206769 cakes chunky salsa cream topping Recipes

cream soda cake, yellow cake mix, boiling water, strawberry jell-o, cream soda

cream cheese, softened, white sugar, egg, semisweet chocolate chips, butter, semisweet chocolate chips, white sugar, eggs, all-purpose flour, baking powder, salt

salsa (we like the medium heat, but that is to your taste), shredded sharp cheddar cheese, monterey jack cheese, sour cream, eggs

rhubarb, chopped, sugar, yellow cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), whipping cream, cinnamon (optional)

chopped pecans or 1 cup chopped walnuts, flaked coconut, german chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), butter, cream cheese, vanilla extract, sugar

yellow cake mix, instant chocolate pudding mix, vegetable oil, baileys irish cream, frangelico liqueur, water, eggs, frangelico , for soaking on cake, baileys irish cream, powdered sugar, toasted sliced almonds (optional)

betty crocker white cake mix, all-purpose flour, granulated sugar, whole eggs (even for white cakes), water, sour cream, almond emulsion (stronger than flavoring)

cream cheese, softened (reduced fat ), salsa (homemade or prepared ), flour tortillas (10-inch), baked chicken breasts, colby-monterey jack cheese (reduced fat ), black olives, sliced, green onions, sliced, salt and pepper, shredded iceberg lettuce, nonstick cooking spray or 1 tbsp olive oil

skinless chicken breasts, salsa, cream of mushroom soup, adobo seasoning , spice (or more), parmesan cheese, grated

white cake mix, egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), sour cream, frozen coconut, thawed and drained, cool whip, granulated sugar

half-and-half, light cream or 2 cups whole milk, white cake mix, sugar, whipping cream or 2 cups heavy cream, vanilla extract

cake mix (any flavor ), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), cream cheese frosting, chocolate bark, wax paper, candy sprinkles, to decorate (optional), chocolate chips, melted, to decorate (optional)

cream cheese, salsa, onion powder (to taste), garlic salt (to taste), chili powder (to taste), tortillas (2 package)

cream cheese, softened, onion, chopped, green pepper, chopped, ketchup, hard-boiled eggs, chopped, pecans, finely chopped, salt, pepper

yellow cake mix for a single layer cake, (recommended: jiffy brand) prepared to package directions, softened butter, mcintosh apple, diced, ground cinnamon, sugar, butter pecan or rum raisin ice cream

cream cheese lb cake, butter, cream cheese, sugar, vanilla , and lemon flavoring, salt, eggs , large, cake flour (sifted 3 times)

cream cheese-chocolate chip tunnel cake, cake, granulated sugar, vegetable oil, eggs, beaten lightly, vanilla extract, baking soda, baking powder, salt, unsweetened cocoa, all-purpose flour, buttermilk, strong coffee, granulated sugar, cream cheese - softened, vanilla extract, egg, semisweet chocolate chips, glaze, powdered sugar, unsweetened cocoa, butter, melted, water, preheat oven to 350*f (175*cup). generously grease a 10-inch bundt or tube pan. set aside., cake : combine sugar, oil and eggs in a large mixing bowl. beat for 1 minute until smooth. add remaining ingredients and beat at medium speed for three minutes, scraping sides of bowl occasionally. set batter aside and prepare filling., filling: cream the sugar with cream cheese at medium-high speed. add the vanilla and egg and beat until smooth. stir in the chocolate chips, mixing well., pour half of the cake batter into the prepared pan. spoon the filling mixture evenly over the layer of batter , then carefully pour remaining batter over the filling., bake for 65 to 70 minutes or until cake tests done when lightly pressed in the center and cake springs back. cool cake on a wire rack for 20 to 25 minutes before removing from pan. cool completely before glazing., glaze : combine all ingredients to form a consistency thin enough to drizzle decoratively on the cooled cake.

white cake mix, egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), coconut, cream of coconut , such as coco lopez, carton cool whip, thawed, coconut, coconut , liqueur such as cocoribe (optional)