eggs, cocoa, vanilla extract, all-purpose flour, salt, pears (peeled,cored,and sliced ), powdered sugar, pear (for garnish )

butter, sugar, eggs, cocoa, vanilla extract, all-purpose flour, salt, pears (peeled,cored and slized), powdered sugar, pears slices (for garnish )

butter or margarine, sugar, eggs, cocoa, vanilla extract, all-purpose flour, salt, pears (peeled,cored,and sliced ), powdered sugar, pear (for garnish )