60289 cake raspberry filling key frosting Recipes
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cake, unsalted butter at room temperature and19 Morecake, unsalted butter at room temperature, granulated sugar, kosher salt, caramel syrup (see recipe below ), eggs, at room temperature, splash vanilla extract, all-purpose flour, baking powder, milk, at room temperature, caramel syrup, sugar, water, water (for stopping the caramelization process), caramelized butter frosting, unsalted butter, sugar , sifted, heavy cream, vanilla extract, caramel syrup, kosher or sea salt to taste30 min, 21 ingredients
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Banana Delight Cake With Banana Coconut Frostingcake flour, granulated sugar, baking powder, baking soda and14 Morecake flour, granulated sugar, baking powder, baking soda, salt, shortening, butter, buttermilk, mashed ripe bananas (about 2 medium bananas), eggs, banana coconut frosting, butter, sugar , sifted, mashed banana, lemon juice, toasted coconut, chopped pecans18 ingredients
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Banana Sheet Cake With Orange Cream Frostingcake flour, baking powder, baking soda, salt and12 Morecake flour, baking powder, baking soda, salt, dairy sour cream, mashed ripe bananas, unsalted butter softened, sugar, eggs, orange cream frosting, unsalted butter softened, icing sugar, orange juice, grated orange rind, shredded orange rind, chopped pistachios or walnuts35 min, 16 ingredients
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Banana Oatmeal Cake With Caramel Fudge Frostingcake, all-purpose flour, rolled oats, baking powder and14 Morecake, all-purpose flour, rolled oats, baking powder, baking soda, salt, nutmeg, butter, room temperature, sugar, eggs, vanilla, mashed ripe banana, buttermilk, caramel fudge frosting, butter, lightly packed brown sugar, milk ( at least 2%), icing sugar37 min, 18 ingredients
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Amazing Red Velvet Cake With Cream Cheese Frostingcake ingredients ), cake flour or 2 1/4 regular flour and17 Morecake ingredients ), cake flour or 2 1/4 regular flour, cocoa, baking powder, butter - softened, sugar, eggs, vanilla extract, salt, water, buttermilk, baking soda, vinegar, frosting ingredients ), cream cheese, butter, confectioners sugar (10x powdered sugar), vanilla extract30 min, 19 ingredients
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Raspberry-Filled Chocolate Chip Muffinsmilk, vegetable oil, egg, flour, sugar, baking powder and3 Moremilk, vegetable oil, egg, flour, sugar, baking powder, salt, chocolate chip, raspberry jam (or your favorite flavor )33 min, 9 ingredients
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Raspberry Filled Poppy Seed Muffinsall-purpose flour, sugar, baking powder, salt, baking soda and9 Moreall-purpose flour, sugar, baking powder, salt, baking soda, eggs, canola oil, buttermilk, pecans, chopped (i ve used almonds with success), lemon peel, grated, poppy seeds (i used 2 tbsp and it was fine!), seedless raspberry preserves, sugar, lemon juice15 min, 14 ingredients
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Raspberry Filled Crepes (Giada De Laurentiis)eggs, whole milk, all-purpose flour, sugar, fine sea salt and8 Moreeggs, whole milk, all-purpose flour, sugar, fine sea salt, unsalted butter, cut into 12 cubes, raspberry jam, pure vanilla extract, heavy whipping cream, powdered sugar, vanilla extract, sugar, vanilla bean30 min, 13 ingredients
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Raspberry Filled Dutch Pancakebutter, eggs, milk, all purpose flour, sugar divided, salt and4 Morebutter, eggs, milk, all purpose flour, sugar divided, salt, fresh raspberries, ground cinnamon, sliced bananas, preheat oven to 450.20 min, 10 ingredients
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Raspberry Filled Chocolate Ravioli Cookiesraspberry filled chocolate ravioli cookies and16 Moreraspberry filled chocolate ravioli cookies, bittersweet or semisweet chocolate, butter, softened, granulated sugar, egg, vanilla extract, chocolate extract, baking soda, salt, all-purpose flour, seedless raspberry jam, sugar, melt chocolate in top of double boiler over hot , not boiling water. remove from heat; cool., cream butter and granulated sugar in large bowl until blended. add egg, vanilla extract, chocolate extract, baking soda, salt and melted chocolate, beat until light. blend in flour to make a stiff dough. divide dough in half. cover; refrigerate until firm. preheat oven to 350of. lightly grease cookies sheets or line with parchment paper., roll out dough , half at a time,1/8 inch thick between 2 sheets of plastic wrap. remove top sheet of plastic ( if dough gets too soft and sticks to plastic, refrigerate until firm). cut dough into 1 1/2 inch squares. place half the squares 2 inches apart on prepared cookie sheets. place about 1/2 tsp jam in center of each square; top with another square. using fork, press edges of squares together to seal, then pierce center of each square. bake for 10 minutes or just until edges are browned. remove to wire racks to cool., dust lightly with confectioners sugar., makes about 6 dozen cookies .10 min, 17 ingredients
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Raspberry Almond Ribbonall-purpose flour, divided, sugar, rapid rise yeast, salt and7 Moreall-purpose flour, divided, sugar, rapid rise yeast, salt, evaporated milk, water, butter, eggs, solo raspberry filling, sliced almonds, tube almond paste35 min, 11 ingredients
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Raspberry-Filled White Chocolate Blondiesbutter, white chocolate morsels, divided, eggs, sugar and6 Morebutter, white chocolate morsels, divided, eggs, sugar, almond extract, all-purpose flour, salt, seedless raspberry preserves, sweetened flaked coconut, sliced almonds20 min, 10 ingredients
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Raspberry-Filled Meringuesegg white, almond extract, cream of tartar, salt, sugar and5 Moreegg white, almond extract, cream of tartar, salt, sugar, sliced almonds, toasted and ground, fresh raspberries, dry red wine, sugar, fresh mint sprigs (optional)10 ingredients
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