270 cakes with onions cheese and Recipes

portobello mushrooms, chopped sweet onion, olive oil, divided, cream cheese, softened, egg, seasoned bread crumbs, grated parmesan cheese , plus, grated parmesan cheese, seafood seasoning, lump crabmeat, drained and picked over, paprika

low-salt chicken broth, olive oil, chopped onion, arborio rice, dry white wine, grated parmesan cheese, butter, panko (japanese breadcrumbs), divided, coarsely grated fontina cheese (about 2 oz), chopped fresh parsley, chopped fresh chives, egg yolk, eggs, canola oil (for frying ), grated parmesan cheese, fresh chives

chopped onion, garlic clove, minced, arborio rice, unsalted butter or 3 tbsp unsalted margarine or 3 tbsp vegetable oil, dry white wine, vegetable stock or 5 cups chicken stock, warmed, sharp cheddar cheese, parmesan cheese

grated zucchini, eggs, beaten, chopped onion, all-purpose flour, grated parmesan cheese, shredded mozzarella cheese, salt to taste, vegetable oil

russet potatoes , scrubbed, corn, drained, shredded cheddar cheese (2 oz.), curd cottage cheese, eggs, beaten to blend, minced green onions (including tops), chopped fresh cilantro leaves, fresh jalapeno or other hot green chilies (about 2 oz. total), rinsed, stemmed, seeded, and diced, yellow cornmeal, ground cumin, salt, pepper, salad oil

green onions, chopped, garlic cloves, chopped, olive oil, lean ground beef, dry oregano, chili powder, cream cheese, room temperature, chicken stock, fresh chives, chopped, salt and pepper, tortillas, sharp cheddar cheese, grated, salt and pepper, sour cream, to garnish

potatoes, peeled and cubed, salt, onion, chopped, margarine, egg yolk, cornstarch, parmesan cheese, grated, low fat cottage cheese, chilies, chopped (aji chilies if you can find them), olive oil

grated zucchini, seasoned bread crumbs, grated cheddar cheese or 3/4 cup soy cheddar cheese, diced red onion, eggs or 1 egg substitute, lightly beaten, mayonnaise or 2 tbsp vegan, worcestershire sauce, dijon mustard, salt, fresh ground black pepper, olive oil

lump crabmeat (picked through to remove shells), vidalia onion (or 1 medium onion, chopped), butter, green onion (chopped ), white cheddar cheese flavored cracker (crushed , recommended -- white cheddar cheese itz, plus 1 additional cup for coating), mayonnaise, garlic salt, cayenne pepper, soy sauce, dijon mustard, pickle juice (sweet , from bread and butter pickles or sweet gherkins), lime (juiced ), cilantro (finely chopped fresh ), egg, flour, canola oil

yukon gold potatoes, chopped parsley, sliced green onions, logs fresh soft fresh goat cheese, crumbled, olive oil, salt and pepper, flour, olive oil

kale, stemmed, canola oil, kosher salt and freshly ground black pepper, grated spanish onion, russet potatoes (1 lb), peeled, coarsely grated , and squeezed dry 1 large egg, lightly whisked, all-purpose flour, fresh farmer cheese, fresh parsley, finely chopped, green onions, dark and pale green parts finely chopped

combine, goat cheese, egg whites, lightly beaten, red bell pepper, finely diced, jalapeno pepper , seeds removed, finely diced (you can, substitute half a poblano pepper for a whole jalapeno. it s a sweeter pepper with less heat.), green onions, green part only, finely diced, tony chachere s or other cajun seasoning, teriyaki sauce, turns of freshly ground black pepper, add for crumb mixture, dry mustard powder (you can substitute 1, prepared mustard...i like horseradish mustard , myself.), bread crumbs, crab meat, breading, bread crumbs, garlic powder, parmigiano cheese, tony chachere s or other cajun seasoning

aubergine, thinly sliced, ripe tomatoes, olive oil, garlic clove, crushed, onion, chopped, sugar, fresh basil , torn, strong white flour, eggs, parmesan cheese, plus extra, parmesan cheese , for serving, mozzarella cheese, sliced

butter melted, onion chopped, red bell pepper chopped, celery stock chopped, smoked gouda shredded, cream cheese soft, treasure blue cheese, sour cream, eggs add 1 at at time, panko bread crumbs

salt, cavatappi or elbow pasta with lines on conchiglie (small fat tube/shell shaped pasta with lines), extra-virgin olive oil, butter, ribs celery with leafy tops, finely chopped, onion, finely chopped, red bell pepper, seeded and finely chopped, garlic, finely chopped, bay leaf, freshly chopped thyme leaves , several sprigs, grated lemon zest, freshly ground black pepper, fresh lump crabmeat , picked for shells and flaked, seafood seasoning (recommended : old bay), all-purpose flour, milk, freshly grated nutmeg , to taste, dijon mustard, grated sharp white cheddar, shredded gruyere or swiss cheese, hot sauce (recommended : frank s red hot), panko bread crumbs, a generous handful flat-leaf parsley, finely chopped, grated parmigiano-reggiano cheese , a couple of handfuls

thick) slices brioche , recipe follows or other egg bread, or pain de mie (about 4 inches square), sliced boiled ham, swiss cheese, unsalted butter, eggs, mornay sauce, warmed , recipe follows, brioche, very warm water (110 degrees to 115 degrees f), active dry yeast (not quick-rising), cake flour, all-purpose flour, sugar, fine sea salt, eggs, at room temperature, unsalted butter, cut into 1-inch cubes, at room temperature , plus butter for the pans, mornay sauce, unsalted butter, diced (1/4-inch) spanish onion, kosher salt, all-purpose flour, milk, heavy cream , or as needed, bay leaf, black peppercorns, freshly grated nutmeg, freshly ground white pepper, grated comte or emmentaler cheese

artichoke hearts, frozen or canned (drain , rinse and dry canned hearts), butter, onion, finely chopped, garlic clove, finely chopped, aborio rice, chicken stock, hot, parmesan cheese, fresh grated, manchego cheese, cubed, fine corn meal or italian flavored bread crumbs, oil for frying, salt, pepper, fresh chopped parsley for garnsh

head green cabbage, cored and quartered, head purple cabbage, cored and quartered, onion, finely chopped, french bread , stale, grated, garlic cloves, finely minced, parsley, finely minced, parmesan cheese, grated, romano cheese, shredded, eggs, well beaten, fresh ground black pepper , as desired, panko-style italian seasoned breadcrumbs, extra virgin olive oil